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Old Angler's Inn
10801 MacArthur Blvd
Potomac, MD 20854
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Dinner at the Inn
Christmas Menu 2022
Desserts
Signature and Seasonal Cocktails
Dinner at the Inn
Our Chefs Have Created a Wonderful Fall and Winter Menu designed to Warm the Soul and Enrich the Palate
Starters
When Experiencing OAI It Is Always Best to Start with One of Our First Courses
Soup of the Day
$16.00
Daily Inspirations from our Chefs
French Onion Soup
$17.00
Classic French Baked with Swiss Cheese
Arugula Beet Salad
$20.00
Goat Cheese, Arugula, Walnut, Beets, Balsamic-Fig Dressing
Caesar Salad
$18.00
Romaine Hearts, Parmesan, Croutons
Baby Kale Salad
$18.00
Pickled Apple and Strawberry, Pecorino Cheese, Champagne Vinaigrette
Crunchy Iceberg with Creamy Bleu Cheese
$18.00
Iceberg, Roquefort Bleu Cheese, Celery, Bacon, Red Onion, Egg, Cherry Tomatoes
New Point Oysters
$29.00
Champagne Mignonette & Angler's Cocktail Sauce
Cheese Plate
$28.00
Curated Selections of Fine Cheeses
Fried Calamari
$19.00
Sweet Thai Chili Sauce
Charcuterie Board
$29.00
Chef's Selection of Cured Meat and Accessories
House Smoked Salmon
$23.00
Served With Basil Aioli, Toasted Brioche Points, Caper, Egg, Onion
Pan Seared Foie Gras
$33.00
Toasted Brioche, Peach Puree, Red Wine Glazed Fig
Bowls
Some of Our Creations Are Best Served in a Bowl
Beef Gourguignon
$34.00
Braised in Red Burgundy, Carrots, Onions, Garlic, Garnished with Pearl Onions, Mushrooms and Mashed Potatoes
Shredded Brussel Sprouts Salad
$24.00
Candied Walnut, Apple, Pumpkin Seeds, Dried Cranberry, Crumbled Blue Cheese, Orange-Honey Vinaigrette
Beet Harvest Bowl
$22.00
Kale, Beets, Quinoa, Sweet Potato, Tahini Dressing
- Chicken Breast
- $12.00
- Grilled Hanger Steak
- $18.00
Warm Duck Confit Salad
$35.00
Duck, Frisee Lettuce, Toasted Walnut, Green Beans, Potato, Dijon Vinaigrette
Seared Sword Fish Bowl
$32.00
Swordfish, White Beans, Asparagus, Herbs, Lemon Vinaigrette
Sandwiches
We Recognize that Sometimes Only a Well Crafted Sandwich Will Satisfy
OAI Cheeseburger
$23.00
Special OAI Proprietary Blend of Short Rib and Brisket. Grilled on Toasted Brioche Bun and Topped with Red Onion, White Cheddar Cheese, Bacon, Old Bay Aioli
OAI Lentil Burger
$22.00
Special OAI Proprietary Blend of Spiced Lentil, Goat Cheese. Served on a Brioche Bun and Topped with Lettuce, Tomato, Onion and Yogurt Cucumber Sauce
Ruben Sandwich
$23.00
Corned Beef, 1000 Island, Swiss Cheese, Sauerkraut, Toasted Rye
Grilled Chicken Sandwich
$24.00
Grilled Chicken Breast, Brioche Bun, Swiss Cheese, Lettuce, Onion, Tomato, Old Bay Aioli, Bacon
Roast Beef and Brie
$25.00
Sliced Roast Beef, Brie Cheese, Horseradish Sauce, Croissant
Grilled Cheese and Tomato Soup
$21.00
Sourdough, Cheddar and Swiss Cheese. Served with hot Tomato Soup
Entrees
OAI Proudly Presents Its Entrees For Your Consumption
Fish of the Day
Daily Inspirations from our Talented Chefs
- MKT
OAI Crab Cake
$38.00
Spicy Carrot Emulsion, Corn Salsa, Tarragon, Old Bay, Fennel Slaw
Pan Seared Scallops
$43.00
Israeli Cous-Cous, Lemon Beuree Blanc, Cherry Tomato, Asparagus
Grilled Salmon
$35.00
Parsnips PUree, Red Quinoa, Carrots
Mushroom Ravioli
$33.00
Served with Porcini-Cream Sauce and Fresh Parmesan
Seafood Pasta
$34.00
Shrimp, Bay Scallops, Mussels, Tomato, Red Pepper, Garlic, White Wine, Basil
Braised Short Rib
$39.00
Braised in Red Wine and Served with Mashed Potatoes, Green Beans
Rack of Lamb*
$60.00
Rosemary Parmesan Crust, Mashed Potatoes, Asparagus, with Mint-Demi Glace Sauce
Pan Seared Amish Chicken
$37.00
Pan-Seared Amish Chicken, Carrot Puree, Cherry Tomato, Farro, Kale, Au Jus
Grilled Hangar Steak
$38.00
Mushroom and Red Wine Sauce and Fries
Duck Breast
$40.00
Pan-Seared with Sweet Potato Puree, Green Beans, Huckleberry Sauce
Sides
Enjoy with any Entree
Add to any entree
- Mashed Potatoes $9.00
- Grilled Asparagus $10.00
- Green Beans $10.00
Brunch Items
Available Friday - Sunday 12-3Pm
Eggs Benedict
$24.00
Cornbread Base, Potato Hash, Bell Peppers, Hollandaise Sauce. Your Choice of Taylor Ham, Smoked Salmon or Crab
Angler's Omelet
$21.00
Sauteed Peppers and Onions, Mozzarella and Provolone Cheese, Bacon, Potato Hash
Steak and Eggs
$35.00
Grilled Hanger, Two Eggs, Potato Hash, Hollandaise Sauce
*Eating Raw Undercooked Items May Be Harmful to Your Health
Starters
As we celebrate this wonderful time of year, lets begin with something warm and comforting
Soup of the Day
$17.00
Chef's choice for the holidays
French Onion Soup
$18.00
Classic french baked with swiss cheese
Arugula Beet Salad
$21.00
Goat cheese, arugula, walnut, beets, balsamic fig dressing
Ceasar Salad
$20.00
Romaine hearts, parmesan, croutons, house made caesar dressing
Crunchy Iceburg with Creamy Bleu Cheese
$21.00
Iceberg, bleu cheese, celery, bacon, red onion, egg, cherry tomato
New Point Oysters
$31.00
Champagne mignonette & angler's cocktail sauce
Fried Calamri
$20.00
Sweet thai chili sauce
House Smoked Salmon
$24.00
Served with anchovy aioli, toasted brioche points, caper, egg, cayenne pepper, arugula
Beef Carpacio
$24.00
Classic carpaccio, parmesan shavings, house vinaigrette, kosher salt, ground pepper, lemon, arugula
Foie Gras
$35.00
Pan seared, toasted brioche, fig preserve
Main Course
During Christmas our staff takes extra care to create a menu that will satisfy and bring merriment to everyone
Rack of Lamb
$65.00
Rosemary parmesan crust, mashed potatoes, asparagus mini-demi glace sauce
Rockfish
Pan seared, beurre blanc sauce. Served with grilled zucchini, mushrooms, red peppers
- 42
Pan Seared Scallops
$43.00
Israeli couscous, lemon beurre blanc, cherry tomato, asparagus
Surf N Turf
$50.00
Lobster tail and sliced hanger steak
Grilled Salmon
$36.00
Parsnips puree, red quinoa, carrots
Seafood Pasta
$35.00
Shrimp, mussels, bay scallops, tomato sauce, red pepper, garlic, white wine, basil
Mushroom Ravioli
$34.00
Served with porcini-cream sauce and fresh parmesan
Braised Short Rib
$42.00
Braised in red wine and served with mashed potatoes, green beans
Duck Breast
$43.00
Pan-seared with sweet potato puree, green beans, huckleberry sauce
Christmas Lentil Loaf
$31.00
Special blend spiced lentil. Served with winter vegetables
Beet Harvest Bowl
$30.00
Kale, beets, quinoa, sweet potato, tahini dressing
Desserts
OAI provides just the right balance to compliment a Christmas feast. Every choice is perfect!
Angler's Crème Brûlée
$15.00Key Lime Pie
$16.00Chocolate Cake
$16.00Assortment of Gelato or Sorbet
$11.00
Outdoor Heating Fee $10 per table. Gift Cards on sale now!
Desserts
Classic Crème Brulee
$10.00Florida Key Lime Custard
$12.00
Graham Cracker, Seasonal Berries
Bourbon Apple Bread Pudding
$12.00
Poached Apples, Brioche, Bourbon
Chocolate Terrine
$12.00
Valrhona Chocolate Mousse, Crème Anglaise, Raspberry Coulis
Cheese Platter
$21.00
Assorted Artisanal Cheese and Crackers
Assortment of Gifford's Ice Cream or Sorbet
$9.00Single Malt Scotches
Laphroaig 10 Years Old
$15.00Glenmorangie 10 Years Old
$12.00Macallan 12 Years Old
$15.00Macallan 21 Years Old
$60.00Oban 14 Years Old
$15.00Glenlivet 12 Years Old
$12.00Glenfiddich 12 Years Old
$12.00Digestives
Calvados
$12.00Grand Marnier
$12.00Lemoncello
$10.00Baileys
$12.00Chambord
$12.00Sambuca
$12.00Frangelico
$12.00Seasonal Winter Cocktails
designed to warm and delight you.
Pumpkin Spice White Russian
$19.00
this festive cocktail is perfect for the cold months and holidays. if you like white russians, you will love this holiday treat
Hot Toddy
$17.00
the toddy has a soothing scent. dark rum, creamed butter, brown sugar and lemon. topped with cinnamon and nutmeg. this drink is a variation of hot buttered rum, which the english (american too) have been drinking for centuries, also known as grog
Irish Coffee
$19.00
if you want something hot and delicious than an irish coffee is just what the doctor ordered! irish whiskey, hot coffee, brown sugar, cream.
MS Bourbon Sidecar
$18.00
the bourbon sidecar is a twist on the traditional sidecar that's made with cognac. A little sweet, citrusy, warm and inviting. Its' simplicity is perfection and perfect before or after diner.
Apple Cider Side Car
$18.00
this apple sidecar cocktail is a warming, earthy, sweet and a perfect drink for the cold weather months. It is a delicious twist on a classic cocktail with flavors of orange, apple, sage and nutmeg. Apple cider, cognac, cointreau, lemon juice, lemon zest, cherry.
Espresso Martini
$18.00
It is said dick bradsell in the 1980'ws while at fred's club in london created this drink for a young lady who asked for something that would "wake me up and then f...me up". Enjoy!
Chocolate Martini
$18.00
a chocolatey twist on a classic martini. this drink is made with chocolate liqueur, creme de cacao, half and half and vodka. It is every chocolate lover's dream!
Specialty Cocktails
Classic and timeless.
"Sara Says" Martini
$18.00
the owner loves her cava! this is sara's favorite cocktail and "says" everyone should try this!
"Rosa Martin" Gimlet
$18.00
The gimlet is a cocktail made of gin and rose's lime juice. a 1928 description of the drink was gin, and a spot of lime. a description in the 1953 raymond chandler novel, the long goodbye, stated that " a real gimlet is half gin and half rose's lime juice and nothing else'. our neighbor rosa however says the only gimlet to have consists of: bombay sapphire, squeezed lime, simple syrup, basil leaf.
Slowed Stirred Negroni
$18.00
no one really knows its true origin but it was supposedly invented around 1919 in florence, bor a guy who wanted something a little stronger than his usual americano cocktail. gin, campari, vermouth
Dark & Stormy
$17.00
gosling's rum, fresh citrus, ginger beer
Aperol Spritz
$17.00
a fruity spin on a vodka martini. one of the most popular apéritifs cocktails in italy. just aperol, prosecco and club soda
Vesper Martini
$17.00
james bond's favorite! gin, vodka, lillet blanc, lemon twist
French 75
$19.00
this is a classic. named after the french army's weapon of choice during WWI- the french 75 millimeter light field gun. champagne, gin, fresh squeezed lemon juice, lemon twist
Boulevardier
$18.00
its creation is ascribed to erskine gwynne, an american born writer who founded a monthly magazine in paris called boulevardier, which appeared from 1927 to 1932. vermouth, campari, rye whiskey
Bloody Mary
$17.00
the french bartender fernand petiot boasted to have invented the bloody mary in 1921. according to his granddaughter, he was working at the new york bar in paris at the time which later became harry's new york bar, a frequent paris hangout for ernest hemingway and other american migrants. the original cocktail was apparently created on the spur of the moment. this cocktial was originally referred to as a "bucket of blood". vodka, house-made bloody mary mix, olives, celery, salted rim.
Manhattan
$17.00
according to popular history the drink originated at the manhattan club in new york city in the mid-1870's where it was invented by iain marshall for a banquet hosted by jennie jerome (lady randolph churchill, mother of winston) in honor of presidential candidate samuel j. tilden. the success of the banquet made the drink fashionable, prompting several people to request the drink by referring to the name of the club where it originated- the manhattan cocktail. whisky, bitters, sweet vermouth, cherry
Old Fashioned
$18.00
the old fashioned is one of the oldest mixed drinks in the cocktail canon. Its original name was the whiskey cocktail. it is a stirred drink, usually built in the glass in which it is served. bourbon, muddled sugar & orange slice, orange bitters, cherry.
Cosmopolitan
$18.00
the cosmopolitan cocktail ("cosmo"), gained popularity during the 1990s when it was frequently mentioned on the television show sex and the city. the combination of vodka, simple syrup, lime juice and cranberry juice have made it a timeless classic.
Moscow Mule
$17.00
this drink is a type of buck and is sometimes called a vodka buck. smirnoff vodka, citrus, homemade ginger beer
Salty dog
$17.00
a salty dog is a cocktail of gin, or vodka, and grapefruit juice, served in a highball glass with a salted rim. It is believed to date back to the 1920s.
Black Russian
$18.00
the black russian is a simple, two=part cocktail combining vodka and kahlua. The drink was created in the late 1940s by bartender gustave tops at the hotel metropole in brussels.
Whiskeys /Single Malts/ Blends
Laphroaic 10 Year
$25.00Glenlivet
- 12 YR D.O. $23.00
- 18 YR $48.00
Glenfiddich 12 Year
$23.00Oban 14 Years
$39.00Glenmorangie
$17.00Macallan 12 Year Double Cask
$18.00Johnnie Walker Black
$18.00Jameson Irish Whiskey
$16.00Jack Daniels
$16.00Bourbons and Rye
Woodford Reserve
$17.00Bulleit
$16.00Basil Hayden
$19.00Bulleit 95
$19.00Whistlepig 10yr
$40.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Burgers
Chinese
Comfort Foods
Dessert
French
Pasta
Pizza
Pub
Sandwiches
Seafood
Soups & Salads
Steakhouse
Vegetarian
Wings
Meals
Brunch
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
12:00pm - 10:00pm
Thursday:
12:00pm - 10:00pm
Friday:
12:00pm - 11:00pm
Saturday:
12:00pm - 11:00pm
Sunday:
12:00pm - 9:00pm
Additional Information:
BEER GARDEN OPEN THROUGH THE WINTER...WEATHER PERMITTING! WEEKENDS ONLY! CHECK OUR WEBSITE FOR KITCHEN HOURS, TAKE OUT HOURS AND OTHER FUN FACTS!
About Us
From the freshest steaks and seafood, to creative pasta and salad dishes, we’re waiting to make your next dining experience here at Old Angler’s Inn one you will never forget!
A Potomac, Maryland tradition since 1860, our legendary hospitality and classic ambience welcomes one-and-all. Whether you’re just off the C&O Canal across the street looking for a casual post-hike lunch on the patio, in search of the perfect place for Happy Hour, live music, and drinks with friends at the old stone bar, or interested in a more formal meal in the restaurant (tie and jacket not required!) We have something for everyone