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Offshore Grill & Coffee House
154 Laneda Ave
Manzanita, OR 97130
Uber
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Take-Out/Pick-Up
Coffee shop 7AM, Lunch 11AM-3:30PM, Dinner 4PM-8PM. Substitutions may be politely declined
Starters
Filthy Fries
$10.00
seasoned french fries tossed with crispy pork belly, Mama Lil's pickled goat peppers, green onions & shaved Pecorino cheese served with disaster sauce
gluten-free
Steamer Clams
$16.00
1 lb. of Willapa Bay steamers pan roasted with garlic, shallots, parsley & a pinch of chili flake in a white wine lemon butter broth & served with house baguette
Brussel Sprouts
$9.00
sautéed with shallots & bacon, finished with balsamic reduction & Parmesan cheese
gluten-free
Crispy Tofu Bites
$8.00
tossed in our tangy chipotle peach BBQ sauce with seasoned cucumbers
vegan
gluten-free
Creamy Spinach Artichoke Dip
$12.00
baked with Parmesan cheese & served with farm vegetables & house baguette
Lunch
Served with pickle & your choice of fries, sweet potato fries or macaroni salad. Sub small house salad or cup of soup $2, sub small caesar salad or cup of chowder $4, sub gluten free bun or bread $2. Lunch menu available 11AM-3:30PM. Sandwiches & burgers available 11AM-3:30PM
Burger*
$11.00
6oz hand pressed all-natural ground chuck with lettuce, tomato, red onion & house sauce on pub bun
- Add Sliced Cheese
- $1.00
- Add Crumbled Cheese
- $2.00
- Add Bacon
- $2.00
- Add Mushrooms
- $2.00
- Add Avocado
- $2.00
- Add Jalapeños
- $2.00
- Add Fried Egg*
- $2.00
- Add Pork Belly
- $2.00
- Add Disaster Sauce
- $1.00
- Add Chipotle Peach BBQ Sauce
- $1.00
Offshore Burger*
$14.00
6oz hand pressed all-natural ground chuck, crumbled goat cheese, arugula, tomato, red onion & black pepper mayo on pub bun
Crispy Tofu Po Boy
$10.00
with arugula, onion, cucumbers with a vegan agave Sriracha mayo on a hoagie roll
vegan
Reuben Sandwich
$12.00
slow cooked corned beef with sauerkraut, Thousand Island dressing & Tillamook Swiss cheese on a dark rye bread
Grilled Chicken Wrap
$14.00
grilled chicken breast with bacon, tomato, spinach, avocado, ranch sauce & provolone cheese in flour tortilla
Tuna Sandwich
$14.00
CSF local line caught albacore tuna with mustard sprouts, tomato, red onion & Gator Swamp mustard on toasted whole wheat bread
Pan Fried Oyster Po Boy
$13.00
4 Willapa Bay oysters with pickled cabbage, Oregon coast remoulade sauce on a hoagie roll
Pastrami & Swiss
$12.00
with stoneground mustard, mayo, tomato, red onion and field greens on choice of sourdough, whole wheat or dark rye bread
Hot Meatloaf Sandwich
$12.00
house meatloaf with grilled onions, black pepper mayo & zesty mesquite ketchup on toasted sourdough
Salads & Soups
House Salad
Local organic salad greens, carrots, cucumbers, tomatoes, red onion, dried cranberries, pumpkin seeds & your choice of house dressing. Honey Balsamic Vinaigrette, Ranch, Thousand Island, Caesar, Stoneground Honey Mustard & Blue Cheese
dairy-free, gluten-free
- Sm $7.00
- Lg $12.00
Caesar Salad*
crisp romaine lettuce, fresh croutons, Parmesan cheese tossed in house Caesar dressing
- Sm $8.00
- Lg $14.00
- Add Chicken Breast
- $7.00
- Add Bay Shrimp
- $6.00
- Add Smoked Salmon
- $10.00
- Add 3 Pan Fried Oysters
- $8.00
Seafood Louie Salad
local smoked salmon & bay shrimp, hard-boiled egg, cucumbers, carrots & tomatoes served on a bed of local organic salad greens, with our Thousand Island dressing
dairy-free
- Sm $14.00
- Lg $22.00
Roasted Beet Salad
$11.00
with arugula, shaved red onion & fennel, Oregon hazelnuts & goat cheese in a honey balsamic dressing
gluten-free
Seafood Chowder
A blend of local black cod, scallops, halibut, Oregon Bay shrimp, & Arctic clams with pork belly, potatoes, celery & onions in a velvety cream base. Served with warm house bread
- Cup $7.00
- Bowl $13.00
Orange, Tomato & Basil Soup
A smooth puree of fire roasted tomatoes, fresh orange & basil simmered in a vegetable stock. Served with warm house bread
vegan
- Cup $5.00
- Bowl $9.00
Dinner
Dinner available 4PM-8PM
Seared Sea Scallops
$29.00
glazed in our chipotle peach BBQ sauce, served with autumn asparagus and squash hash & grilled fennel
dairy-free, gluten-free
Chicken Fried Pork Belly
$24.00
with Yukon mash potatoes, grilled carrots & an apple jalapeno honey
gluten-free
Grilled Black Cod
$24.00
served with coconut lime rice, citrusy avocado microgreen salad & blood orange aioli
gluten-free, dairy-free
12oz All-Natural Rib Eye
$34.00
served with rosemary roasted potatoes, grilled broccolini & a garlic blue cheese butter
gluten-free
Pan Roasted Halibut
$33.00
roasted with leeks, cherry tomatoes & fennel, finished in our homemade tomato sauce over creamy polenta
gluten-free
Crispy Tofu
$16.00
with coconut lime rice, pickled veggies & a vegan agave Sriracha mayo
vegan
gluten-free
Pan Fried Oysters
$20.00
6 Willapa Bay oysters served with autumn asparagus and squash hash, grilled broccolini, lemon caper tartar & cocktail sauces
gluten-free
Grilled Meatloaf
$18.00
Served with white cheddar scallion mash potatoes, green bean salad & a zesty mesquite ketchup
gluten-free
Tilli Mac & 3 Cheese
$16.00
Cavatappi noodles in a creamy pecorino, yellow & white cheddar cheeses, garlic & shallots served with warm bread
- Add Pork Belly
- $5.00
- Add Grilled Chicken Breast
- $7.00
- Add 3 Pan Fried Oysters
- $8.00
Braised Half Chicken
$23.00
Draper Valley Farms half chicken braised in duck fat and then crisped tossed in our tangy chipotle peach BBQ. Served with creamy polenta & pickled cauliflower & carrots
gluten-free
*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
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General Info
Payment Types
Visa
Cuisine
Burgers
Sandwiches
Coffee Shop
Meals
Breakfast
Lunch
Brunch
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
7:00am - 9:00pm
Thursday:
7:00am - 9:00pm
Friday:
7:00am - 9:00pm
Saturday:
7:00am - 9:00pm
Sunday:
7:00am - 9:00pm