crispy cut waffle fries piled high with cheddar & mozzarella, tomato, onion, black olive, jalapeno, sour cream and salsa.
With Taco Meat Add$1.00
hot tri-colored corn tortilla chips served with a warm dip of layered cream cheese, mexican vegetables, black beans, and cheddar.
fried wings covered with hot or honey buffalo sauce and served with bleu cheese dressing and celery sticks.
Cajun Beef Tips
blackened bits of beef tenderloin sauteed in cajun spices and served with horseradish sauce - very spicy.
Homemade Chips & Bacon Dip
hot, creamy bacon dip baked with cheddar cheese and served with crispy homemade potato chips.
Spinach Artichoke Dip
homemade dip of fresh shpinach, artichoke hearts, and cream cheese. baked to order with parmesan cheese and served with warm pita bread.
three large soft pretzels baked to order and served with creole mustard and spicy cheese sauce.
Sesame Boneless Wings
boneless chicken wings fried golden crisp and dipped in szechuan garlic sauce. served with celery and ranch dressing.
toasted french bread topped with fresh tomatoes, basil, garlic, artichoke hearts, sun-dried tomatoes, feta cheese, and olive oil, then baked with mozzarella cheese.
Kwang's Dynamite Shrimp
tender, crispy battered shrimp tossed in kwang's thai style chili sauce. served atop shredded cabbage and garnished with diced green onions.
All Sandwiches Served With Choice Of French Fries, Cottage Cheese, Soup, Cole Slaw Or Fruit. For Onion Rings Or Waffle Fries...add $1.50
1/3 pound of lean ground beef on a corn-dusted bun, grilled toorder with american cheese, onion, lettuce and tomato.
thinly shaved sirloin steak sauteed with onions, stuffed in a hoagie bun, and topped with melted mozzarella cheese.
Tuna Steak Sandwich
a thick-cut yellowfin tuna steak (grilled or cajun) marinated in mustard, honey, lemon and green peppercorns. served with lettuce, tomato, onion & pickle on a corn-dusted bun. horsey mayo on the side.
crisp romaine, grilled chicken, shredde parmesan cheese, tossed with caesar dressing and wrapped in a flour tortilla.
grilled chicken breast with swiss cheese, lettuce, tomato and mayonnaise on a grilled corn-dusted bun.
pork tenderloin (grilled or fried) with lettuce, tomato, mayonnaise and onion on a grilled corn-dusted bun.
Buffalo Chicken Sandwich
fried chicken breast filet dipped in a spicy buffalo sauce and topped with lettuce, tomato, and pickle. served on a corn-dusted bun with blue cheese dressing on the side.
Mile High Reuben
corned beef, swiss cheese, sauerkraut, thousand island dressing and roasted red peppers piled high on grilled rye.
chicken breast filet fried golden crisp, diced and dipped in hot sauce then wrapped in a flour tortilla with lettuce, pico de gallo, and cheddar cheese. served with ranch or bleu cheese.
Substitute Fried Buffalo Shrimp...add$1.00
Bar-b-q Pork Sandwich
mesquite smoked porkloin, hand-pulled then cooked in our famous bar-b-q sauce.
1/3 pound of lean ground beef topped with swiss cheese, american cheese and thousand island dressing on grilled sourdough.
topped with pepper jack cheese, pico de gallo, and jalapeno peppers. served on a grilled bun with spicy chipotle mayonnaise on the side.
topped with cheddar cheese, sauteed mushrooms, bacon, barbecue sauce, and mayonnaise on grilled sour dough bread.
Boca Garden Burger
a veggie burger made with tender chunks of garden vegetables blended with hints of garlic, onion, parmesan, and asiago cheese. topped with american cheese, lettuce, tomato, and onion. served on a grilled bun.
Amarillo Chicken Sandwich
grilled chicken breast topped with pepper jack cheese, pico de gallo, and jalapeno peppers. served with spicy chipotle mayonnaise on the side.
All Dishes Served With Dinner Rolls. For A Side Salad, Add $1.99
tender and tasty, these ribs literally fall off the bone. our best-seller is served with your choice of side dish.
Porter Filet Medallions
three 3-ounce filet medallions grilled to perfection and topped with sauteed golden oak mushrooms and demi glace. served with choice of side.
tender breast of chicken rolled inside a flour tortilla and baked with cheddar cheese and red chili sauce. served on a bed of lettuce with mexican garnish and sour cream.
these fresh pies are handcrafted with a blend of provolone & mozzarella cheeses on a thick and crispy hand-tossed crust.
7" Personal (4 Pieces)$6.95
10" Pie (6 Pieces)$9.95
penne pasta tossed with crushed tomatoes, spinach, roasted garlic, and feta cheese.
With Grilled Chicken$2.00
Napa Valley Pasta
penne pasta tossed with grilled chicken, diced tomatoes, artichoke hearts, sun-dried tomatoes, olives, feta, garlic, and fresh basil in extra virgin olive oil.
Cajun Jambalaya Pasta
shrimp and chicken sauteed with onions, peppers and tomatoes in a spicy cajun sauce. served on fresh linguine.
homemade cheese filled tortellini in a rich alfredo sauce. topped with grated parmesan cheese, diced tomatoes, and green onions.
With Grilled Chicken$2.00
With Sauteed Shrimp$3.00
12 Oz. New York Strip
tender 12-ounce black angus strip grilled to order and served with choice of rice, baked potato or vegetable.
this traditional english pub favorite is a mix of braised beef tenderloin, mushrooms, garlic, onions, celery, carrots, cheddar cheese and topped with mashed potatoes. served in a stone crockpot with buttermilk biscuits on the side.
Mongolian Pork Chops
a tender bone in pork chop marinated in asian hoisin sauce and black bean chili paste then grilled to order. served on a bed of rice pilaf and your choice of side.
Beer Battered Tilapia
crispy beer-battered tilapia served with french fries and cole slaw. louisiana tartar sauce and malt vinegar on the side.
Smoked Chicken Pesto
you'll love linguine tossed with smoked chicken breast strips, sun dried tomatoes, mushrooms and a walnut-pesto sauce.
two grilled chicken breasts topped with sauteed arichokes, sun-dried tomatoes, feta cheese, diced tomatoes, black olives, and basil. served with rice and vegetable.
Broiled Seafood Platter
fresh 7 oz. tilapia is accompanied by three shrimp, and four scallops and broiled to order. served atop rice pilaf with vegetable.
spaghetti topped with homemade cincinnati chili, topped with cheddar cheese, pico de gallo, and sour cream.
Through 14 years of creating award-winning food and beer, Oaken Barrel has remained Indiana's premier, must-visit brewpub. The restaurant includes a family section, two bars, the outside dining area, and a small banquet facility. Brewmaster Mark Haven's gourmet ales and lagers complement Oaken Barrel's Nouveau-American menu which boasts a variety of salads, sandwiches, and entrees. Favorites include Mesquite-Smoked Ribs, Shepherd's Pie, and Cajun Jambalaya Pasta. Oaken Barrel's accolades include the critic's choice award from Indianapolis Monthly for the "Best Brewpub in Indy". The chefs take pride in the quality and creativity of their specials. Ask about the daily food and beer specials on your next visit.