What's wrong with this menu?
Oak Alley Plantation, Restaurant & Inn
3645 Highway 18
Vacherie, LA 70090
Uber
MORE PHOTOS
more menus
Breakfast Menu
Daily Lunch Menu
Evening Meal Room Service
Breakfast Menu
Daily Breakfast Menu available 8:30 am to 10:00 am.
Breakfast
Beignet Breakfast
$9.95
Two beignets (deep fried bread dough) with confectioners' sugar & Oak Alley Cane Syrup. Includes a side of bacon or ham.
Full Breakfast
$10.95
Two eggs cooked the way you like, served with bacon or ham, a biscuit and grits.
Plantation Omelette
$12.95
A three egg omelette with green onions, bell peppers , onions, tomatoes, and your choice of ham or bacon and choice of cheddar, mozzarella or fontina cheese, served with a homemade biscuit and side of grits
Crawfish Omelette
$16.95
Crawfish etouffee sauce served atop a three egg omelette made with crawfish tails. Served with a biscuit & grits.
Pain Perdu
$10.95
Cajun French toast, with confectioners' sugar & Oak Alley Cane Syrup. Served with choice of bacon or ham.
Breakfast Croissant
$13.95
Two eggs with melted cheddar stacked on a buttery croissant with your choice of bacon or ham & a side of grits
Children's Breakfast (only for children 11 yrs old & younger)
$8.95
One egg cooked the way you like, served with choice of bacon or ham & a biscuit.
Substitute a Beignet for your biscuit
$1.50
Prices do not include applicable sales tax of 7.95% or gratuity. For our cottage guests, sales tax was included in your stay.
Appetizers
Fried Green Tomatoes
Slices of green tomato fried golden in Italian breadcrumbs & topped with Gulf shrimp & remoulade dressing.
- $10.95
Spinach and Artichoke Dip
$9.95
Cream Cheese, Feta, Spinach & Artichokes, blended with fresh herbs & spices, served with toasted crostinis
Fish Strips
$10.50
Catfish Strips seasoned with Creole Mustard and Cajun Seasonings. Dusted with Seasoned Corn Flour and Fried to a Golden Brown
Seafood Au Gratin
$13.00
Fresh Gulf shrimp & Louisiana crawfish tails in an herb béchamel topped with Italian breadcrumbs & Fontina cheese then broiled and served with garlic crostinis
Salads
Salads
$12.95
Fresh Mixed Greens, Tomatoes, Cucumbers, Egg, Mushrooms, Carrots, & Crostinis Dressings: House Herb Vinaigrette, Balsamic Vinaigrette, Raspberry Vinaigrette, Ranch, Italian, Thousand Island, Honey Dijon, French, Blue Cheese & Caesar
- Grilled, Blackened or Fried Chicken
- $4.00
- Grilled, Blackened or Fried Shrimp
- $4.00
Gumbos
Shrimp, Crab Meat, & Okra Gumbo
$10.95
A rich gumbo with Gulf shrimp, thickened with a Cajun roux smothered okra & tomatoes. Served with steamed rice, bread and butter (This recipe can be found on page 67 of 'Oak Alley Plantation Cooking')
Chicken, Smoked Sausage, and Andouille Gumbo
$9.95
A traditional gumbo with chicken meat, smoked sausage, & locally smoked andouille sausage served with steamed rice, bread and butter. (This recipe can be found on page 62 of Oak Alley Plantation Cooking)
Po-Boys & Sandwiches
All sandwiches come with a choice of seasoned fries, cup of gumbo, cup of red beans & rice or a side salad. All Po-Boys are dressed with mayonnaise, lettuce, tomatoes, and pickles on Leidenheimer Bread.
Vacherie Burger
8oz. ground sirloin burger cooked to temp with applewood smoked bacon, mayonnaise, lettuce, tomatoes, red onion & your choice of cheese on a butter brioche bun.
- $13.95
Chicken Sandwich
$13.95
Choice of Grilled, Fried, or Blackened, served on a butter brioche bun.
Fried Shrimp or Fish Po-Boy
$14.95Fried Green Tomato BLT
Fried green tomatoes, applewood smoked bacon, lettuce, & remoulade on country style bread
- $15.00
Overstuffed Grilled Shrimp Po-Boy
$16.95Roast Beef Po-Boy
$13.95
Oven roasted sirloin beef in a rich gravy served open faced on a Leidenheimer French loaf
Entrees
All entrees are served with an entree tossed salad & bread. A cup of red beans & rice or gumbo can be substituted for the entree salad for an additional $3.00.
Crawfish Etouffee' Over Fried Fish
Louisiana crawfish tails smothered in a rich sauce of mushrooms, onions, bell pepper, celery, garlic, tomatoes, & Cajun seasonings served over golden fried fish & steamed white rice. (This recipe can be found on page 139 of Oak Alley Plantation Cooking.)
- $17.95
Red Beans & Rice With Smoked Sausage
$12.95
Slow cooked red beans with ham, sausage & creole spices. Served with steamed rice and a link of smoked sausage. (This recipe can be found on page 170 of Oak Alley Plantation Cooking.)
Cajun Medley
A lunch plate made up of our customer's favorite dishes. This dish includes red beans with smoked sausage, crawfish etouffée, steamed white rice, & your choice of a cup of chicken or shrimp gumbo. *No substitutions
- $15.95
Four Cheese Pasta
Penne pasta tossed in a rich cream sauce with our four cheese blend of fontina, mozzarella, parmesan & cream cheese. Served with your choice of chicken or shrimp (grilled, blackened or fried).
- $13.95
Desserts
Bread Pudding with Rum Sauce
$6.00
Our take on this tradition is with French bread, sugar, cream, & egg, topped with rum sauce.
Buttermilk Pie
$4.50
A delicious pie made with buttermilk, baked in our homemade crust & topped with cinnamon
Chocolate Pecan Pie
$5.00
Our delicious pecan pie recipe with an added bonus of chocolate and praline liqueur
Bourbon Pecan Pie
$5.00
A southern favorite made with bourbon & Louisiana pecans
Praline Cheesecake
$7.95
A creamy cheesecake topped with praline liqueur & homemade praline crumbles
Creme Brulee
$6.00
A rich pure vanilla custard glazed with caramelized sugar
Non- Alcoholic Beverages
Iced Tea
$2.50Sweet Mint Iced Tea
$2.75Soft Drinks
$2.50
Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer, Lemonade
Bottle Artesian Water
$3.00Perrier Water
$3.50Brews
Domestic Beer
$4.50
Miller Lite, Bud Light, Budweiser
Heineken, Abita, Dixie or Michelob Ultra
$5.00Mint Julep
$9.00Cocktails
$9.00Wines
Oak Alley Chardonnay
- Glass $8.00
- Bottle $30.00
Oak Alley Cabernet Sauvignon
- Glass $8.00
- Bottle $30.00
Oak Alley Sparkling Wine
- Glass $9.00
- Bottle $36.00
Cuvaison Chardonnay
- Bottle $38.00
Belle Glos Pinot Noir
- Bottle $46.00
Gluten free menu items available upon request
Gumbos
Served with Rice, Bread & Butter
Chicken, Smoked Sausage, & Andouille
$9.95
A traditional gumbo with white chicken meat, smoked sausage, & locally smoked Andouille sausage
Shrimp, Crabmeat, & Okra
$10.95
A rich gumbo with Gulf shrimp & crabmeat, thickened with a roux & smothered okra & tomatoes
Salad
Dressings: House Herb Vinaigrette, Balsamic Vinaigrette, Raspberry Vinaigrette, Ranch, Italian, Thousand Island, Honey Dijon, French, Blue Cheese, & Caesar
Large House Salad
$12.95
Fresh mixed greens, tomatoes, mushrooms, carrots, cucumbers & peppers
- add grilled chicken
- $4.00
- add grilled shrimp
- $4.00
Tossed Green Salad
$3.50
Fresh mixed greens, tomatoes, carrots, cucumbers, & bell peppers
Cajun Entrees
All entrees served with a side salad, dinner roll & butter
Seafood Au Gratin
$15.95
resh Gulf shrimp & Louisiana crawfish tails, blended with herbs, spices, & seasonings, cream cheese topped with Italian breadcrumbs & Fontina cheese, broiled & served with garden vegetables and warm French bread
Red Beans & Rice with Smoked Sausage
Creamy red beans seasoned with ham, sausage & spices served with steamed rice & a link of Cajun-smoked sausage
- $12.95
Crawfish Étouffée
Louisiana Crawfish tails sauteed in a spicy creamy mushroom butter sauce with onions, bell peppers, celery, garlic, tomatoes & Cajun seasonings. Served with steamed rice
- $17.95
Four Cheese Pasta
Penne pasta tossed in a rich cream sauce with our four cheese blend of fontina, mozzarella, parmesan & cream cheese & your choice of chicken or shrimp (grilled, blackened or fried)
- $9.95
- add Grilled Chicken
- $4.00
- add grilled shrimp
- $4.00
- add sautéed veggies
- $4.00
Cajun Medley
$15.95
A dinner plate made up of our customer's favorite dishes including red beans with smoked sausage & crawfish étouffée with steamed rice & your choice of a cup of chicken or seafood gumbo.
Desserts
Bread Pudding with Rum Sauce
$5.95
Our take on this tradition is with French bread, sugar, cream, & egg. Topped with our rum sauce.
Chocolate Pecan Pie
$4.50
Our delicious pecan pie recipe with an added bonus of chocolate
Pecan Pie
$4.25
A Southern favorite made with Louisiana Pecans
Buttermilk Pie
$3.95
A delicious pie made with buttermilk, baked in our homemade crust & topped with cinnamon
Pecan Praline Cheesecake
$7.95
A creamy cheesecake topped with New Orleans dark rum sauce & praline crumbles
Non-Alcoholic Beverages
Iced Tea
- Glass $2.50
- Pitcher - 6 glasses $12.00
Sweet Mint Tea
- Glass $2.75
- Pitcher- 6 Glasses $13.50
Soft Drinks- 20 oz.
$2.50
Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer
Bottle Artesian Water
$3.00Perrier Water
$3.00Brews
Bottled Miller Lite, Bud Light, Budweiser
$4.50Bottled Heineken, Abita, Dixie, Michelob Ultra
$5.00Browse Nearby
General Info
Payment Types
Visa
MasterCard
American Express
Discover
Cuisine
Cajun / Creole
Meals
Breakfast
Lunch
Hours
Monday:
8:30am - 3:00pm
Tuesday:
8:30am - 3:00pm
Wednesday:
8:30am - 3:00pm
Thursday:
8:30am - 3:00pm
Friday:
8:30am - 3:00pm
Saturday:
8:30am - 3:00pm
Sunday:
8:30am - 3:00pm
Additional Information:
Breakfast is served from 8:30 am-10:00 am and Lunch is available from 11:00 am - 3:00 pm. Open every day except New Year's Day, Mardi Gras Tuesday, Thanksgiving Day, & Christmas Day
About Us
For visitors, we have a full service breakfast and lunch restaurant, serving wonderful Cajun and Creole cuisine, alongside a few purely American dishes. Please join us for lunch!