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O-Ku - Nashville

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81 Van Buren St.
Nashville, TN 37208
Uber
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Dinner Menu
Beverage Menu
Dessert Menu
Whiskey List

Dinner Menu

Starters

Edamame

  • $5.00
  • Add Korean BBQ $7.00
  • Add White Truffle $7.00

Miso Soup

$5.00
tofu, scallion, seaweed

Asian Mixed Greens

$11.00
asian pear, radish, candied walnut, seasonal garnishes, sesame dressing

Seaweed Salad

$6.00

House-Made Sunomono

$5.00
tosazu vinaigrette, radish

Chef Specialties

Kung Pao Cauliflower

$13.00
tempura cauliflower tossed in firecracker sauce, crispy onion, scallion, peanuts

Lobster Temaki

$19.00
poached lobster, avocado, cucumber, herb aioli

Tuna Tataki

$20.00
bourbon togarashi crusted tuna, sesame vinaigrette, black soy molasses, chive

Toro Toast

$25.00
toasted brioche, shallot, chive, quail egg, caviar, twice-fermented soy, 24k gold

Hamachi Carpaccio

$17.00
yuzu miso, jalapeño, togarashi salt, chive

Hawaiian Tuna Poke

$22.00
sesame marinated tuna, chive, black lava salt, shallot, candied walnut, avocado, mango coulis, yuzu ponzu

Wagyu Tartare

$21.00
pickled root vegetables, herb aioli, chive, ponzu mustard, caper, truffle, confit egg yolk

Tebasaki

$15.00
Joyce Farms chicken wings, choice of gochujang bbq or glazed honey garlic, topped with chive and sesame seed

Miso Hamachi Tacos

$19.00
asian pear, avocado, yuzu miso, cucumber, fresno chili, fried wonton, wasabi aioli, cilantro, togarashi

Oku Rock Shrimp

$14.00
spicy aioli, chive, mixed greens Nashville hot style available

Usuzukuri

$16.00
thinly sliced salmon, black lava salt, wasabi stem, truffle ponzu

Black Magic

$23.00
squid ink rice, fried lobster, crispy shallot, spicy aioli, chive

O-Ku Donburi Bowls

Served w/ house made kimchi, pickled cabbage, avocado, & white rice except for the risotto bowl

Crispy Pork Belly

$20.00
hoison bbq sauce, onions, peppers, seasonal vegetables

Tempura Cauliflower

$17.00
firecracker sauce, seasonal vegetables

Japanese Mushroom Farro Risotto

$20.00
wild mushroom medley, truffle, parmigiano, arugula

Tokyo Chicken

$18.00
house-made teriyaki, seasonal vegetables, chive, sesame seed

Braised Short Rib

$28.00
garlic mint demi glace, onions, mushrooms, seasonal vegetables, chrispy shallot, chive

Robata - Yaki

Tomorokoshi

$8.00
sweet corn, japanese aioli, togarashi, citrus butter, parmesan

Yakitori

$9.00
chicken, scallion, togarashi salt, teriyaki

Kamo-Negi

$12.00
cured duck breast, scallion, plum bbq

Wagyu Beef

$16.00
wagyu flank, enoki mushroom, shiso chimichurri

Hotate

$15.00
scallop, prosciutto, sage, miso butter, chive

Lemongrass Sausage

$12.00
house-made spice vinegar, ponzu mustard

Signature Makimono

Playboy

$19.00
crab, wagyu beef, herb aioli, avocado, chive, goat cheese mousse, truffle soy glaze

Nashvegas

$15.00
crab, goat cheese mousse, avocado, tempura, spicy salmon, sweet soy glaze, spicy aioli

Shogun

$17.00
hamachi, cucumber, avocado, jalapeño, spicy tuna, yuzu miso

Buckle Up Buckaroo

$16.00
soft shell crab, avocado, cucumber, spicy tuna, crispy shallot, sweet soy, chive, Habanero hot Sauce

Predator

$18.00
shrimp tempura, unagi, avocado, spicy aioli, sweet soy glaze, candied walnuts

Yama

$16.00
spicy tuna, suzuki, cucumber, yuzu kosho, shiso, lime, ginger, citrus soy

Green Goddess

$15.00
crispy mushroom, cucumber, roasted red peppers, avocado, sweet miso

Tennessee Two Step

$18.00
shrimp tempura, avocado, spicy tuna, salmon, spicy aioli, sweet soy glaze, chive

Classic Makimono

California

$12.00
crab, avocado, cucumber

Spider

$13.00
soft shell crab, avocado, cucumber, spicy aioli, sweet soy glaze

Spicy Tuna

$11.00
spicy tuna, cucumber

Shrimp Tempura

$11.00
tempura shrimp, avocado, spicy aioli, sweet soy glaze

Tobanyaki

cook w/ your guests on a hot Japanese stone grill

A-5 Wagyu Beef

togarashi salt, garlic soy butter, shallots, mushrooms, kimchi, wasabi
  • 2oz $50.00
  • 4oz $100.00
  • Add Foie Gras
  • $6.00

O-Ku Nigiri

Tuna

sauce tonnato, green onion, ginger
  • 1 Piece $9.00

Hamachi

yuzu miso, jalapeño, cilantro, chive
  • 1 Piece $8.00

Salmon

aburi-style, lemon zest, ikura, citrus aioli
  • 1 Piece $6.00

Unagi

candy walnut crunch, spicy aioli, truffle-soy glaze
  • 1 Piece $7.00

O-Toro

uni, caviar, black garlic molasses, chive
  • 1 Piece $18.00

Wagyu

seared foie gras, onion jam, chive, rosemary salt
  • 1 Piece $16.00

Suzuki

shiso, aka yuzu kosho, ponzu, chive
  • 1 Piece $9.00

Nigiri / Sashimi

Maguro

red tuna
  • 2 Pieces $8.00

O-Toro

fatty blue fin
  • 2 Pieces $20.00

Sake

scottish king salmon
  • 2 Pieces $7.00

Sake Harami

salmon belly
  • 2 Pieces $7.50

Suzuki

sea bass
  • 2 Pieces $7.00

Hamachi

yellowtail
  • 2 Pieces $7.00

Hamachi Harami

yellowtail belly
  • 2 Pieces $7.50

Ikura

salmon roe
  • 2 Pieces $9.00

Uni

sea urchin
  • 2 Pieces $20.00

Hotate

scallop
  • 2 Pieces $10.00

Walu

escolar
  • 2 Pieces $8.00

Unagi

broiled eel
  • 2 Pieces $9.00

Tako

octopus
  • 2 Pieces $8.50

Wagyu Beef

A-5
  • 2 Pieces $18.00

Specialty Fish

  • MP

Featured Items

Chef's Choice Sashimi

  • 9 Pieces $31.00
  • 18 Pieces $60.00

Chirashi Bowl

$28.00
assorted sashimi over rice

Omakase

$125.00
chef's multi-course tasting menu
  • Add Sake Pairing
  • $50.00
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General Info

81 Van Buren St.
Nashville, TN 37208
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629-900-0021
Map of O-Ku - Nashville