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O Hee Yuh Restaurant
4404 State Route 125
Portsmouth, OH 45663
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Dinner Menu
Dinner Enhancements & Additions - A La Carte Appetizers
Cup Of Home-made Soup Du Jour
- Per Person $1.25
Fresh Fruit Cup
- Per Person $2.75
Cup Of French Onion Soup Au Gratinee
- Per Person $2.50
Jumbo Shrimp Cocktail
- Per Person $8.95
Maryland Style Crab Cakes
- Per Person $7.95
Spinach Artichoke Dip
- Per Table Of 8 $14.95
Dinner Enhancements & Additions - Additional Salad Choices
Alexander Salad
baby field greens with mushrooms, tomatoes and walnuts
served with choice of dressing
- Additional Per Person $1.00
Greek Salad
tomatoes, cucumbers, red onion, olives, mesclun greens, feta cheese
served with balsamic vinaigrette
- Additional Per Person $1.25
Heartland Salad
fresh mixed greens tossed with tomatoes, hard boiled eggs, red onion,
cheddar cheese, mozzarella cheese
ranch dressing
crowned with pecans
- Additional Per Person $1.25
Caesar Salad
chopped romaine lettuce tossed with croutons
freshly grated parmesan cheese and a creamy caesar dressing
- Additional Per Person $1.00
Plated Dinner Entrees
Dinner Entrees Include: Tossed Garden Salad, Chefs Vegetable Of The Day, Choice Of Potato, Rolls And Butter, Chefs Choice Of Dessert And Choice Of Beverage.
Stuffed Chicken Breast
breast of chicken stuffed with spinach, ricotta cheese and italian bread crumbs
- Per Person $17.95
Oven Roasted Chicken
oven roasted chicken
with our special herb seasoning
- Per Person $17.95
Chicken Marsala
sauteed breast of chicken
served with a marsala mushroom sauce
- Per Person $17.95
Grilled Salmon
grilled fillet of salmon
seasoned with fresh herbs and spices
- Per Person $19.95
Rainbow Trout
rainbow trout grilled to perfection
and served with slivered almonds
- Per Person $19.95
Stuffed Pork Loin
oven-roasted pork loin
stuffed with a cornbread stuffing
drizzled with a rich demi-glace
- Per Person $16.95
Pork Marsala
seared pork medallions
topped with a marsala mushroom sauce
- Per Person $17.95
Char-grilled New York Strip Steak
with caramelized onions
and bleu cheese butter
- Per Person $24.95
Prime Rib Au Jus
slow roasted with the chefs own
blend of herbs and spices
served with creamed horseradish au jus
- Per Person $21.95
Chicken Alfredo
tender grilled chicken
served on bed of tri-colored bow tie pasta
with a creamy alfredo sauce
- Per Person $17.95
Grilled Vegetable Napoleon
fresh seasonal vegetables
marinated in a balsamic vinaigrette
lightly grilled and served with
toasted garlic pita points
- Per Person $16.95
Pasta Primavera
fettuccine noodles
tossed with fresh garden vegetables
and alfredo sauce
- Per Person $16.95
Dinner Buffets
Dinner Buffets Include: A Garden Salad, Fresh Seasonal Vegetables, Choice Of Potato, Rolls And Butter, Chefs Dessert Selection And Choice Of Beverage.
Two Entree $19.95,
Three Entree $ 23.95
Honey Glazed Chicken
roasted chicken with
spicy-sweet honey glaze
Oven Roasted Chicken
oven roasted chicken
with our special herb seasoning
Stuffed Chicken Breast
breast of chicken stuffed with
spinach and ricotta cheeses
Chicken Picatta
lightly breaded breast of chicken
with citrus beurre blanc
Chicken Or Beef Stir Fry
thin strips of chicken or beef stir-fried
with a combination of fresh vegetables
and special sauces
Pork Marsala
seared pork medallions in a
marsala mushroom sauce
Pasta Primavera
fettuccine noodles tossed with
fresh garden vegetables and alfredo sauce
Roast Beef
sliced roast beef served with
shawnee signature sauce
Beef Stroganoff
beef tips in rich sauce
Salmon Fillet
salmon seasoned with a blend of spices
citrus beurre blanc
Vegetable Stir Fry
a combination of colorful fresh vegetables
stir-fried in our special sauce and
served with rice
Carved Prime Rib
slow roasted and carved to order.
additional carving fee applies
Theme Dinner Buffets
Across The Border
chili con queso,
spiced chicken strips and taco meat,
taco shells, flour tortillas and tortilla chips,
spanish rice and refried beans,
sauteed onions and green peppers,
shredded cheddar cheese and lettuce,
diced onion and tomato,
sliced black olives and jalapeno peppers,
sour cream, guacamole and salsa,
chefs choice of dessert,
choice of beverage
- Per Person $18.95
Tour Of Italy
fresh fruit salad,
traditional caesar salad,
vegetarian or meat lasagna,
italian sausage sauteed with onions and peppers,
meatballs and grilled chicken strips,
fettuccini noodles,
alfredo and marinara sauce,
italian seasoned vegetables,
garlic breadsticks,
chefs selection of dessert,
choice of beverage
- Per Person $18.95
Fall Harvest
tossed garden salad,
cranberry sauce,
honey glazed ham,
roasted turkey breast,
home style gravy,
garlic mashed potatoes,
cornbread stuffing,
buttered noodles,
seasoned green beans,
hearty grain rolls,
assorted fruit cobblers,
choice of beverage
- Per Person $19.95
Back Woods Bbq
Includes:
Home-style Potato Salad
Garden Salad, Bbq Baked Beans, Potato Wedges, Buttered Corn On The Cob
Watermelon Slices Or
Chefs Choice Of Assorted Desserts
Choice Of Beverage.
Choice Of One.
Quarter Pound Hot Dogs And Hamburgers
- Per Person $14.95
Grilled Marinated Breast Of Chicken
- Per Person $18.95
Bbq Chicken And Smoke Ribs
- Per Person $21.95
Charcoal Grilled Rib Eye Steak
- Per Person $23.95
New York Strip Steak
- Per Person $25.95
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General Info
About Us
Shawnee Lodge & Conference Center offers one of the most unique dining experiences in the Southern Ohio area. The O-Hee-Yuh's relaxing atmosphere provides a special place to bring your guests and a wonderful place for the entire family to gather for delicious dining. While taking in the spectacular view of Turkey Creek Lake in the valley below, diners at Shawnee Lodge can choose from a wide variety of traditional dishes and regional favorites including "All You Can Eat" Catfish on Friday evenings with bottomless hushpuppies, cole slaw, french fries and catfish fish fried by order. Seating is available for 120 in the restaurant and for 55 in the lounge. Our dining room features table service in a casual atmosphere and live guitar music on Friday and Saturday evenings.