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O GOURMET FRENCH BISTRO
320 SE Denver Avenue
Stuart, FL 34957
Uber
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Brunch / Lunch Menu
Dinner Menu
Brunch / Lunch Menu
Our french fries are cooked in peanut oil. Hours Tues - Fri | 11:00am - 3:00pm, Tues - Sat | 5:00pm - 11:00pm, Sat - Sun | 10:00am - 3:00pm, Closed Monday
Mains
Crepe Tower*
$15.00
Basket of mini pastries. Choice of one crepe: Nutella / French butter & sugar / Confiture. Suggested Pairing: French Press Coffee, Fresh Juices, Tea
Tartine Tower*
$20.00
Choice of four tartines: Nutella / Confiture / Goat cheese / French butter & sugar / Grilled steak / Vegetable / Ratatouille / Cheese. Suggested Pairing: French Press Coffee, Fresh Juices, Tea
A la Coque Tower*
$25.00
Basket of mini pastries / Oeuf a la coque "tri-O" / Smoked salmon / Truffles / Goat cheese & chive. Served with baguette & French butter. Suggested Pairing: Bottle of Mimosa, French Press Coffee, Fresh Juices, Tea
Le Petits Sandwich Tower*
$25.00
Choice of two sandwiches: Grilled steak, Ahi tuna, smoked salmon, cheese, charcuterie or pâté Choice of: Oeuf Cocotte with your choice of diced shrimp or diced scallop or Oeuf Benedict with your choice of shrimp, scallop, smoked salmon or filet mignon. Suggested Pairing: Bottle of Mimosa, French Press Coffee, Fresh Juices, Tea
Tower of French Cheeses*
$35.00
Charcuterie, pâté, variety of chutneys & assorted breads Chef's selection of savory éclairs; goat cheese, tomato, chives, smoked salmon, scallop, shrimp Choice of: Bottomless Mimosa, one glass of fine. Suggested Pairing: Champagne Or One Glass of Sparkling Rosé
Bubbles à Gogo*
$35.00
Grilled lobster on brioche, arugula, caviar & hollandaise, Assorted mini croissants, mini brioche, pain au chocolat, baguettes, jams & cheeses. Suggested Pairing: French Press Coffee, Fresh Juices, Tea
"O" Family Brunch (4 Guests Max)
Stack of crepes a volonte, Nutella / French butter & sugar / Confiture. Suggested Pairing: French Press Coffee, Fresh Juices, Tea
- (per table) $60.00
Les Assiettes
Open Face Croissant
$16.00
Poached egg, sprouts, brie & avocado with a side of roasted potatoes
Niçoise Salad
$17.00
Seared Ahi tuna, hard boiled egg, haricot verts, olive, radicchio, tomato, artichoke & cucumber fig balsamic vinaigrette
Steak & Eggs
$17.00
Filet mignon & poached egg over a salad of arugula, tomato, cucumber, avocado & corn
A la Carte
Crepe
$9.00Nutella Crepe
$12.00Fresh Fruit Crepe
$12.00Crepe du Chef
- MP
Basket of Assorted Pastries
$10.00Dessert du Jour
- MP
Hors D'oeuvres
Soupe a L'oignon de Lyon
$7.00
Onion soup with swiss & fresh country bread
Plateau de Charcuterie
- Petit $16.00
- Grande $22.00
Leek Salad
$9.00
Beets, crumbled goat cheese & tarragon vinaigrette
Les Salads
La Verte
$13.00
Green beans, artichoke, spinach, mushrooms, cherry tomatoes & tarragon vinaigrette
La Lyonnaise
$15.00
Frisee, grilled pancetta, poached egg, toasted brioche & dijon vinaigrette
La Niçoise
$17.00
Seared Ahi tuna, Radicchio, hard boiled egg, haricot verts, olives, tomato, artichoke, cucumber & fig balsamic vinaigrette
La Parisienne
$17.00
Endive, arugula, truffle oil infused grilled chicken, goat cheese, mushrooms & tarragon vinaigrette
La Sud
$20.00
Choice of crevette or langoustine, smoked salmon, minced greens, heart of palms, corn, carrots & dill dressing
Les Sandwiches
Le Paris
$12.00
Warm baguette, jambon de paris, French butter, gruyere & dijon mustard
Le Tunisien
$14.00
Warm baguette, harissa marinated tuna, hard boiled egg, boiled potato, & preserved lemon
Le Visage
$16.00
Open face brioche, prosciutto de parma, goat cheese, arugula, avocado & truffle oil with a side of melon
Le Bon
$12.00
Ratatouille
vegan
Le Cochon
$12.00
Pâté cornichon or pâté saucisson, baguette, dijon & French pickles
Le Poulet
$13.00
Grilled chicken on baguette with dijon mustard, avocado, lettuce, tomato, hard boiled egg, lemon, sage & mayonnaise
Le Mediterranean
$15.00
Baguette merguez & preserved lemon (Homemade lamb sausage with harissa)
Toasted Pain de Mie
$15.00
Smoked salmon, tarragon cream cheese, crispy lettuce, cucumber & lime dressing
Les Plats Chauds
Croque Monsieur + Salad
$17.00
Toasted white country bread with ham & gruyere
- Top with a Sunny Side Up Egg
- $2.00
Le Petit Filet
$23.00
with frites & salad
Le Chicken Lemon
$19.00
with couscous & arugula salad
Le Tartare
$23.00
with salad
La Lasagna
$20.00
with goat cheese & spinach
Bento Box of the Day
Bento Box of the Day
$20.00
Available dine-in or to-go. half sandwich, half salad & dessert (Chef's daily selection with dessert du jour)
*Each tower feeds one guest
Hors D'oeuvres
Soupe a L'oignon de Lyon
$10.00
Onion soup with swiss & fresh country bread
Escargots
$13.00Plateau de Charcuterie
- Petit $16.00
- Grande $22.00
Endive Salad
$16.00
Wedge style salad with grilled pancetta, tomato, roquefort cheese & champagne sage vinaigrette
Salad de Chavignol
$16.00
Warm goat cheese served on frisee salad with pine nuts & tarragon vinaigrette
Wedge Salad
Grilled fish of the day, grilled hearts of palms, caramelized onions and mushrooms with a creamy goat cheese dressing
- MP
Filet Mignon Tartare
$20.00
Small house salad & crostini
Terrine de Foie Gras
$22.00
Chef's choice served with brioche & figues confites
Chef's Recommendations
Paupiette of Veal Scallopini
$35.00
Stuffed with eggplant, pork, caramelized shallots & prunes wrapped with bacon - served with mousse de pommes de terre
The "O" Steak
$45.00
Bone-in Ribeye served with frites and "O" sauce
Entrées
Chicken Morelles
$30.00
Served with asparagus risotto
Braised Beef Short Ribs
$32.00
Braised in red burgundy & tarragon - served with the chef's ratatouille
Duck Confit
$32.00
Served with potatoes sarladaise
Boeuf Bourguignon
$30.00
Fettuccine made with veal cheeks, beef stew & cooked with pearl onions, carrots & red wine
Trout Amandine
$30.00
Grilled with lemon, cilantro, shallots - served with brussels sprouts & champignon de Paris
Seared Scallops
$35.00
Infused with light truffle & saffron - served over preserved lemon couscous
Moules Marinieres & Frites
$25.00
White wine, olive oil, shallots & parsley