beets and whipped burrata, pepita seeds, pickled onion, mint, dried cranberries, balsamic vinaigrette, salted lemon zest with herbs
vegetarian
gluten-free
Sharing Plates
Fresh Avocado-Shrimp Spring Rolls* **
$19.00
Glass noodles, julienned vegetables, ginger soy and chili sauces, cilantro, mint, bell pepper garnish, roasted peanuts. A limited supply made fresh daily
dairy-free
Calamari
$19.00
central coast whole squid, cleaned in-house, tossed lightly in flour, served with house-made tartar sauce and sweet chili sauce
baharat dusted cauliflower with roasted red pepper-tahini sauce topped with chili-lime cashews
vegan
gluten-free
Beet and Burrata
$14.00
beets and whipped burrata, pepita seeds, pickled onion, mint, dried cranberries, balsamic vinaigrette, salted lemon zest with herbs
vegetarian
gluten-free
Ahi Crab Roll**
$26.00
ahi tuna wrapped around crab salad, avocado, sesame vinaigrette, cilantro-lime juice, local sprouts, crispy garlic, shaved serrano, pickled wasabi
dairy-free
Singapore Chicken Satay*
$16.00
three marinated thigh meat skewers, cucumber relish, house-made peanut sauce
dairy-free
Add Basmati Rice
$3.00
Potato Samosas***
$16.00
six indian-spiced potato dumplings, bell pepper garnish, mint chutney, raita
vegetarian
Share
Gluten free bread substitution available +$1
Fresh Avocado-Shrimp Spring Rolls* **
$22.00
Glass noodles, julienned vegetables, ginger soy and chili sauces, cilantro, mint, bell pepper garnish, roasted peanuts. A limited supply made fresh daily
dairy-free
Calamari
$22.00
central coast whole squid, cleaned in-house, tossed lightly in flour, served with house-made tartar sauce and sweet chili sauce
dairy-free
Pork Carnitas Sopes***
$28.00
three house-made thick corn tortillas, caramelized slow-roasted pork, sweet and sour escabeche, salsa, cilantro, queso fresco
beets and whipped burrata, pepita seeds, pickled onion, mint, dried cranberries, balsamic vinaigrette, salted lemon zest with herbs
vegetarian
gluten-free
Potato Samosas***
$16.00
six indian-spiced potato dumplings, bell pepper garnish, mint chutney, raita
vegetarian
Singapore Chicken Satay*
$16.00
three marinated thigh meat skewers, cucumber relish, housemade peanut sauce
dairy-free
Add Basmati Rice
$3.00
Sharing Plates
Fresh Avocado-Shrimp Spring Rolls* **
$22.00
Glass noodles, julienned vegetables, ginger soy and chili sauces, cilantro, mint, bell pepper garnish, roasted peanuts. A limited supply made fresh daily
dairy-free
Calamari
$20.00
central coast whole squid, cleaned in-house, tossed lightly in flour, served with house-made tartar sauce and sweet chili sauce
three marinated thigh meat skewers, cucumber relish, house-made peanut sauce
dairy-free
Add Basmati Rice
$3.00
Potato Samosas***
$16.00
six indian-spiced potato dumplings, bell pepper garnish, mint chutney, raita
vegetarian
Share
Gluten free bread substitution available +$1
Fresh Avocado-Shrimp Spring Rolls* **
$22.00
Glass noodles, julienned vegetables, ginger soy and chili sauces, cilantro, mint, bell pepper garnish, roasted peanuts. A limited supply made fresh daily
dairy-free
Calamari
$22.00
central coast whole squid, cleaned in-house, tossed lightly in flour, served with house-made tartar sauce and sweet chili sauce
dairy-free
Pork Carnitas Sopes***
$28.00
three house-made thick corn tortillas, caramelized slow-roasted pork, sweet and sour escabeche, salsa, cilantro, queso fresco
housemade kimchi, green onion, sesame seeds, basmati rice
dairy-free
Mains
Ribeye***
Served sliced. Marinated and grilled ribeye over white bean purée, sautéed fingerling potato coins, artichoke hearts, leeks, shallots, black tuscan kale, garlic, italian salsa verde, mini potato chips, chives
gluten-free
12oz$58.00
Filet Mignon***
grilled beef tenderloin atop sweet potato purée with baby carrots, crispy oyster mushrooms, porcini purée, topped with truffle dust, lemon zest, garlic confit and herb compound butter
gluten-free
8oz$58.00
Braised Lamb Shank*
$38.00
persian rice, massaman curried market greens, carrots, onion and mushroom, honeyed almonds, zhoug, sumac
dairy-free
Scallop Gnocchi
$48.00
fresh scallops, mighty cap mushrooms, bloomsdale spinach, crispy pancetta, chili oil, house white truffle brie sauce
King Salmon*
$44.00
king salmon, baharat dusted cauliflower medley, roasted tahini-red pepper sauce, saffron rice, salted lemon zest with mint, parsley and cilantro, chili lime cashews, salt
dairy-free, gluten-free
Duck Breast*
$40.00
served medium-rare; miso glazed local mushrooms and baby carrots, spicy penang curry, forbidden black rice
dairy-free, gluten-free
Tikka Masala Chicken
$38.00
turmeric-ginger marinated airline chicken breast, tikka masala curry sauce, coconut rice, garam masala roasted cauliflower, baby carrots, winter squash, shallots and ginger, crispy spiced chickpeas, fresh mint, cilantro
Our curries are made in-house using fresh produce and a premium blend of house toasted and ground spices. We use a high extract coconut milk in our Thai curries to create a rich, silky sauce. All curries are served with basmati rice and whole wheat chapati
Thai Red Curry** ^
spicy coconut milk curry with carrots, mushroom, pineapple, swiss chard, broccoli, snap peas, radish, basmati rice, chapati; choose protein
with jarlsberg cheese, lettuce, tomato, mayonnaise, brioche bun, fresh fruit
PB&J
$8.00
with whole wheat bread, fresh fruit
vegan
Turkey and Jarlsberg Cheese**
$10.00
with whole wheat bread, mayonnaise, lettuce, tomato, fresh fruit
Grilled Cheese**
$10.00
with whole wheat bread, jarlsberg, fresh fruit
Salmon Filet
$16.00
with rice, market vegetables
gluten-free
Chicken Breast
$15.00
with rice, market vegetables
gluten-free
Dinner
Pasta (w/ Butter or House Made Marinara)
$10.00
spaghettini, parmesan, broccoli
Burger**
$12.00
with jarlsberg cheese, lettuce, tomato, mayonnaise, brioche bun, fresh fruit
Salmon Filet
$16.00
with rice, market vegetables
gluten-free
Chicken Breast
$15.00
with rice, market vegetables
gluten-free
**Gluten Free Option
Desserts
made fresh, in-house
Vanilla Bean Crème Brulée#
$13.00
Soft, rich custard topped with caramelized sugar and fresh berries. Recommended Wine Pairing: Michele Chiarlo, "Nivole" Moscato d'Asti
gluten-free
Lemon Cheesecake#
$14.00
Creamy lemon cheesecake with a bright lemon curd, graham cracker crust, raspberry coulis. Recommended Wine Pairing: Michele Chiarlo, "Nivole" Moscato D'Asti
gluten-free
Matcha Strawberry Trifle#
$14.00
A layered dessert of fresh strawberry coulis, matcha chiffon cake, strawberry white chocolate bark, and matcha whipped cream . Recommended Wine Pairing: Michele Chiarlo, "Nivole" Moscato D'Asti
Pistachio Tart*
$14.00
A vegan and gluten free tart shell, layered with dark chocolate coconut ganache and whipped pistachio cream, topped with toasted pistachios. Recommended Wine Pairing: Fonseca Porto LBV
vegan
gluten-free
Dark Chocolate Torte#
$13.00
Graham cracker crust, chocolate ganache, raspberry coulis. Recommended Wine Pairing: Dow's Fine Ruby Porto
gluten-free
Novo Sundae*
$13.00
Vanilla bean and salted caramel chip ice cream, chocolate ganache, toasted hazelnuts. Recommended Wine Pairing: Dow's Fine Ruby Porto
gluten-free
Seasonal Sorbet Trio^^
$13.00
House-made, served with fresh berries and nuts. Ask your server for our daily flavors
gluten-free
Root Beer or Cream Soda Float
$11.00
vanilla bean ice cream
gluten-free
Mcconnell's Ice Cream
$6.00
vanilla bean or salted caramel chip, single scoop
gluten-free
Affogato
$9.00
McConnell's vanilla bean ice cream and a shot of espresso
Add Amaretto
$4.00
Coffee
Coastal Peaks Organic Fair Trade Coffee
$4.50
Espresso
$4.50
Hot Tea
$4.50 each; locally sourced from "The Secrets of the Garden" tea shop in San Luis Obispo
Citrus-Chamomile
bright herbal infusion that boasts citrus flavor but finishes smooth and refreshing (herbal caffeine free)
hand-rolled green tea infused with essence and aroma of fresh jasmine flowers (green medium caffeine)
Genmaicha
blend of steamed green tea with toasted rice (green medium caffeine)
Ceylon Orange Pekoe
rich and smooth (black strong caffeine)
Lavender Cream Earl Grey
a softer, sweeter version of traditional earl grey with a hint of lavender aroma and vanilla cream finish excellent with desserts (black strong caffeine)
Dessert Wines
enjoyed as a dessert accompaniment or a dessert in itself; 2oz pours unless noted otherwise
Chardonnay | Talley Vineyards, Arroyo Grande Valley, 2023
6oz$17.00
9oz$25.00
Reds
Pinot Noir | Alta Maria, Santa Maria Valley, 2021
6oz$15.00
9oz$22.00
Pinot Noir | El Lugar, Rincon Vineyard, SLO Coast, 2022
6oz$18.00
9oz$26.50
Tempranillo | Bodegas Volver 'Paso A Paso', La Mancha, Spain, 2024
6oz$13.00
9oz$19.00
Zinfandel | Seghesio, Sonoma County, 2023
6oz$14.00
9oz$20.50
Rhone Blend | Dunites 'Dune Song' SLO Coast, 2024
6oz$15.00
9oz$22.00
Cabernet Franc | Austin Hope 'Quest', Paso Robles, 2023
6oz$14.00
9oz$20.50
Cabernet Sauvignon | Ad Ripa, Happy Canyon, 2022
6oz$17.00
9oz$25.00
Featured White
Lucy 'Pico Blanco' Pinot Gris-Pinot Blanc, Monterey County, 2025
Lucy Pico Blanco is a vibrant blend of Pinot Gris and Pinot Blanc named after Mt. Pico Blanco, a limestone peak in the Santa Lucia Mountains. Crafted by the Pisoni Family from Monterey County vineyards, this wine offers subtle texture and fresh minerality shaped by granite and limestone soils. In honor of the Pacific Ocean that enables these vines to thrive, one dollar from every bottle sold is donated to Ocean Conservancy
Glass (6oz)$12.00
Glass (9oz)$17.50
Bottle$46.00
Featured Red
Babcock 'Status Crow' Carignan, Santa Barbara County, 2021
Carignan is historically considered a very challenging - if not inferior - grape to work with. This 2021 proves, once again, that not only can great Carignan be produced, but that it can be produced incredibly well in Santa Barbara County. The 2021 Status Crow is soft, fruity, and delicious with notes of red cherry fruit, blood orange, spice and cedar, giving this exuberant Carignan tons of nuance
Glass (6oz)$14.00
Glass (9oz)$20.50
Bottle$54.00
Small Format Bottles
Sparkling
Villa Sandi, Prosecco, Treviso, NV
375ml$32.00
Lucien Albrecht, Brut Rosé, Alsace, France NV
375ml$32.00
Taittinger Brut la Français, Reims, Champagne, France, NV
375ml$47.00
White & Red
MacRostie, Chardonnay, Sonoma Coast, 2022
375ml$31.00
The Vice, Sauvignon Blanc, Napa Valley, 2024
375ml$33.00
Tablas Creek Vineyard, Esprit Blanc, Paso Robles 2022
375ml$55.00
Alexander Valley Vineyards, Cabernet Sauvignon, Alexander Valley, 2022
375ml$32.00
Domaine Berthet Rayne, Chateauneuf-du-Pape, Rhone Valley, France, 2022
375ml$49.00
Stags' Leap, Cabernet Sauvignon, Napa Valley, 2018
375ml$62.00
Tablas Creek 'Esprit de Tablas' Mourvèdre-Syrah-Grenache-Counoise, Paso Robles, 2022
375ml$69.00
Sparkling Wine & Champagne
Zardetto, Prosecco, Veneto, Italy NV
$38.00
Poema 'Pura', Cava, Penedès, Spain, NV
$39.00
Victorine de Chastenay, Crémant de Bourgognes, Burgundy, France, NV
$45.00
Laetitia, Brut Rosé RM, Arroyo Grande, NV, CA
$49.00
Naveran, Cava, Brut Nature, Penedes, Spain, 2022
$49.00
Henri Champliau, Blanc de Blancs, Burgundy, France, NV
$50.00
Roederer, Brut, Anderson Valley, CA, NV
$50.00
Magnum$110.00
Graham Beck, Sparkling Rosé, South Africa, NV
$51.00
Argyle, Sparkling Rosé, Willamette Valley, Oregon, 2021
$58.00
Domaine Carneros, Brut Rosé, Carneros, CA, NV
$62.00
Domaine Carneros, Brut, Carneros, CA, NV
$65.00
Taittinger Brut la Francais, Reims, Champagne, France, NV
$88.00
Piper-Heidsieck, Cuvée Brut, Reims, Champagne, France, NV
$89.00
H. Billiot Fols, Grand Cru, Brut Reserve, Champagne, France, NV
$95.00
Veuve Clicquot, Reims, Champagne, France, NV
$139.00
Dom Pérignon, Épernay, Champagne, France, 2013
$495.00
Rosé & Sauvignon Blanc
Malene Rosé, Edna Valley, 2023
$36.00
One Stone Rosé, Central Coast, 2023
$38.00
Roseblood Rosé, Provence, France, 2023
$41.00
Domaine de la Fouquette Rosé, Provence, France, 2024
$43.00
Curran Grenache Gris Rosé, Santa Barbara, 2024
$44.00
Marquis de Goulaine, Sauvignon Blanc, Loire, France, 2021
$30.00
Lylo, Sauvignon Blanc, Marlborough, New Zealand, 2023
$34.00
Ancient Peaks, Sauvignon Blanc, Paso Robles, 2023
$39.00
Domaine du Salvard, Cheverny Sauvignon Blanc, Loire, France, 2024
$44.00
Cadre, Sauvignon Blanc, Edna Valley, 2023
$46.00
Brander, Sauvignon Blanc, Mesa Verde Vineyard, Los Olivos, 2023
The Macallan 15 Year, Triple Cask Matured (Speyside)
$32.00
The Macallan Rare Cask 2020, Sherry Oak (Speyside)
$50.00
Aperitif, Etc.
Amaro Averna
$11.00
Amaro Montenegro
$11.00
Amaro Nonino
$14.00
Amaro Ramazzotti
$11.00
Amaro Zucca Rabarbaro
$10.00
Aperol
$11.00
Bailey's Irish Cream
$10.00
Becherovka
$11.00
Benedictine
$12.00
Campari
$10.00
Chartreuse, Green | Yellow
$14.00
Cynar 70
$11.00
Degroff Amaro
$12.00
Degroff Aperitivo
$10.00
Disaronno Amaretto
$12.00
Drambuie
$11.00
Fernet Branca
$10.00
Galliano
$11.00
Grand Marnier
$12.00
Herbsaint
$10.00
Lillet, Blanc | Rosé
$9.00
Pimm's
$9.00
Sambuca di Amore
$9.00
Tin City Chocolate Love
$10.00
To Be Honest "Focus" CBD Non-Alcoholic "Gin"
$7.00
Brandy & Cognac
Caravedo Pisco
$10.00
Hennessy V.S. Cognac
$15.00
Hennessy V.S.O.P. Cognac
$22.00
Hennessy X.O. Cognac
$50.00
Korbel
$9.00
Wineshine Cinnamon Brandy
$10.00
Wineshine Ghost Pepper Neutral Brandy
$10.00
^^^Allocated
Sharing Plates
Fresh Avocado-Shrimp Spring Rolls* **
$19.00
Glass noodles, julienned vegetables, ginger soy and chili sauces, cilantro, mint, bell pepper garnish, roasted peanuts. A limited supply made fresh daily
Worldwide Flavors. Creekside Ambiance.
An iconic dining experience in the heart of downtown. Where global cuisine combines. Merges. Crafted, pure. Patio creek setting, intimate bar lounge, or downstairs cellar. Connect here. Relax. A kaleidoscope of wines, a full bar. A night out, a lunch with friends.
AN EXPERIENCE.