A family tradition in New Smyrna Beach, Florida since 1946. Featuring homemade sauces, salad dressings, hand cut fish and aged steaks. When possible we source locally grown vegetables and local seafood for our extensive menu. GF and GFO indicate our gluten free and gluten free optional choices. Please let your server know if you are gluten free, we are happy to accommodate all allergies and intolerance's! Our Treehouse Bar (21+ only) serves our Mid-Day menu till 5pm then changes to a bar menu. Please call for more information. Full menu is served in restaurant and lower patio. Please note that while we try to keep these menus as up-to-date, the information below should be regarded as representative and are subject to change.
Appetizers
Bacon Wrapped Scallops GFO
$14.00
Grilled and glazed with a pomegranate reduction, served with a soba noodles salad
Pork Belly Wraps GF
$9.00
Glazed pork belly, pickled daikon and carrots, and sriracha mayo served in romaine lettuce
Fried Pickles
$8.00
House Pickled pickles spears served with tiger sauce and ranch
Ahi Tuna GFO
$11.00
Sesame Seared, served with seasame ginger vinaigrette and asian noodles
Stuffed Mushrooms
$9.00
Crab stuffed mushrooms, baked with swiss and mozzarella
Smoked Fish Dip GFO
$9.00
House Smoked Mahi fish dip served with flat bread crackers and pickled jalapenos
Escargot
$9.00
Broiled in garlic butter, served with hot rolls
Coconut Shrimp
$9.00
Coconut battered, served with pineapple- mango sweet chili and coconut curry dipping sauces
Shrimp Cocktail GF
$10.00
Steamed to perfection and served with cocktail sauce
Calamari
$11.00
Fresh Calamari lightly breaded and fried, served with marinara
Mid Day Items
Served until 5pm daily in the restaurant and Treehouse Bar (Treehouse Bar 21+ only)
Seafood Pot Pie
$13.00
Shrimp, scallops, fresh fish, carrots, peas tossed in a white wine supreme sauce and served in a puff pastry
Fish and Chips
$12.00
Beer Battered flounder filet with french fries and a steamed vegetable medley
Stuffed Flounder
$13.00
Flounder Filet stuffed and baked with blue crab cake and topped with a citrus beurr blanc and served with a steamed vegetable medley and a choice of a side.
Angel Hair Seafood Pasta
$14.00
Fresh fish, scallops and shrimp, sauteed with mushrooms and tomatoes in a diane butter sauce
Shrimp GFO
$12.00
10 grilled or fried shrimp served with a steamed vegetable medley and a choice of a side.
Fresh Fish Stack
$16.50
Blackened fresh fish topped wtih wasabi and srirachi aioli. Served on a yukon gold potato cake and ginger/soy glazed edamame
Mediterranean Mahi GF
$15.00
Charbroiled Mahi Mahi topped with a Mediterranean inspired vegetables saute & feta cheese, served on roasted garlic mashed potatoes
Asiago Crusted Chicken
$12.50
Baked and served with goat cheese mashed potatoes and citrus beurr blanc.
Fried Seafood Combo
$14.00
Pick two seafood items: Shrimp, Scallops, flounder served with a steamed vegetable medley and a choice of a side.
Shrimp Alfredo
$14.00
Sauteed shrimp, sun dried tomatoes and fresh basil tossed with fettuccine in a rich Alfredo sauce.
Angus Beef Burger
$9.00
1/2 pound of ground chuck, short rib and brisket. Includes lettuce, tomato and choice of cheese: American, provolone, swiss, cheddar and Gorgonzola. Served with Fries. Also ask about our specialty options.
Norwoods BLT
Loaded with house made bacon, lettuce, tomato, avocado and mayonnaise and served on a brioche bun. Served with Fries.
Fish of the Day Sandwich
$12.00
Beer battered or grilled mahi mahi served on a kaiser roll. Served with Fries.
Turkey Croissant
$9.00
House Smoked turkey, Swiss cheese, house made bacon, lettuce, tomato and mayo. Served with Fries.
Chicken BLT
$10.00
Grilled Chicken, house made bacon, lettuce, tomato and avocado buttermilk dressing served on a toasted croissant. Served with Fries.
Treehouse Burger
$13.00
Honey fig spread, house bacon, caramelized onions, fried jalapenos, balsamic. (Not for the faint at heart, ask for extra napkins! Yum) Served with Fries.
Soups and Salads
All of our Soups and Salad Dressings are made in house and fresh daily!
She Crab Soup
$5.50
$8.00
French Onion Au Gratin
$5.00
$6.50
Seafood Gumbo File
$6.50
$8.50
NE Clam Chowder
$4.50
$5.50
Napa Salad
Field greens, pine nuts, roma tomatoes, goat cheese, raspberry vinaigrette
$7.00
$9.00
Scottish Salmon Salad GF
$16.00
Blackened, cashew crusted goat cheese, dried fruit, bell pepper, and sunflower seeds, Horseradish louie dressing
Grilled Chicken, Romaine, caesar dressing, and blackened croutons
Chefs Selections
From scratch dinner specials!
Pamento Mac/Cheese
$19.00
Blackened Chicken served with penne pasta tossed in pimento cheese and house smoked bacon.
Filet Kabobs GFO
$15.00
Seared filet tips, heirloom cherry tomato salad, herb crusted goat cheese, and balsamic
Teriyaki Salmon Bowl GF
$15.00
Bourbon teriyaki glaze salmon served over brown rice, quinoa, sorghum and baby kale, dressed in a tahini citrus vinaigrette. Topped with feta and fresh avocado.
OBC Poutine
$9.00
Beer & Bacon gravy with Ormond Breweries Ponce Inlet Blonde Ale, served over french fries and baked with cheddar cheese.
Baked with caramelized onions, house bacon, and gorgonzola cheese
Woods-burger
$13.00
8oz of ground shortrib, brisket, and chuck charbroiled and topped with goat cheese, carmelized onions, and arugula
Large Filet
$30.00
8oz Handcut filet mignon grilled to perfection
Wrapped Pork Tenderloin
$17.50
House bacon wrapped, stuffed with cream cheese and jalapano. Served with a honey & chile butter sauce and corn bread pudding.
Chicken Roulade
$18.00
Chicken Breast stuffed with spinach and gorgonzola, served with a mushroom bread pudding, port reduction and house pickled mushrooms
Favorite Fish Preparations
Tuna Stack GFO
$24.50
Lightly blackened tuna stacked on a yukon gold potato cake and ginger/soy glazed edamame , topped with srirachi and wasabi aioli, and fried potato strings
Almond Crusted Snapper
$31.00
Pan fried, served with garlic mashed potatos, vegetables, and madeira beurr blanc
Sesame Tuna
$25.00
Seared and served with sesame ginger vinaigrette and asian noodle salad
Mediterranean Mahi GF
$27.50
Charred mahi mahi topped with Mediterranean inspired vegetables and feta cheese, served with garlic mashed
Chorizo Crusted Grouper
$33.00
Fresh Grouper baked with sirachi aioli and a chorizo crust, served on roasted garlic mashed potatoes
Pick of the Sea
We serve the freshest seafood available with our fresh fish cut in house! Items are served with steamed mixed vegetables and a choice of side (excluding Seafood Potpie).
Mahi, shrimp, scallops, and a petite crab cake broiled with beurr blanc Available Fried or Broiled Gluten Free Optional
Sea Scallops GFO
$22.00
Fresh Sea Scallops broiled with beurre blanc or lightly fried
Snow Crab GF
$17.00
– $25.00
Half or full pound
King Crab GF
Alaskan King Crab availible in half or full pound
MKT
Shrimp & Anson Mills Grits
$16.00
Shrimp and house made andouille sausage tossed in etouffee sauce, served with a pan fried grit cake and cornmeal fried okra
Shrimp GFO
$17.50
– $24.00
12 or 24 Buttermilk Fried or Grilled
Scallop and Basil Alfredo
$21.00
Seared shrimp and scallops tossed with fresh basil and sun dried tomatoes in a rich Alfredo sauce
Crab Cakes
$19.00
Two Blue Crab Cakes baked to perfection
Seafood Pot Pie
$16.00
Fresh Sea scallops, shrimp, and fresh fish in a white wine supreme sauce, served in a puff pastry
Sides
Roasted Garlic Mashed
$4.00
Mash Sweet Potatoes
$4.00
Sauteed Mushrooms
$3.00
Yukon Gold Potato Cake
$4.00
House Vegetable Medley
$3.00
Orzo Salad
$4.00
French Fries
$3.00
Coconut and Cilantro Rice
$4.00
Coleslaw
$4.00
Smaller Guests
12 & under guests
Cheese Pizza
$7.00
Hamburger
$7.00
Fried Shrimp
$7.00
Chicken Nuggets
$7.00
Alfredo
$7.00
Captain Eli's Root Beer
$3.00
*Prices and items are subject to change. See Norwoods.com for additional menus and up to date information.
Lunch Entrees
Norwoods Filet
$17.50
4 oz filet mignon, yukon gold potato cake, cabernet demi glace and chive oil
Angel Hair Seafood Pasta
$13.50
Fresh fish, scallops, shrimp, and mussels sauteed with mushrooms and tomato in diane butter sauce
Shrimp Alfredo
$11.50
Sauteed shrimp in a creamy alfredo sauce, tossed in fettucini
Bolognese
$9.50
Veal, Beef, and Pork cooked in aromatic vegetables and tomato sauce
Fish Taco
Blackened of panko fried, topped with tomato, pineapple, & blackbean salsa, baby greens & lime cilantro aioli. Served with tortilla chips
$8.50
$15.00
Stuffed Fresh Fish of the Day
$15.00
Baked with our homemade crab stuffing and topped with citrus beurr blanc
Shrimp and Crab Au Gratin
$13.00
Shrimp and blue crab baked with a creamy alfredo sauce and shredded mozzerella
Pineapple Mahi Mahi
$13.50
Blackened fish and topped with a pineapple and mango salsa
Fried Seafood Combo
$14.00
Choose two seafood items: Flounder, shrimp, or scallops
Crab Cake
$11.00
Blue crab cakes baked and served with tiger sauce
Shrimp
$10.00
Grilled of fried to perfection
Seafood Pot Pie
$12.00
Shrimp, scallops, fresh fish, and blue crab sauteed in a white wine supreme sauce, served in puff pastry
Fish and Chips
$10.00
Beer battered flounder, french fries
Stuffed Flounder
$13.00
Flounder fillet stuffed and baked with blue crab cake and topped with citrus beurr blanc
Fresh fish with Mango Salsa
$14.00
Panko breaded fresh fish and served with mango salsa on the side
Fresh Fish Stack
$13.50
Blackened fresh fish topped with wasabi cream and srirachi aioli. Served on a yukon gold potato cake and sauteed vegetables
Mediterranean Mahi
$13.50
Charbroiled Mahi Mahi topped with a mediterranean inspired vegetable saute & feta cheese, served on roasted garlic mashed
Sandwiches
Served with French Fries
Chicken BLT Croissant
$8.50
Grilled chicken with bacon, lettuce, tomato, and avocado buttermilk dressing on a toasted croissant
Prime Rib Panini
$9.00
Sliced Prime Rib, cheddar cheese, caramelized onions and horseradish sauce pressed
Fried Chicken Club
$8.50
Crackermeal breaded chicken breast topped with bacon and swiss. Served on a kaiser with lettuce and tomato
Big Fish Sandwich
$9.00
Mahi mahi beer battered or charbroiled, served on kaiser
Smoked Turkey Croissant
$8.00
Sliced turkey breast, bacon, swiss cheese served on a toasted kaiser with lettuce, tomato, and mayonnaise
Angus Beef Burger
$8.00
Half pound of ground chuck, brisket, and short rib grilled to perfection. Comes with lettuce, tomato, and choice of cheese: American, cheddar, swiss, provolone, gorgonzola
Lunch Specials
Shrimp Basket
$8.00
Fried shrimp and french fries
Lobster Pot Pie
$9.00
One claw and half tail served in a creamy pot pie sauce served on garlic mashed
The Cuban
$8.00
Roasted Pork and Ham pressed with house pickles, mustard, and swiss cheese on a cuban roll
Beef Tacos
Ground Beef, smoked tomato salsa, and red cabbage. Served with corn tortilla chips
One$4.00
Two$7.00
Macadamia Shrimp
$9.00
Shrimp topped with srirachi aioli and baked with a macadamia nut crust. Served with lemon beurr blanc
Smaller Guests
Cheese Pizza
$5.00
Hamburger
$5.00
Fried Shrimp
$5.00
Chicken Nuggets
$5.00
Alfredo
$5.00
Captain Eli's Root Beer
$3.00
Sandwich Mods
Jazz up your Sanwich with any of these modifications
Norwood's Resaurant was established in 1946 and has been a place of family fun and great enjoyment since. Located just over the South Causeway in New Smyrna Beach, Florida, Norwood's is a favorite to locals. Norwoods specializes in seafood, but also serves steaks, pastas, and salads. With its 'kid-friendly' atmosphere, Norwoods is a great place for the whole family!