This Sweetest Day Specials: Lobster and Steak $37.95 and Shrimp and Steak $34.95, both includes Soup or Salad, Potato and House Wine.
A Tradition, Served Chilled with Cocktail Sauce and Lemon.
Baked French Onion Soup
Gratineed with Smoked Provolone, Parmesan Cheeses.
Stuffed Portabella Mushroom
Portabella Mushroom Stuffed with Spinach, Gouda Cheese and Roasted Garlic, and topped with Shrimp Sauce - Fantastic!
Premium Snails blanched in white wine and baked in our own Special Amaretto Garlic Butter and Bleu Cheese.
Salads, Sandwiches, Pasta and Pork
Bowl of our Lobster Bisque Served a side salad, rolls & butter.
A boneless Chicken Breast, Lightly Floured, Sautéed and topped with our own Special Sauce of Apples, Cherries, Brandy and Honey. Served with choice of Soup or Salad.
Served on a Brioche Bun with Lettuce, Tomato, Blue Cheese, Bacon and Steak Fries.
Add Soup of Salad
Fried Chicken Sandwich
Boneless Chicken Breast Deep Fried and topped with Bacon, Swiss Cheese, 1000 Island Dressing, lettuce and tomato served with steak fries.
Add Soup of Salad
Classic Italian Dish made with Sweet Butter, Cream and Parmigiano-Reggiano Cheeses. Served with choice of Soup or Salad.
Add Chicken or Shrimp for an Additional
Tossed Greens, Sweet Onions, Bleu Cheese Crumbles, Tomatoes, and topped with sliced steak cooked to order or you can substitute chicken or shrimp. Choice of Dressing.
Full or Half rack of Pork Ribs, Tasty and a little Spicy - Finger lickin' good. Served with Soup or Salad and Fries.
Our Steaks and Beef
We serve only USDA Prime or Choice Beef. Add a side of Sautéed Mushrooms or Onions for only $5. All Our Beef Dinners Served With Soup or Salad and Choice of Potatoes, Rice or Vegetable
Top Sirloin* ^
Baseball Cut Top Sirloin.
Center Cut Boneless Rib Steak, tender and flavorful.
New York Strip*
Center Cut Strip Steak, Boneless, Flavorful and Flame Broiled to Perfection.
Our Filets are pan seared to perfection, served with our special Port Wine Sauce.
Paul Bunyon Cut Prime Rib*
Full Two Pounds of Prime Rib! Available Friday and Saturday Only!
Prime Rib* ^
Slow Roasted and Hand Carved Prime Rib. Available Friday and Saturday Only!
Lake and Ocean
Great Lakes Whitefish
Whitefish Filet is Lightly floured and Sautéed.
Ahi Grade Tuna seared rare with black pepper, coriander and soy sauce, served on a bed of spring mix ginger and wasabi.
Lightly floured in our special seasoned flour, deep fried and served with lemon, tartar sauce
Atlantic Salmon Filet
Poached with Dill Sauce or Broiled and topped with a three cheese shrimp sauce.
Lake Perch, lightly floured and sautéed in extra virgin olive oil, served with lemon, tartar sauce.
Premium Hand Dipped Ice Cream
Two Scoops of Vanilla, Chocolate or Strawberry Ice Cream.
Premium Ice Cream Sundae
Two scoops of premium Ice Cream topped with Hot Fudge, Caramel or Chocolate topping and Whipped Cream.
Eli's Famous Cheese Cake
Add Fresh Strawberrys and Strawberry Syrup.
White Chocolate Raspberry Cake^
7 Layer Chocolate Tuxedo Cake^
*Can be cooked to order. NOTICE: Consuming raw or undercooked meats, poultry, Seafood, Shellfish or eggs may increase your risk of foodborne illness. ^Our Steakhouse Specialties - Ask your Server about or Daily Specials
Natura - Chile**
337 - Lodi**
Trefethen - Napa
Beringer Knights Valley - Napa Valley
Honig - Napa Valley
Freemark Abbey - Napa
Heitz Cellars - Napa
Charles Woodson- Napa
Caymus - Napa
Etude Lyric- Santa Barbara**
Nobilo Icon - New Zealand**
Meiomi - Sonoma**
A to Z Oregon
Row Eleven Vinas 3 California
Erath - Oregon
Argyle 'Nuthouse' - Oregon
Zinfandel, Merlot & Syrah/Shiraz
Jam Jar Sweet Shiraz**
Four Vines Old Vine Zinfandel**
Estancia GSM California
Klinker Brick Farrah Syrah
Ravens Wood Zinfandel
Torbreck "The Woodcutters" Shiraz Australia
Casa Lapostolle Merlot
Seghesio Old Vine Zinfandel
Dry Creek Old Vine Zinfandel
Rosenblum Rockpile Road Zinfandel
Hogue Cellars Reserve Merlot
Mollydooker Enchanted Path Shiraz
Other Red Wines
Ciros Rose of Malbec**
Tenuta Sassoregale Sangiovese
Dona Paula Malbec - Argentina
Ferrari-Carano Siena - Napa
Replica Pick Pocket Red Blend
Bodega Colome Estate - Argentina
Steltzner Claret - Napa Valley
Argiano Rosso Toscano Super Tuscan
Saved Red Wine Red Blend
Argiano Brunello di Motalcino - Italy
Estancia - Monterey**
Four Vines Naked - Santa Barbara**
Buehler Russian River - Sonoma
Acacia Carneros Chardonnay
Patz & Hall Sonoma Coast
Pomelo - Napa**
Kim Crawford - New Zealand
Drylands - New Zealand
Dry Creek Fume Blanc - Sonoma
Dog Point - New Zealand
Pacific Rim - Columbia Valley**
Chateau Grand Traverse Whole Cluster
Dr. H. Thanisch - Mosel
Long Shadows Poet's Leap - Washington
Other White Wines
New Age Sweet White -Argentina**
Torresella Pinot Grigio - Italy**
Bella Moscato - Paso Robles**
Quady North Steelhead Run Viognier - Oregon
Sokol Blosser Pinot Gris - Oregon
Bartenura Moscato - Italy
Dry Creek Chenin Blanc - Sonoma
Chandon California Sparking Rose
Codorniu Cava Brut Sparkling - Spain
Chandon Brut Sparkling Brut
Mumm Prestige Napa Valley
L. Mayby 'Grace' Brut Rose
L Mawby Tradition Brut
Frost Bitten Ice Riesling - Michigan**
Pacific Rim Selenium Vin de Glaciere**
Cockburn's 10 Year Old Tawny Port**
Fonseca Tawny 10 Year Old Tawny Port**
Warre's Warrior Reserve Tawny Port**
Warre's Otima 20 Year Old Tawny Port**
Taylor Fladgate 20 Year Old Tawny Port**
**Indicates our selected Wines served by the Glass
disclaimer:pricing and availability subject to change.
Enjoy the Northwood's specialties featuring steaks, seafood, chicken, and other delicious entrees. The atmosphere is intimate with exquisite historic pictures of the area to complement the charming "Upnorth" rustic wood decor and unique stone fireplace. The ambience creates a warm, relaxed atmosphere that adds even more to your meal.