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Nonna'S Restaurant At The Inn At Sawmill Farms

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7 Crosstown Road
West Dover, VT 05356
Uber
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Dinner Menu
Wine Menu

Dinner Menu

Our menu is recommended as a $68, 4 course prix fixe - antipasti/pasta/carne-pesce/dolci

Antipasti

Insalata Tricolore

$12.00
Arugula, radicchio, endive, lemon- olive oil dressing, red cow parmigiano reggiano

Salumi E Formaggi

Prosciutto di parma, cacciatorino, soppressata / gorgonzola cremificato, taleggio, red cow parmigiano reggiano
  • 3 Selections $15.00
  • 6 Selections $25.00

Parmigiana Di Melanzane

$11.00
Eggplant, pomodoro, goat cheese

Gamberetto Caldo

$18.00
Grilled shrimp, borlotti beans, rosemary vinaigrette

Carpaccio Di Tonno

$18.00
Tuna carpaccio, shaved fennel, tapenade aioli

Zuppa Di Castagna

$12.00
Chestnut-fennel soup, apple-walnut chutney

Piedmontese Carne Cruda

$19.00
Piedmontese beef filet tartare, grilled gem lettuce, focaccia crostini

Primi

All our pastas are hand-made in house and cooked to order. This course is served in the italian tradition as a first or second course before your entrée

Spaghettoni Al Pomodoro

$16.00
Tomato sauce, parmigiano reggiano, torn basil

Fedelini Alle Vongole

$21.00
Clams, pancetta, garlic, hot pepper

Fettuccine Alla Carbonara

$18.00
Guanciale, cauliflower, egg, black pepper

Rigatoni Castagna

$21.00
Wild boar ragout, porcini mushrooms, brussels sprouts

Caramelle Con Zucca

$18.00
Pumpkin filled pasta, brown butter, sage, amaretti

Risotto Con Aragosta

"Aged rice", lobster, wild mushrooms
  • $26.00
  • Pf Supp $10.00

White Truffles From Alba

Daily preparations-please inquire with your server
  • Supplement $75.00

Secondi

Branzino

$28.00
Sea bass, summer caponata, fregula sarda, salsa verde

Merluzzo Alla Peperonata

$36.00
Roast cod, pepper stew, olives, wilted arugula, aioli

Monkfish

$33.00
Risotto milanese, roasted peppers, spinach

Pollo Mattone

$26.00
Free-range pressed chicken, wild mushrooms, sweet garlic polenta

Saltimbocca Di Maiale

$36.00
Heritage pork chop, speck, sage, radicchio, cipollini-agrodolce, mustard sauce

Osso Bucco

Braised veal shank, fregula sarda, root vegetables
  • $48.00
  • Pf Supp $12.00

Contorni

Broccolo Rabe

$8.00
Olive oil, garlic

Fregula Sarda

$7.00
Summer caponata

Funghi Miste

$12.00
Wild mushrooms, polenta

Roasted Brussels Sprouts

$9.00
Pancetta

Dolci

Panna Cotta Di Zucca

$10.00
Pumpkin-maple syrup, persimmon, pomegranate

Budino Al Cioccolata

$10.00
Chocolate pudding, olive oil, sea salt

Tiramisu Caramello

$9.00
Caramel-mascarpone mousse, coffee lady fingers, cocoa

Affogato

$8.00
Hazelnut gelato, espresso, frangelico

Mela Crostata

$10.00
Apple tart, cranberry-cinnamon whipped cream

Gelato Di Giorno

$8.00
Gelato flavors of the day
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General Info

7 Crosstown Road
West Dover, VT 05356
Claim this business
802-464-8131
Map of Nonna'S Restaurant At The Inn At Sawmill Farms
Cuisine
American - Contemporary
Italian
Meals
Breakfast
Dinner

Hours

Monday:
5:30pm - 9:00pm
Tuesday:
5:30pm - 9:00pm
Wednesday:
5:30pm - 9:00pm
Thursday:
5:30pm - 9:00pm
Friday:
5:30pm - 10:00pm
Saturday:
5:30pm - 10:00pm
Sunday:
5:30pm - 9:00pm

About Us

Appetizers Nonna's Signature Meatballs, Wild Mushroom Ravioli, Jumbo Lump Crab Cake. Soup New England Clam Chowder. Baby Spinach Salad with Mandarin Oranges, candied Walnuts, Applewood Smoked Bacon and Orange Dijon Vinaigrette. Entrees Veal Marsala, Chicken Parmigiana, Chicken Barbara, Roasted Half Duck, Steak Medici