Gluten-free pasta available (+$2). Most dishes can be made gluten-free; please ask your server for details. Please note: all dishes are prepared in a common kitchen with some risk of gluten exposure. Split-plate charge (+$4) may be applied to any shared meals
Lunch Menu
Sandwiches served until 2pm. Charcuterie served until 4pm. All sandwiches are served with your choice of kettle chips, side salad, or cup of soup
Caprese Sandwich
$12.00
Fresh local basil, mozzarella, and tomatoes, layered with balsamic vinegar, and olive oil on sourdough bread. Panini style warm and delicious
Add Chicken
$3.00
Meatball Sub
$18.00
3 of Nonna's award-winning meatballs served on a fresh hoagie with pepperoncini, fresh basil, balsamic glaze, and herbs, and toasted with mozzarella
Vodka Chicken
$15.00
Oven roasted chicken covered in our vodka sauce and served on sourdough bread, with fresh local basil, mozzarella, pepperoncini, Italian seasoning, and parmesan. Panini style warm and delicious
Charcuterie
$20.00
Weekly rotation of curated cheeses, meats, nuts, olives, and breads. Please ask your server for this week's selection
Primi
Nonna's Meatballs
$12.00
(3) Nonna's delicious, award-winning, house-made meatballs, served with toasted bread
Bruschetta
$11.00
Tomatoes, capers, shallots, olive oil, herbs, Parmigiano Reggiano, and fig balsamic glaze, served on toastini
Add Fresh Mozzarella Slices
$5.00
Tay's Stuffed Peppers
$14.00
Oven roasted poblano peppers stuffed with a hearty blend of Italian sausage, wild rice, breadcrumbs, celery, onion, and spices. Please allow a few extra minutes for preparation
Nonna's House Salad
Locally grown organic spring mix with tomatoes, olives, cucumbers, red onions, Parmigiano Reggiano, pepperoncini, and croutons, all tossed with Nonna's house-made balsamic dressing or house-made ranch
Side$8.00
Entrée$15.00
Caesar Salad
Local organic romaine lettuce mixed with house-made Caesar dressing (Dressing already contains anchovies), Romano cheese, and croutons
Side$8.00
Entrée$15.00
Add Extra Anchovies
$2.00
Caprese Salad
$11.00
Fresh mozzarella, sliced Roma tomatoes, sun-dried yellow tomatoes, fresh locally grown basil, fig balsamic glaze, and olive oil. Recommended with chicken for a light entrée
gluten-free
Zuppa del Giorno
Ask your server about our daily rotating soup. Always made from scratch
Cup$7.00
Bowl$10.00
Signature Pastas
Fettuccine Alfredo
$18.00
Fettuccine tossed in creamy, white wine alfredo sauce, butter, cheese, and sautéed garlic
Nonna's House Zaza
$23.00
Our award-winning 24 oz. house-made lasagna! Lasagna noodles layered with meat sauce, and ricotta, topped with mozzarella. Please allow additional time to prepare
Bolognese
$17.00
Mezzi Rigatoni with Nonna's house-made red wine, 100% beef meat sauce, topped with Parmigiano Reggiano
Crazy Green Bowties
$18.00
Nonna's special spinach and basil pesto with cream and butter, tossed with bowtie noodles. No nuts used
Spaghetti and Meatballs
$18.00
Spaghetti, garlic, and our signature marinara, topped with two of our amazing meatballs
Shrimp Fra Diavolo
$18.00
Sautéed shrimp tossed in our spicy house-made, white wine Diavolo red sauce with penne noodles
Penne Sausage and Peppers
$20.00
Penne tossed with smoked Italian sausage, onions, green and red peppers, cherry tomatoes, and our signature marinara. Sub for Diavolo sauce for a spicy take on this dish
Penne alla Vodka
$18.00
Penne tossed in our house-made blush vodka cream sauce and butter
Nonna's Scampi
$24.00
Sautéed shrimp tossed in a tangy white wine-lemon-caper-shallot-garlic sauce along with spaghetti. Can substitute chicken for shrimp
Cacio de Pepe
$15.00
Spaghetti tossed with butter, Parmigiano Reggiano, fresh cracked black pepper and flake salt
Chef Recommends Adding Candied Bacon
$7.00
Add-Ons to Any Dish
Sautéed Mushrooms
$4.00
Smoked Italian Sausage
$6.00
House Candied Bacon
$7.00
Marinated Roasted Chicken
$7.00
Nonna's Meatballs (2)
$8.00
Sausage, Onion, and Peppers
$8.00
Sautéed Garlic Shrimp (5)
$10.00
Wild Caught Alaskan Salmon Fillet (6 oz)
$13.00
Chef Special Entrees
Chicken Parmesan
$29.00
Breaded, seasoned chicken cutlet baked with mozzarella and served on a bed of spaghetti with our signature marinara
Ravioli Special (Friday and Saturday After 4pm, In-House Only)
$24.00
House made ravioli with a weekly rotating filling and accompanying vegetable side. Ask your server for details
Weekend Specials
Ask your server about our weekly specials
Sides
Roasted Vegetables
$10.00
Oven roasted squash, zucchini, onions, peppers, garlic, Italian herbs, and olive oil
gluten-free
Garlic Roasted Brussel Sprouts
$12.00
Pan roasted Brussels sprouts tossed with toasted almonds, cranberries, and breadcrumbs, topped with feta cheese
Potato Gnocchi
$11.00
Pan seared gnocchi with garlic, butter, oil, salt, and pepper
Toss It With Green Pesto, Spicy Diavolo, or Marinara Sauce
$2.00
Make It "Greg" Style With Sausage, Peppers, Onions, and Diavolo Sauce
$8.00
Sweets and Treats
Italian Lemon Cream Cake
$10.00
Soft lemon cake with cream filling, dusted with powdered sugar
Tiramisu (In-House Only)
$11.00
Espresso, rum, ladyfingers, whipped eggs, sugar, and mascarpone, all layered parfait style in a tall glass, and dusted in cocoa powder
Cannoli
$12.00
(3) Mini cannoli filled with homemade mascarpone, cream cheese, lemon zest, and orange zest, dipped in chocolate and crushed pistachios
Decadent Chocolate Cake
$12.00
House-made fluffy chocolate cake with premium cocoa powder, a hint of espresso, and a smooth chocolate frosting
dairy-free
Cheesecake
$11.00
Rotating flavors. Please ask your server for today's house-made selection. Add caramel or chocolate drizzle
Flourless Chocolate Torte
$10.00
Rich, creamy, and full of dark chocolate goodness
gluten-free
Key Lime Pie
$10.00
House-made graham cracker crust with a bright, creamy, and tangy key lime filling
Spanish Flan
$11.00
House-made baked custard with caramelized sugar. Creamy, cool, and sweet
gluten-free
Jitter Juice
Nonna's Coffee Experience
$10.00
Coffee made in a syphon coffee system. Think French press but cooler. Serves 2 or 1 really thirsty individual
We have a rotating selection of quality draft beers on tap! Please ask your server for details!
Bottled and Canned Brews
2 Towns Hard Cider - Brightcider
$5.00
Outlaw CO Light Lager
$3.00
Guinness Draught
$6.00
Coors Light
$5.00
Coors Banquet
$5.00
Michelob Ultra
$6.00
Miller High Life
$5.00
Miller Lite
$5.00
Bottled and Canned Non-Alcoholic Brews
Guinness 00
$6.00
Michelob Ultra Zero
$6.00
Peroni 0.0 N/A Beer
$6.00
Athletic Brewing N/A Beer
$5.00
Rotating selection of styles; ask your server for current selections
Beverages
San Pellegrino
Italian, sparkling mineral water
250ml$5.00
750ml$12.00
Liquid Death Water
$5.00
Specialty water from the Austrian Alps. Flavors: Still Water, Sparkling (no flavor), Sparkling Lime, Berry, Mango, Grapefruit, Cherry, or rotating seasonal flavors
Soda
$4.00
Coke, Diet Coke, Sprite, Fanta, Dr. Pepper, Root Beer, Lemonade
Iced Tea
$4.00
Unsweetened
Liquid Death Teas
$6.00
A selection of lightly sweetened teas: Sweet Tea, Black with Peach, Black with Berry, or Arnold Palmer (tea and lemonade)
Hot Tea
$4.00
Rotating flavors. Please ask server for details
Espresso
Fresh-Pulled Espresso$4.00
Americano$5.00
Nonna's Coffee Experience
$10.00
Fresh coffee brewed Nonna's style! A real Italian treat for you coffee lovers! We proudly use locally roasted beans from Sawyer Coffee. Serves two. Decaf Available
With an environment that blends architectural and familial history with modern Tuscany styles, the warmth and welcome is as tangible as the delicious scents floating from the kitchen. Nonna's Kitchen is locally owned and operated by Nancy and Darren Manzari. Nancy takes on the role of Nonna, meaning grandmother in Italian, both in the eyes of her grandchildren and of the public she loves to feed. Preparing her family recipes and sharing that food with anyone who comes to her table has been a passion her whole life. This is what Nonna's Kitchen is really about - when you dine with us, you're dining with family and friends!