Graham Cracker Crust / Raspberry Coulis / Whipped Cream
While we strive to satisfy every guests dietary needs, please note that Nona Blue Modern Tavern is not a gluten-free kitchen. Products containing gluten are freshly prepared in our scratch kitchen daily. Please ask our staff for our Gluten Sensitive Guide and please inform your server if you have any food sensitivities or allergies. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Some dishes contain nuts or nut products.
Champagne and Sparkling
BELSTAR PROSECCO / Veneto, Italy
$10.00
$38.00
KILA CAVA / Spain
$10.00
$38.00
FRANCOIS MONTAND / Split / Brut or Rose / France
$14.00
VEUVE CLICQUOT YELLOW LABEL BRUT / France
$20.00
$75.00
TAITTINGER / France
$60.00
Rose
NOTORIOUS PINK / France
$10.00
$38.00
FLEURS DE PRAIRIE / Cotes de Provence, France
$13.00
$50.00
Sauvignon Blanc
THE CROSSING / Marlborough, NZ
$10.00
$38.00
J. DE VILLEBOIS / Val de Loire, France
$13.00
$50.00
LOVEBLOCK BY KIM CRAWFORD / Marlborough, NZ
$14.00
$54.00
Chardonnay
WILLIAM HILL / Central Coast
$11.00
$42.00
KENDALL JACKSON VINTNERS RESERVE / California
$12.00
$46.00
DOMAINE DE BERNIER / Val de Loire, France
$12.00
$46.00
INTERCEPT BY CHARLES WOODSON / Paso Robles
$13.00
$50.00
SONOMA CUTRER / Russian River
$14.00
$54.00
ROMBAUER / Carneros
$18.00
$70.00
Worldly Whites
BARONE FINI PINOT GRIGIO / Valdadige, Italy
$10.00
$38.00
CA MONTEBELLO MOSCATO / Lombardi, Italy
$11.00
$42.00
SCHLOSS VOLLRADS RIESLING / Rheingau, Germany
$11.00
$42.00
CONUNDRUM WHITE BLEND / Rutherford
$14.00
$54.00
SANTA MARGHERITA PINOT GRIGIO / Alto Adige, Italy
$15.00
$58.00
Pinot Noir
TASSAJARA / Monterey
$10.00
$38.00
TORO DE PIEDRA GRAND RESERVE / Casablanca, Chile
$12.00
$46.00
INTERCEPT BY CHARLES WOODSON / Monterey
$13.00
$50.00
MEIOMI / Monterey County
$14.00
$54.00
BELLE GLOS / Clark and Telephone / Santa Barbara County
$18.00
$70.00
Merlot
COLUMBIA VALLEY / Washington
$10.00
$38.00
ST. FRANCIS / Sonoma County
$11.00
$42.00
SILVERADO / Napa Valley
$58.00
Cabernet Sauvignon
BONANZA by CAYMUS / California
$11.00
$42.00
POTRO DE PIEDRA FAMILY RESERVE / Curico Valley, Chile
$12.00
$86.00
INTERCEPT BY CHARLES WOODSON / Paso Robles
$13.00
$50.00
JOSH CELLARS RESERVE / Paso Robles
$13.00
$50.00
SMITH AND HOOK / Central Coast
$14.00
$54.00
PEJU / Napa Valley
$22.00
$86.00
CAYMUS / Napa Valley
$30.00
$138.00
ADOBE ROAD / BLUE DOG / Sonoma County & Napa Valley
Southern Comfort / Firefly Sweet Tea Vodka / Myers's Platinum White Rum / Miles' Gin / Peach Schnapps / House Sour Mix
True Blue
$14.00
Ketel One Vodka / Blue Cheese Stuffed Olives
Main Squeeze
Greyhound
$11.00
Wheatley Vodka / Fresh Squeezed Grapefruit Juice
Screwdriver
$11.00
Wheatley Vodka / Fresh Squeezed Orange Juice
What's on Tap
Bell's Two Hearted IPA / Michigan / 7.0 ABV
$8.00
Fat Tire Amber Ale / Colorado / 5.0 ABV
$7.00
Guinness Stout / Ireland / 4.2 ABV
$7.00
Harp Lager / Ireland / 4.5 ABV
$7.00
Hoegaarden / Belgium / 4.9 ABV
$8.00
Kentucky Bourbon Barrel Ale / Kentucky / 8.2 ABV
$7.00
Lagunitas IPA / California / 6.2 ABV
$7.00
Lexington Vanilla Barrel Cream Ale / Kentucky / 5.5 ABV
$7.00
Magner's Irish Cider / Ireland / 4.7 ABV
$7.00
Samuel Adams Seasonal / Massachusetts / ABV Varies
$7.00
Smithwicks / Ireland / 5.0 ABV
$7.00
Stella Artois / Belgium / 5.2 ABV
$7.00
Local Crafts
Cigar City Jai Alai IPA / Tampa / 7.5 ABV
$8.00
Local Favorites (Rotating) / Florida / ABV Varies
Q
Orange Blossom Pilsner / Orlando / 5.5 ABV
$7.00
All Bottled Up
Amstel Light
$6.00
Angry Orchard Cider
$6.00
Blue Moon
$6.00
Bud Light
$5.00
Budweiser
$5.00
Coors Light
$5.00
Corona
$6.00
Corona Light
$6.00
Dos Equis
$6.00
Heineken
$6.00
Michelob Ultra
$5.00
Miller Lite
$5.00
Newcastle Brown Ale
$6.00
Pabst Blue Ribbon
$5.00
Samuel Adams Boston Lager
$6.00
Yuengling
$5.00
Hard Seltzers
Truly
$6.00
White Claw
$6.00
Children's Menu
Kraft Macaroni and Cheese
$7.00
American classic
Peanut Butter and Grape Jelly
$7.00
Served with a fruit cup
Four Cheese Pizza
$8.00
Cheddar / Mozzarella / Provolone / Parmesan
Grilled Cheese
$8.00
Served with a fruit cup
Chicken Tenders and Fries
$8.00
Hand dipped tenders
Penne Pasta Bowl
$8.00
Alfredo / Butter / Parmesan or Marinara Sauce
Cheeseburger and Fries
$9.00
3 meat blend / American cheese
Meatloaf and Mashed Potato
$9.00
Five Meat Blend / Homemade Mashed
While we strive to satisfy every guests dietary needs, please note that Nona Blue Modern Tavern is not a gluten-free kitchen. Products containing gluten are freshly prepared in our scratch kitchen daily. Please ask our staff for our Gluten Sensitive Guide and please inform your server if you have any food sensitivities or allergies.
Prime Rib / Fried Eggs / Smoked Bacon / Havarti Cheese / Sliced Tomatoes / Toasted Baguette / Home Fries
Eggs Benedict with Lobster
$24.00
Poached Eggs / Butter Poached Lobster Meat / Canadian Bacon / Grilled Asparagus / Hollandaise Sauce / Home Fries
SEVEN DOLLAR BLOODIES
SUNDAY BLOODY SUNDAY
Wheatley Vodka / In-House Bloody Mary Mix / Worcestershire / Sea Salt & Black Pepper Rim / Celery Stalk Garnish
HOT BLOODED
Bacon Jalapeno Vodka Infusion / In-House Bloody Mary Mix / Tabasco / Creole Siracha Rim / Smoked Bacon Garnish
FIRST BLOOD
Basil Garlic Cucumber Vodka Infusion / In-House Bloody Mary Mix / Lemon Juice / Celery Salt Rim / Pickle Spear Garnish
THICKER THAN WATER
Pepperoncini Horseradish Vodka Infusion / In-House Bloody Mary Mix / Lime Juice / Old Bay Rim / Pepperoncini Garnish
SEVEN DOLLAR BUBBLES
AZURE MIMOSA
Champagne / Fresh Squeezed Orange Juice / Blue Curacao / Orange Garnish
KIR ROYALE
Champagne / Raspberry Liqueur / Raspberry Garnish
BELLINI
Champagne / Peach or Strawberry Puree / Peach or Strawberry Garnish
OCEAN BREEZE
Champagne / Elderflower Liqueur / White Cranberry Juice / Cucumber Garnish
While we strive to satisfy every guests dietary needs, please note that Nona Blue Modern Tavern is not a gluten-free kitchen. Products containing gluten are freshly prepared in our scratch kitchen daily. Please ask our staff for our Gluten Sensitive Guide and please inform your server if you have any food sensitivities or allergies.
HOUSE POURS
WHEATLEY VODKA
$7.00
MILES' GIN
$7.00
MYER'S PLATINUM WHITE RUM
$7.00
CORAZON BLANCO TEQUILA
$7.00
1792 SMALL BATCH BOURBON
$7.00
HOUSE WINES
BARONE FINI / Pinot Grigio
$7.00
NOTORIOUS PINK / Rose
$7.00
WENTE VINEYARDS / Chardonnay
$7.00
MURPHY GOODE / Cabernet Sauvignon
$7.00
COLUMBIA VALLEY / Merlot
$7.00
TASSAJARA / Pinot Noir
$7.00
WHAT'S ON TAP
Bell's Two Hearted IPA / Michigan
$5.00
Cigar City Jai Alai IPA / Florida
$5.00
Fat Tire Amber Ale / Colorado
$5.00
Guinness Stout / Ireland
$5.00
Harp Lager / Ireland
$5.00
Hoegaarden / Belgium
$5.00
Kentucky Bourbon Barrel Ale / Kentucky
$5.00
Lagunitas IPA / California
$5.00
Lexington Vanilla Barrel Ale / Kentucky
$5.00
Local Favorites / Florida
$5.00
Magner's Irish Cider / Ireland
$5.00
Orange Blossom Pilsner / Orlando
$5.00
Sam Adams Seasonal / Mass.
$5.00
Smithwicks / Ireland
$5.00
Stella Artois / Belgium
$5.00
SHAREABLES
Chips & Salsa
$5.00
Blue Cheese Kettle Chips
$5.00
Spinach and Artichoke Dip
$10.00
Mama's Meatloaf Sliders
$10.00
GREENS
HOUSE SALAD
$14.00
No Croutons
Fire Grilled Chicken
$10.00
Grilled Shrimp
$10.00
Fire Grilled Salmon
$11.00
TRADITIONAL GREEK SALAD
$15.00
Romaine Lettuce / Herb Vinaigrette Dressing / Cucumbers / Red Onions / Red Peppers / Black Olives / Campari Tomatoes / Feta Cheese
The hospitality-driven philosophy of Bistro Concepts and NONA BLUE is to create a welcoming environment utilizing dark woods and warm interior colors with contemporary details and finishes. The concept Modern Tavern speaks to superior service and high quality traditional fare, using hand-selected ingredients prepared fresh daily. The restaurant will be located on the east end of the Lake Nona Village complex and will feature a contemporary exhibition kitchen. A beautiful courtyard with outdoor seating and full service bar will complete the concept.