lamb rack chop, homemade merguez sausage and sweet potato hash, citrus herb salad
Short Rib Tortelloni
$16.95
braised short ribs in homemade pasta with bacon, anchovy, butternut squash and roasted tomato sauce
Corned Beef Brisket
$15.95
mustard and beer braised corned beef, brussels sprouts and a cheddar croquette
Pork Tenderloin
$16.95
cumin and cinnamon rubbed pork, warm bacon, pear and red lentil salad
Seared Scallops
$22.95
tempura sweet potatoes, coconut and red curry sauce
Stuffed Delicata Squash
$14.95
maple, sage and cornbread stuffing with garlic roasted cauliflower puree
Chicken Nola
$16.95
prosciutto and sage flour dredged and battered chicken breast with a lemon sauce
Lobster Mac N' Cheese
$22.95
penne in a creamy fennel and cheddar sauce with succulent lobster
Steak Nicholas
$23.95
ny strip with home brewed worcestershire sauce, topped with sour cream and scallion compound butter
Nola Burger
$10.95
sunny brook farm beef, grilled and topped with bbq onions and blue cheese on ciabatta
Spring Salads and Such
House Salad Dressings are Parmesan Peppercorn, Balsamic Vinaigrette, Lemongrass Vinaigrette. Add Blue Cheese Crumbles for $1.50 each
Apple Hazelnut Salad
$12.00
buttermilk bleu, arugula, bacon vinaigrette, granny smith apples
Socca
$11.00
chick pea flatbread, boursin, kale, pignoli, tomatoes
House Salad
$4.50
fresh greens with choice of dressing
Soup of the Day
made daily
$4.50
$6.00
Basket of Bread
Alambria Springs sour dough
(per person)$1.00
Sandwiches and Such
Sandwiches (except burger) are served with homemade chips. Sub French Fries $2.50. Sub Sweet Potato Fries for $3.50. Add Bacon to Burger for $2.50
Tuscan Turkey
$10.00
fresh, oven roasted turkey breast, pesto, roasted red peppers provolone cheese and cherry peppers on toasted Italian bread
Chicken Nola Sandwich
$11.00
our popular Chicken Nola (chicken breast topped with prosciutto and sage then flour dredged and fried), served on brioche with lemon aioli, tomato and fresh greens
Turkey, Brie and Apple
$9.00
oven roasted turkey, melted brie, sliced apples and honey mustard on grilled sour dough
BLT
$9.00
smoked bacon, fresh tomato, local summer greens on Alambria Springs Farm sour dough with mayo
Grilled Cheddar
$7.00
NYS cheddar cheese on Alambria Springs Farm sour dough bread
Reuben
$9.00
corned beef, sour kraut, swiss, thousand island on Alambria Springs rye bread
Pulled Pork
$9.00
bbq pulled pork, red onion and cheddar in a tortilla with cilantro sour cream
Fried Eggplant
$9.00
fried eggplant slices on brioche with sun dried tomato mayo, fresh spinach, provolone and red onion
Nola Burger
$14.00
Windecker Farm beef, grilled BBQ onions & blue cheese on brioche with house cut fries
Turkey & Feta Meatballs
$13.00
served over lemon pesto linguine, pine nuts
Martinis
Juniper Citrus Frost
$9.00
Tanqueray Gin, Blood Orange Juice, Club Soda, Bitters, Rosemary and Juniper Simple Syrup
Pomegranate Martini
$10.00
Absolut Citron, Pama Liqueur, Cointreau, Lime Juice
Biscotti Espresso
$12.00
Corretto Coffee Liqueur, Disaronno, Van Gogh Espresso Vodka, Espresso, Home made Biscotti
Cocktails
Frosted Sage Collins
$9.00
Ketel One Vodka, Muddled Sage, St. Germain, Simple Syrup, House Made Sour Mix
Nola's "New Fashioned"
$13.00
Muddled Luxardo Cherries and Lemon, Maker's Mark, Honey Simple Syrup, Lemon Bitters, Apple Juice Topper
Maple Mule
$9.00
Knob Creek Maple, Absolut Citron, Crabbies Alcoholic Ginger Beer, Fresh Ginger and Lime Juice
Our goal is simple, from a fine dining background we envisioned a chef owned restaurant that would serve carefully prepared meals in a casual atmosphere, no need to dress up to eat. Our space has been recently renovated and includes a Chef's Bar in addition to regular dining, expanded bar and lounge.
Lunch is served Tuesday-Saturday in Nola's Annex (under the black awning).