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Noir Bar
4606 N Prospect Rd
Peoria Heights, IL 61616
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Main Menu
Starters
European Meat & Cheese Plate
$17.25Butternut Squash Hummus
$9.75
served with Naan bread
Pastry Wrapped Brie Bites
$10.50
with Blueberry-Lavender preserves
Fried Manchego Cheese
$11.75
with fruit and honey
Spicy Iron Skillet Fried Almonds
$7.25Marinated Spanish Olives
$7.25Feta Bruschetta
$8.75
marinated tomatoes, feta cheese & balsamic reduction
Vegetable Tapas
Spanish Tortilla
$8.75
traditional egg omelet with potatoes and onions. Served with aioli & Sriracha
Papas Bravas
$7.25
potato's topped with traditional spicy paprika aioli
Breaded Artichokes
$9.25
Pan fried artichokes served with lemon aioli and balsamic reduction
Sautéed Wild
$7.75
mushrooms, garlic, onions, and parsley
Serrano Ham Wrapped Asparagus
$8.50
served with lemon aioli
Sautéed Vegetable
$7.75
over Chef's Pesto Polenta
Meat Tapas
Bacon Wrapped Chicken & Dates
$12.75Lamb Bites
$15.25
marinated and grilled tenderloin with mint yogurt
Meatballs
$11.25
ground pork & beef served with spicy pomodoro and Manchego cheese
Chipotle Pulled Pork on Creamy Polenta
$12.50
smoky-sweet with a fiery finish
Mojo Chicken Kabobs
$12.75
marinated in exotic spices and served with cocoa sauc
Seafood Tapas
Steamed Mussels
$12.25
served with tomatoes & scallions in a saffron cream sauce
Bacon Wrapped Shrimp & Pineapple
$12.75
served with pineapple horseradish dip
Scallops a la Mancha
$14.75
Seared scallops with Serrano ham & lemon cream sauce
Glazed Wild Caught Salmon
$16.00
citrus glazed and topped with crispy leeks
Scallop & Prawn Skewer
$19.25
Served over Chef's Pesto Polenta
Certified Angus Beef Prime Quality Steaks
Steaks are served with scalloped potatoes and haystack onions. Black Peppercorn Crust $3, Add Roquefort Butter $3. Sautéed Mushrooms, Caramelized Onions or Steamed Asparagus $4 each
8 oz Filet Mignon
$35.9514 oz Ribeye
$33.95Noir's House Specialty - Traditional Spanish Paella and Fideuá
All Paellas made with Spanish Saffron, Rice, house made stock, fresh vegetables, herbs and your choice of meats. Fideuá is made with Valencia noodles instead of rice. (gluten free pasta is available)
Chicken & Chorizo
- Small $35.00
- Large $65.00
Seafood
- Small $45.00
- Large $85.00
Vegetable
- Small $30.00
- Large $55.00
Loaded (Chicken & Chorizo and Seafood)
- Small $60.00
- Large $95.00
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General Info
Cuisine
American - Contemporary
Greek
Mediterranean
Spanish
Tapas
Vegetarian
Meals
Dinner
Hours
Monday:
-
Tuesday:
4:00pm - 11:00pm
Wednesday:
4:00pm - 11:00pm
Thursday:
4:00pm - 11:00pm
Friday:
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
-
About Us
Traditional Tapas and European Savore. Spanish, Chilean, Argentinean Wines, Craft Beers, Specialty Martini