mixed pork and vegetable eggroll served with our pomegranate sweet-sour sauce and hot yellow mustard
Edamame
$5.00
steamed and salted soybeans served in the pod
vegan
gluten-free
Shishito Peppers
$6.00
quick fried, salted and tossed with a spicy sesame sauce and shaved bonito; usually mild but can be spicy
Sweet Miso Tofu
$8.00
fried tofu with sweet miso, green onions and sesame seeds served with our sweet miso dipping sauce
vegan
Vegan Gyoza
$11.00
fried pot stickers with carrots, mushroom, garlic, napa cabbage, edamame, pickled jalapeño, green onions and ginger with our spicy sesame dipping sauce
Gyoza
$13.00
steamed pot stickers filled with ground beef, pork, garlic, carrots, bok choy, green onions and ginger served with our spicy sesame dipping sauce
Yakitori
$10.00
grilled teriyaki chicken skewers
gluten-free
Asparagus Beef*
$13.00
grilled teriyaki beef and asparagus skewers
gluten-free
Oysters
$14.00
five fried oysters on the half shell topped with fresh wasabi root, mango salsa and dynamite sauce
Calamari
$9.00
deep fried calamari strips served with Japanese steak sauce
Dynamite Mussels
$14.00
five mussels baked in the shell with teriyaki sauce, dynamite sauce, green onions and sesame seeds
gluten-free
Tako Tacos
$13.00
smoked octopus, sweet chili sauce, fresh sprouts and our kimchi served in three fried gyoza chip shells
Salmon Avocado Boat*
$11.00
salmon, lemon, cream cheese and green onions in half an avocado, fried and topped with teriyaki sauce
Tempura App
$10.00
fried shrimp, carrot, seaweed mushroom, and green beans with a light soy dipping sauce (veggie or 4 shrimp only on request)
Entrees
All entrees served with choice of brown or white rice
Teriyaki
stir-fried onions, carrots, bok choy, mushrooms and bean sprouts in teriyaki sauce served with grilled teriyaki meat
gluten-free
Chicken$16.00
Pork$14.00
Beef*$17.00
Salmon*$20.00
Hibachi
stir fried bok choy, enoki mushrooms and bean sprouts with zucchini and squash in a light ginger sauce served with grilled seafood
gluten-free
Shrimp$18.00
Calamari$15.00
Scallop$17.00
Tempura Dinner
$17.00
lightly battered shrimp, green beans, carrots, yam, mushroom, squash and seaweed with tempura sauce
Shrimp Tempura Dinner
lightly battered shrimp served with tempura sauce
8 Shrimp$19.00
Katsu - Chicken or Pork
$16.00
breaded and fried meat drizzled with Japanese steak sauce served with a side of sautéed spinach and onions in our spicy sesame ponzu
Curry Katsu - Chicken, Pork or Tofu
$18.00
deep fried protein topped with sautéed carrots, onions and mushrooms in a slightly spicy brown curry
Vegan Entrees
All entrees served with choice of brown or white rice. We also have vegan items in noodles, ramen & soup
Teriyaki Veggies
$12.00
stir-fried onions, carrots, bok choy, mushrooms and bean sprouts in our teriyaki sauce
gluten-free
Tofu Teriyaki
$15.00
stir-fried onions, carrots, bok choy, mushrooms and bean sprouts with deep fried tofu in our teriyaki sauce
gluten-free
Hibachi Veggies
$12.00
stir-fried bok choy, enoki mushrooms and bean sprouts with zucchini and squash in our light ginger sauce
Tofu Hibachi
$15.00
grilled tofu, stir-fried bok choy, enoki mushrooms and bean sprouts with zucchini and squash in our light ginger sauce
gluten-free
Veggie Tempura
$15.00
lightly battered carrots, green beans, yams, mushrooms, squash and seaweed with tempura sauce
Noodles
All noodle dishes made without added protein
Spicy Noodles
$12.00
thin egg flour noodles, spinach, enoki mushrooms and asparagus stir-fried in a spicy chili garlic sauce
Yakisoba
$12.00
thin egg flour noodles stir-fried with carrots, cabbage and bean sprouts in a light savory sauce
Yaki-Udon
$13.00
thick flour noodles stir-fried with onions, squash, mushrooms and cabbage in a rich savory sauce
vegan
Add a Protein to Noodles
Chicken
$5.00
Pork
$4.00
Shrimp
$7.00
Beef*
$7.00
Tofu
$4.00
Ramen
All ramen dishes without protein, except banh mi
Ramen
$12.00
our smoky vegan miso stock, ramen noodles, sautéed carrots and onions with pickled red ginger
Vegan Ramen
$12.00
our smoky vegan miso stock, carrot and zucchini noodles with red ginger
gluten-free
Banh Mi Ramen
$16.00
smoky vegan miso stock, carrot and zucchini noodles, cilantro, chef made sweet chili meatballs (impossible burger)
vegan
gluten-free
Add a Protein to Ramen
Poached Egg*
$2.00
Teriyaki Chicken
$5.00
Teriyaki Beef*
$7.00
Smoked Duck*
$5.00
Teriyaki Pork
$4.00
Miso Tofu
$4.00
Udon Soups
Seafood Udon
$20.00
thick flour noodles with shrimp, crab, mussels, scallops, carrots, cabbage and bean sprouts in our homemade stock
Curry Udon - Chicken, Pork or Tofu
$18.00
deep fried and served over thick flour noodles in our homemade stock with stir fried carrots, bean sprouts, cabbage and a light brown curry
Vegan Udon Soup
$16.00
thick flour noodles, cabbage, onions, carrots, mushrooms, bean sprouts and zucchini in our vegan miso stock
jackelope gin, priqly pear liqueur, simple syrup, grapefruit juice
Gin Blossom
$11.00
gin, elderflower liqueur, cucumber, citrus twist
Yuzu Mule
$11.00
yuzu vodka, ginger beer, mint
Coolcumber
$9.00
vodka, sake, mint, cucumber
Buddah
$10.00
vodka, plum wine, mango juice
Beer
Sapporo
$6.00
Kirin Lager
$10.00
Dales Pale Ale
$5.00
Samurai
$5.00
Cutthroat Porter
$5.00
Titan IPA
$5.00
90 Shilling
$5.00
Blue Moon Belgium
$5.00
Soul Shakin Red
$4.00
True Blonde
$4.00
Dirty Hippie
$4.00
Hula Hoppie
$4.00
Coors Light
$4.00
Bud Light
$4.00
PBR
$4.00
Crabbies Ginger Beer
$8.00
Ciders
IPC Hopped Hard
$5.00
Alpine Start Semi-Sweet
$5.00
Alpine Winter Spiced
$5.00
Inf. Monkey Pear
$8.00
Sours
Pink Vapor Stew
$4.00
Sippin Pretty
$4.00
Hot Sake
Hot House
$7.00
Purple Haze
$9.00
Strawberry
$9.00
Ginger
$9.00
Pineapple
$9.00
Passionfruit
$9.00
Lichee
$9.00
Apricot
$9.00
Mango
$9.00
Peach
$9.00
Banana
$9.00
Cold Sake
Deluxe - Japan
$7.00
(house) smooth, full bodied
Black & Gold - California
$10.00
light fruit, mineral
Haiku - California
pear, apple, semi dry
$8.00
$26.00
Bulzai Manotsuru - Japan
smooth balance of mineral/fruit, hint of banana and melon
$12.00
$38.00
Mu-Yaegaki - Japan
light floral, melon and white grape, well-balanced
$14.00
$46.00
Pearl Momokawa - Oregon
partially unfiltered, tropical fruit
$10.00
$34.00
Zipang - Japan (280ml)
$12.00
sparkling, slightly sweet, light and refreshing
Wine
Prosecco Brut - Italy (187ml)
$12.00
crisp peach, ginger, lilac, light bubbles
Moscato d'Asti - Italy
honey, juicy peach, white flowers, bubbles
$8.00
$26.00
Zestos Rosado - Spain
strawberry, pomegranate, grapefruit
$7.00
$24.00
Côtes de Provence - France
raspberry, wildflowers, balanced
$8.00
$26.00
Pinot Grigio Pertico - Italy
soft pear and apple, dry, smooth mineral
$7.00
$24.00
Alvarhino Nortico - Portugal
white peach, grapefruit, mineral, tropical
$9.00
$30.00
Sauvignon Blanc Wapisa - Patagonia
light ginger, pink grapefruit, white flower
$10.00
$32.00
Chardonnay Russian River - Washington
apple, pear, tropical fruit, toasted almond
$8.00
$26.00
Riesling Peter Mertes - Germany
honey, peach, apricot, melon, tangerine
$7.00
$24.00
Gaia Domain Bousquet - Argentina
organic: malbec, syrah, cab sauvignon
$12.00
$38.00
Malbec 90+ Old Vine - California
dark berries, plum, spice
$8.00
$26.00
Merlot Plum Creek - Colorado
blackberry, vanilla, smooth, light fruit
$10.00
$32.00
Cabernet Iron Side - California
red cherry, spice, light smoke. toasty finish
$9.00
$30.00
Heritage Cabernet - Washington
balanced ripe and crisp berries, bright
$9.00
$30.00
Zinfandel Rockpile - California
black raspberry, spice, roasted coffee
$12.00
$38.00
Plum Wine Hakutsuru - Japan
light, full plum, hints of white peach
$8.00
$26.00
*The CO Dept. of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to all. Vegans: Please note - All fried items including tempura tofu, etc., are fried in the same oil as our meat products. Gluten Free: no wheat in ingredients - Allergy - all fried items are cooked in same oil and we use wheat flour in many dishes
blackened seared tuna served with chef's choice garnish
Sushi Nigiri
Salmon* **
2 Pieces$9.00
Tuna* **
2 Pieces$10.00
Yellowtail* **
2 Pieces$9.00
Opah* **
2 Pieces$7.00
Marlin* **
2 Pieces$7.00
Sunfish* **
2 Pieces$6.00
Albacore* **
2 Pieces$7.00
Scallop* **
2 Pieces$6.00
Shrimp* **
2 Pieces$6.00
Octopus* **
2 Pieces$7.00
Eel
2 Pieces$7.00
Mackerel (Pickled)**
2 Pieces$8.00
Smoked Duck**
2 Pieces$7.00
Egg**
2 Pieces$5.00
Tamago**
2 Pieces$5.00
Sea Urchin Roe* **
Mkt
Salmon Roe*
2 Pieces$7.00
Smelt Roe*
2 Pieces$6.00
Flying Fish Roe*
2 Pieces$6.00
Quail Egg* **
add to roe
2 Pieces$3.00
Sushi Combinations
We politely decline all substitutions on combinations
No Coast Combo*
california roll with one piece each nigiri: yellowtail, tuna, salmon, eel and tamago
13 Pieces$23.00
No Coast Platter*
spicy tuna roll with two pieces of each nigiri: yellowtail, salmon, tuna, albacore and eel
18 Pieces$48.00
Sushi Maki
California Roll**
crab, avocado, cucumber
8 Pieces$7.00
Cali Special*
California rolled in smelt roe*
8 Pieces$8.00
Royal California
tempura fried California roll with eel sauce
8 Pieces$10.00
Tempura Shrimp Roll*
cucumber, avocado, mayo and smelt roe*
8 Pieces$9.00
Philly* **
salmon, green onions & cream cheese
8 Pieces$11.00
Philly Fry*
tempura fried Philly
8 Pieces$12.00
Soft-Shell Crab Roll*
cucumber, avocado, mayo and smelt roe*
8 Pieces$10.00
Spicy Scallop* **
8 Pieces$9.00
Tuna Roll* **
8 Pieces$11.00
Spicy Tuna* **
8 Pieces$12.00
Salmon Roll* **
8 Pieces$10.00
Spicy Salmon* **
8 Pieces$11.00
Yellowtail Roll* **
8 Pieces$10.00
Spicy Yellowtail* **
8 Pieces$11.00
Eel Roll
8 Pieces$8.00
Eel & Avocado
8 Pieces$9.00
Vegan Sushi
Shitake Mushroom Nigiri**
2 Pieces$5.00
Inari
tofu pocket, rice & green onions
2 Pieces$5.00
Avocado Roll**
$5.00
Cucumber Roll**
$4.00
Carrot Roll**
$4.00
Cucumber & Avocado Roll**
$5.00
Cucumber & Carrot Roll**
$4.00
Cucumber, Avocado & Carrot Roll**
$6.00
Health Nut**
$12.00
carrots, green onions, cashew butter, and popcorn sprouts topped with avocado, rice crackers, cilantro and our sweet and spicy sesame, miso sauce
Veggie Roll**
$13.00
cucumber, green onions, avocado, carrots, red bell pepper, shitake mushrooms, asparagus, gourd strips and edamame hummus in soy paper
Wicked Garden
$12.00
cucumber, carrot, fried sweet potato, grilled squash, green onions, jalapeños and roasted red bell pepper roll with a balsamic reduction
Special Sushi
Dynamite Shrimp
$11.00
tempura shrimp baked in dynamite sauce and eel sauce served in a bowl over rice with green onions and sesame seeds
Dynamite Mussels**
$13.00
five mussels baked in the shell with eel sauce, dynamite sauce, green onions and sesame seeds
K.A.
$10.00
eel, avocado, cream cheese, sriracha and crab, rolled & tempura fried, topped with eel sauce
Caterpillar
$10.00
eel roll topped with eel sauce and avocado
Dragon
$14.00
tempura shrimp, crab and cucumber roll with eel sauce, avocado and eel
Surf and Turf
$16.00
fried shrimp, spicy crab, and enoki mushrooms rolled and topped with eel sauce, blackened beef, sesame seeds and fried leeks
Smoked Duck
$14.00
shiitake mushrooms, fresh mozzarella & asparagus roll, topped with tea smoked duck, hoisin sauce, raspberry sauce, cilantro and gyoza strips
Coconut Curry Lobster**
$16.00
fried sweet potato, lobster & heirloom tomatoes rolled with basil, coconut curry and sesame seeds
Cougar*
$14.00
fried oysters, cucumber and cream cheese roll with opah, wasabi roe*, red ginger, ponzu-katsu sauce and Japanese mustard
H.I.C.*
$13.00
smoked oysters, smelt roe*, fried soft-shell crab, avocado, green onions and cream cheese roll with dynamite and eel sauce
Futomaki*
$14.00
traditional Japanese big roll; crab, cucumber, smelt roe*, green onions, shitake mushrooms, red ginger, bonito (dried tuna) slices, tamago (omelet), Japanese pickles and gourd strips
Oni Roll* **
$16.00
mango salsa, tuna, roasted red bell peppers, avocado and jalapeños topped with eel sauce
Poison Ivy*
$17.00
tempura shrimp, crab and cucumber rolled with avocado, tuna, seaweed salad, smelt roe, eel sauce and dynamite sauce
Rainbow* **
$19.00
tuna, yellowtail, and salmon rolled then topped with avocado, tuna, yellowtail and salmon
Wasabi Nut Crunch*
$15.00
broiled yellowtail, cream cheese, green onions, sriracha and pineapple chunks topped with wasabi roe, crushed cashews and eel sauce
White Star*
$15.00
spicy yellowtail, avocado and scallions rolled with smelt roe and tempura crumbs
Sunset* **
$16.00
spicy scallops, asparagus and green onions, topped with salmon and thin lemon slices
Dillion* **
$15.00
asparagus, cream cheese, green onions and shiitake mushrooms, topped with salmon, dill, rice crackers and spicy eel sauce
Trogdor* **
$15.00
torched salmon with ponzu rolled with tataki seasoning, pico de-gallo, avocado and cucumber
Sushi Tango* **
$14.00
ahi tuna rolled in thin cucumber slices, topped with mango salsa (no rice)
Tai Chi* **
$14.00
yellowtail, scallions, basil and lemon surrounded by sunfish, cucumber slices & ponzu sauce (no rice)
Salmon Ceviché*
$18.00
salmon in a pineapple marinade served on fried gyoza chips with green onions (over cucumber slices on request)**
Tuna Poké*
$17.00
albacore tuna with tamari, garlic, sesame oil, sea salt and green onions served on fried gyoza chips (over cucumber slices on request)**
*The Colorado Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone
Take-Out & Curbside
Monday 3:30 PM - 8:30 PM
Tuesday-Friday 11:30 AM - 8:30 PM
Sat 3:30 PM - 8:30 PM
Reservations Only Dine-In
Lunch Tuesday-Friday 11:30 AM -2:00 PM
Dinner Monday-Saturday 5:0
About Us
No Coast Sushi is a contemporary Japanese restaurant that serves traditional Japanese cuisine, modern fusion dishes and premium drinks in a lively and personable atmosphere. All of the foods served at No Coast Sushi are made using the highest quality ingredients. Our menu includes sushi, stir fry dishes, teriyaki meats, grilled exotic fish, seasonal favorites and homemade desserts. To complement your meal, or to wind down after work, we also have your favorite cocktail, sake, wine, beer or freshly made exotic drink.