Simple - the restaurant produces pizzas using only
natural and fresh ingredients, and it employs tried
and traditional methods for preparing and raising
the pizza dough.
This combination of the great and
the good has earned Numero 28 a 'Pizza DOC' stamp
of approval. The DOC is to pizza what DOC is to
wine - a signature of quality awarded by a central body.
The pizzas are not just loved by the people of the Village; in fact they have drawn the attention of the Italian glitterat