Thin rice wraps filled with lettuce, basil leaves, rice vermicelli, and soybean cake served with homemade sauce.
Pad Thai
$8.95
Classic Thai rice noodle, stir-fried with egg and tofu, mixed vegetables, bean sprouts, green onion and topped with crushed peanuts, a piece of lemon on the side.
vegetarian
Eggplant with Tofu*
$8.95
Stir-fried eggplant, tofu, onion, bell pepper and basil leaves served with steamed rice.
vegetarian
Panang Curry
$8.95
Red curry in coconut milk and peanut sauce.
Beef Broccoli
$8.95
Sauteed broccoli with beef in oyster sauce and carrots, served with steamed rice.