chunk of chickens in a coconut milk-based broth mixed with an assortment of thai herbs and spice.(with shrimp)
Bowl$8.95
Cup$4.50
Vegetable Seaweed Soup
a flavorful, delicated broth tofu, mixed vegetables, and seaweed.
Bowl$8.95
Cup$4.50
Salads
Larb
$9.95
(chicken, beef, pork). minced meat mixed with special lime chili sauce crushed rice, and mint leaves.
Thai Seafood Salad
$13.95
combination seafood tossed with lime juice, onion, mint leaves, served
with green salad.
Classic Thai Salad
$10.95
(chicken or beef). grilled meats, cucumbers, tomatoes, onions and lettuce tossed in a zesty spicy lime sauce.
Squid Salad
$11.95
fresh squids, onions, cucumbers mixed with traditional spicy chili sauce.
Yum Woon Sen
crystal noodles, chickens, onions in spicy lime dressing.
With Shrimp$12.95
$10.95
Green Papaya Salad
$9.95
shred of green papaya tossed in crushed peanuts, tomatoes and spicy lime dressing.
Fried Rices
Nidda Special Fried Rice
$11.95
stir-fried rice with a combination of chicken, beef and shrimp and house special sauce.
Drunken Fried Rice
stir-fried rice with chickens, onions, broccoli, tomatoes and spicy basil sauce.
With Shrimp$11.95
$9.95
Thai Fried Rice
stir-fried rice with egg, onions, tomatoes with your choice of chicken, beef, or pork.
With Shrimp$11.95
$9.95
Pineapple Fried Rice
$11.95
with shrimps.
Seafoods
Tilapia Delight
$14.95
deep-fried fillet tilapia with mixed vegetables, and covered with roasted chili sauce.
Basil Flavored Tilapia
$14.95
deep-fried fillet tilapia topped with spicy basil sauce bamboo shoots, bell peppers, and onions.
Triple Flavor Red Snapper
$15.95
deep-fried red snapper fillet topped with thai chili sauce served with steamed broccoli and carrot.
Healthy Fisherman
$15.95
steamed fresh fillet fish with combination of vegetables, served with
special "jaaw" sauce.
Fish In The Red Sea
$15.95
deep-fried red snapper fillet topped with thai chili sauce, served
with steamed broccoli and carrots.
Nidda Shrimp
$14.95
deep-fried battered shrimps topped with nidda special sauce.
Bangkok Soft Shell Crabs
$16.95
crispy jumbo soft shell crabs topped with pineapple, bell pepper
and red onion in madras curry sauce. garlic and chili.
Basil Seafood
$15.95
the combination of seafood (scallops, shrimps, squids, mussels, and imitation crabs) stir-fried with our popular spicy chili paste, fresh basil leaves and vegetables.
Sizzling Seafood
$15.95
(green or yellow curry). the combination of seafood in choice of either green or yellow curry served in sizzling hot plate.
Stir Fried Curry Shrimp
$15.95
fresh large shrimps sauteed with delicious curry powder sauce, thai chili paste, celery, onion, and egg.
Chu Chee Shrimp
$15.95
deep-fried battered shrimps topped with chu chee red curry sauce and kaffir lime leaves.
Chef Recommendations
Choice Of Chicken, Beef, Pork Or Tofu. (shrimp Add $2.00).
Pad Kra Prao
$10.95
sauteed with bamboo shoots, onions, bell peppers and basil sauce.
Ginger Lover
$10.95
sauteed with fresh gingers, onions, baby corns and bell peppers and special sauce.
Thai Garlic Pepper Sauce
$10.95
sauteed with garlic pepper sauce, served with steamed broccoli and carrot.
Nidda Peanut
$10.95
sauteed with delicious peanut sauce with vegetables.
Pad Eggplant
$10.95
sauteed eggplant with thai chili and basil sauce.
Thai Spicy Lemongrass
$10.95
sauteed with special lemongrass sauce.
Pad Prew Wan
$11.95
sauteed with vegetables, pineapples and triple flavor sauce.
Pad Prik Paow
$10.95
sauteed with chili paste, onions, roasted peppers and cashew nuts.
Pad Prik Khing
$10.95
sauteed with red curry paste, green beans and kaffir lime leaves.
Pad Woon Sen
$10.95
crystal noodle, egg and mixed vegetables, stir fried in light soy sauce.
Noodles
No. 50, 51, 53 With Choice Of Chicken, Beef, Pork Or Tofu. (shrimp Add $2.00).
Pad Thai
$9.95
stir-fried noodles with bean sprouts, crushed peanuts, egg and green onions.
Drunken Noodle
$9.95
stir-fried rice noodles with carrots, onions, tomatoes broccoli and spicy basil sauce.
Curry Noodle
$11.95
steamed rice noodles with shrimp, chicken, tofu and
bean sprouts in yellow curry sauce.
Pad Si Ew
$9.95
stir-fried rice noodles with eggs, broccoli and soy sauce.
Beef Noodle Soup
$9.95
rice noodles, sliced beef, bean spouts and green onions in beef broth.
Veggie Lovers
Nidda Veggie
$9.95
mixed vegetables stir-fried with thai herb sauce sauce.
Broccoli Tofu
$9.95
broccoli and tofu stir-fried with brown sauce
Chu Chee Eggplant
$11.95
crispy battered eggplant topped with unique seasoning of red curry sauce and kaffir lime leaves.
Nidda Salad
$9.95
array of fresh green vegetables topped with crispy tofu served with
thai peanut dressing.
stir-fried rice with mixed vegetables and tofu. egg (optional).
Curries
No. 23-26 And C-1 With Choice Of Chicken, Beef, Pork Or Tofu. (shrimp Add $2.00).
Red Curry
$11.95
coconut milk, red chili paste, bamboo shoots and basil leaves.
Green Curry
$11.95
coconut milk, green chili paste, bamboo shoots and green beans
Mussaman Curry
$11.95
coconut milk, peanuts, sweet potatoes with mussaman curry paste.
Panang Curry
$11.95
coconut milk, carrots, kaffir lime leaves with panang curry paste.
Red Curry Duck
$14.95
roasted duck (boneless) in thai red curry with chunk of pineapples, tomatoes and snow peas.
Gaeng Som
$12.95
sour curry with shrimps and vegetables.
Yellow Curry
$11.95
coconut milk, onions, sweet potatoes with yellow curry paste.
Pineapple Curry With Shrimps
$15.95
thai style shrimp red curry with chunk of pineapples, snow peas, and tomatoes.
House Specials
Thai Bbq Chicken Combo
$15.95
the most popular dish from the northeastern region of thailand.
it's a special combination of grilled chicken marinated with thai herbs and spices,
served with delicious green papaya salad and sticky rice.
Tiger Cry (medium Or Well Done)
$15.95
the famous traditional thai dish of grilled marinated sirloin steak with lettuce,
tomato, cucumber, served with special lime chili sauce.
Lime Lemongrass Pork Chop
$15.95
grilled pork chop topped with chopped lemongrass, shred of green mango,
cashew nuts, cilantro, roasted chili, mint, served with spicy chili sauce.
Thai Pepper Steak
$15.95
sliced tender beef saute'ed with garlic pepper sauce and red wine, served
with asparagus and onions in sizzling hot plate.
Basil Duck
$15.95
crispy boneless duck stir fried with basil sauce, carrots, and bell pepper,
topped with crispy basil leaves.
Steamed Fish With Ginger Delight
$15.95
the fresh red snapper fillet with fresh ginger, pepper, garlic, celery, house special
sauce and steamed to perfection.
Fish In The Garden
$15.95
deep - fried fillet fish topped with cashew nuts, chopped lemongrasss, shred of
green mango, onions, kaffir lime leaves, roasted chili, mints and cilantro, served with
lime chili sauce.
Seafood Treasure
$16.95
shrimp, squid, mussels and scallops in a flavorful and spicy red curry with assorted
herbs and nappa and steamed to perfection.
Nidda Rainbow
$15.95
(choice of fish, shrimp or chicken)
crispy of your choice topped with shedded fresh lemon, lemongrass, ginger,
cashew nut, red onion, bell pepper and thai herb special sauce.
Pla Koong
$15.95
grilled mainated shrimp mixed with thai chili paste, lemongrass, red onions,
green onion, cilantro, tomatoes and nidda dressing.
Thai Shrimp Clay Pot
$15.95
crystal noodles saute'ed with chef's special sauce, celery bacon, snow pea,
and shrimps then steamed in clay pot to perfection.