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Nick's Tuscan Grill
149 Mineola Blvd
Mineola, NY 11501
Uber
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Main Menu
Wine List
Lunch Menu
Main Menu
Antipasta
Meat and Cheese Board with a Bottle of Wine $35 Serves 2-4, Select Bottles
Whole Baked Little Neck Clams Oreganata
$9.00Zucchini Fritti
$7.00Fresh Mozzarella & Prosciutto Pinwheels
$8.00Stuffed Portobello Mushroom
$8.00
Crumbled Sweet Sausage & Imported Parmesan
Calamari Fritti
$12.00
Basil Aioli, Limoncello & Cherry Peppers or Fra Diavolo
New England Crab Cakes
$14.00Stuffed Meatballs
$8.00Steamed PEI Mussels
$10.00Eggplant Parmigiana
$8.00Cold Antipasti
$12.00
Imported Prosciutto, Ham, Salami, Artisanal Cheeses, Mediterranean Olives & Parmesan Crostinis
Meat & Cheese Board
$15.00Hot Antipasti
$14.00
Baked Clams (2), Meatballs (2), Fresh Mozzarella Pinwheel (I) Calamari Fritti & Eggplant Parmigiana
Ricotta Fritters
$8.00Artichokes Oreganata
$10.00Jumbo Shrimp Cocktail
$15.00Fried Mozzarella Wedges
$8.00Arancini
$8.00Nick's Spicy Shrimp
$10.00French Onion Soup
$6.00Soup of the Day
- P/A
Insalate
Add: Chicken $5, Jumbo Shrimp (4) $8, Skirt Steak $9, Salmon $8
House Salad
$6.00
Mixed Greens, Tomatoes, Cucumbers, Red Onions, Carrots
Caesar
$7.00
Romaine, Shaved Pecorino, Garlic Croutons
Nick's Chopped Antipasto Salad
$9.00
Mixed Greens, Diced Roma Tomatoes, Roasted Peppers, Red Onions, Italian Salami & Provolone
Gorgonzola Salad
$10.00
Tri-Color Mesclun Greens, Diced Roma Tomatoes, Red Onions and Walnuts, topped with Imported Gorgonzola Cheese & Light Raspberry Vinaigrette
Arugula Salad
$10.00
Arugula Leaves, Toasted Pine Nuts, Candied Walnuts, Golden Raisins, Goat Cheese & Balsamic Vinaigrette
Buffalo Chicken Salad
$10.00
Spicy Buffalo Chicken, Romaine Lettuce, Carrots, Tomatoes, Celery & Bleu Cheese Dressing
Fresh Mozzarella Salad
$12.00
Roasted Peppers, Tomatoes, Basil & Drizzled with Balsamic Glaze
Pizzette
*Available Gluten-Free - Add $2
The Neapolitan*
$11.00
San Marzano Tomato and Basil Sauce & Whole Milk Mozzarella
Margherita*
$12.00
San Marzano Tomato and Basil Sauce & Fresh Mozzarella
Melanzana
$13.00
San Marzano Tomato and Basil Sauce, Seasoned Battered Eggplant, Fresh Mozzarella & Ricotta Dollops
Bianca
$13.00
Broccoli Rabe, Fresh Mozzarella, Caramelized Onions & Fresh Basil
Rustica*
$13.00
San Marzano Tomato and Basil Sauce, Fire Roasted Peppers, Sliced Italian Pepperoni, Fresh Mozzarella, Diced Roma Tomatoes & Black Olives
Carne
$13.00
Sliced House-Made Meatballs, Crumbled Sweet Italian Sausage & Fresh Mozzarella
Contandina*
$13.00
San Marzano Tomato and Basil Sauce, Fresh Mozzarella, Sliced Mushrooms, Artichoke Hearts, Fire Roasted Peppers, Black Olives & Diced Red Onions
Fra Diavolo*
$13.00
San Marzarro Tomato and Basil Sauce, Diced Roma Tomatoes, Fresh Mozzarella, Crumbled Sweet Italian Sausage & Hot Cherry Peppers
Basilico*
$13.00
Diced Roma Tomatoes, Sliced Grilled Chicken, Fresh Mozzarella & Touch of House-Made Pesto "di basilico" Sauce
Buffalo Chicken
$13.00
Spicy Buffalo Chicken, House-Made Bleu Cheese Dressing & Whole Milk Mozzarella
Shrimp Oreganata
$14.00
Panko and Herb Crusted Shrimp, Pesto Aioli & Diced Fresh Mozzarella
Pasta
Gluten Free & Whole Wheat Available - Add $2
Papardelle Bolognese
$18.00
Hearty Ragu of Slow Braised Short Ribs, Crumbled Italian Sweet Sausage & Ricotta
Shrimp Scampi
$18.00
Tender Shrimp Sauteed in a White Wine, Garlic and Butter Sauce with a touch of Lemon & served over a bed of Linguine
Tuscanini Cavatappi
$17.00
Crumbled Italian Sweet Sausage, Broccoli Rabe, White Canneloni Beans & Sundried Tomatoes in a White Wine Sauce
Bucatini Carbonara
$15.00
Imported Prosciutto, Green Peas & Fresh Cream
Pesto Chicken
$18.00
Tri-Color Radiatori, Grilled Chicken, Toasted Pine Nuts, Basil & Parmesan
Rigatoni Ala Vodka
$15.00
Plum Tomatoes, Fresh Cream, Imported Pecorino, Italian Pancetta & Red Chili Flakes
Lobster Ravioli
$18.00
Served with our Creamy Pink Tomato Sauce
Eggplant Parmigiana
$14.00
Served with Penne
Eggplant Rollatine
$16.00
Served with Penne
Seafood Arrabiata
$21.00
Calamari, Mussels, Scallops, Clams & Petite Shrimp Tossed in a Light Tomato Broth with Cherry Peppers & Parsley, Served over Cappelini
Nick's Clam Sauce
$17.00
Whole and Chopped Little Neck Clams - Red, White or Fra Diavolo
Rigatoni Florentine
$17.00
Chicken, Spinach & Diced House-Made Fresh Mozzarella Tossed in our Creamy Pink Tomato Sauce
Fettuccine Mare Monte
$20.00
Tender Shrimp & Lightly Battered Medallions of Veal Sauteed with Fire Roasted Peppers in our Savory Marsala Wine Sauce & Garnished with Green Peas
Baked "Seafood Lasagna"
$20.00
Chopped Little Neck Clams, Calamari, Shrimp, Mussels & Scallops between Layers of Fresh Pasta, Topped with Bechamel and Toasted Bread Crumbs
Linguine Primavera
$15.00
Marinara, Garlic & Oil or Parmesan, Butter and Cream Sauce
Chicken / Veal
Chicken Picatta
$18.00
Sauteed in White Wine, Lemon, Capers & Served with Penne
Chicken Francaise
$18.00
Egg Battered & Simmered in White Wine, lemon & Butter, Served with Penne
Braised Chicken En Brodo
$17.00
Mixed Olives, Bell Peppers, Cherry Tomatoes & Basil, in a Chianti Wine Broth
Stuffed Organic Chicken
$17.00
1/4 Chicken Stuffed with Mushrooms, Prosciutto, Roasted Red Peppers and Fresh Mozzarella in a Sage & Herbal Chicken Demi Glaze
Sauteed Lemon Chicken
$19.00
Chicken Breast, Sautéed with Lemon, Sundried Tomatoes, Capers, White Wine & Butter, Served with Parmesan Risotto
Chicken Sorrentino
$20.00
Layered with Fresh Battered Eggplant & Prosciutto, Topped with Fresh Mozzarella, Simmered in a Demi Glaze Sauce, Served with Penne
Nicks "Roasted Chicken"
$21.00
Oven Roasted Bone-In Balsamic Glazed 1/2 Chicken with Rosemary Potatoes, Bell Peppers & Sweet Italian Sausage in a Light Brown Gravy
Veal Parmigiana
$20.00
Served with Penne
Veal Paillard
$22.00
Thinly Pounded Veal, Broccoli Rabe, White Beans & Caramelized Garlic in a Light White Wine Sauce, Served with Penne
Veal Saltimbocco
$22.00
Breaded Cutlet Topped with Prosciutto & Fresh Mozzarella in a Light Tomato Marsala Sauce, Served with Penne
Braised Veal Ossobuco
$28.00
Lemon Zest & Toasted Almond Risotto
Francaise Three -Ways
$26.00
Egg Battered Veal, Chicken & Jumbo Shrimp, Topped with Baby Artichokes in a White Wine, Lemon & Butter Sauce, Served with Penne
Steak
Skirt Steak Vesuvio
$26.00
Marinated in Balsamic Seasoned Vinegar, Topped with Fresh Sauteed Spinach & Wild Mushrooms in a Demi Glaze Sauce, Served with Roasted Potatoes
Braised Beef Short Ribs
$25.00
Topped with Crispy Onions, Served with Garlic Mashed Potatoes & Mixed Vegetables
Gorgonzola Crusted Rib Eye (14 oz)
$30.00
Topped with Crispy Onions, Served with Au Gratin Potatoes & Mixed Vegetables
NY Strip Steak (14 oz.)
$32.00
Served with Mashed Potatoes & Sauteed Spinach
Filet Mignon Au Poivre (10 oz.)
$34.00
Served with Mashed Potatoes & Grilled Asparagus
Seafood
Jumbo Garlic Shrimp (6)
$25.00
Roasted Tomatoes, Fresh Mozzarella & Spinach Sauteed in a Lemon, Butter & Garlic Sauce, Served with Penne
Baked Stuffed Shrimp (5)
$25.00
Broiled and Stuffed with Lobster & Crab Meat, Served with Parmesan Risotto
Grilled Whole Bronzino
$26.00
In a Lemon-Caper Brown Butter Sauce over Risotto del Mare
Mustard & Thyme Roasted Salmon Filet
$24.00
Served with Petite Lentils & Grilled Asparagus
Blackened Swordfish
$26.00
Served with Broccoli Rabe & Roasted Potatoes
Baked Stuffed Filet of Sole
$26.00
Crabmeat Stuffed, Broiled then Simmered in White Wine, Lemon & Garlic, Served with Grilled Asparagus & Parmesan Risotto
White
Sauvignon Blanc, Villa Maria, New Zealand
$8.00Riesling, Sohne Schmitt, Germany
$9.00Pinot Grigio, Santa Marina, Italy
$8.00Pinot Grigio, Zaccagnini, Italy
$10.00Chardonnay, Coppola, California
$9.00Chardonnay, J. Lohr, California
$10.00Prosecco, Blu, Italy
$9.00Bottle White
Sauvignon Blanc, VillaMaria, NewZealand, 2012
$28.00
Flavors of stone fruit accented by grassy-herbal notes
Riesling, Schmitt Sohne, Germany, 2012
$32.00
An aromatic wine with delicate notes of pear and a hint of almond blossoms. It's refreshingly dry and crisp on the palate with medium-bodied fruit and citrus flavors on the finish
Pinot Grigio, Conti D'Arco, Italy, 2012
$26.00
Hints of apple and lemon in the nose with bountiful fruit up front, surprising depth and length on the palate and a crisp, clean finish. Great for seafood and poultry or ideal as a spring & summer sipper
Pinot Grigio, Zaccagnini, Italy, 2011
$36.00
Buttery lemon curd followed by granny smith apple with amedium body and a fresh citrus finish
Chardonnay, Francis Coppola, California, 2012
$32.00
Crisp pear and fresh melon are packed into this Chardonnay between rich tropical flavors of pineapple and guava. Hints of citrus and spice round out the palate, followed by sweet creme brislee and vanilla from the French oak barrel aging
Chardonnay, J. Lohr, California, 2012
$38.00
Rich aromas of pear, apple and lemon custard combine with notes of roasted hazelnut, and vanilla. Flavors are very soft with ripe pear, apple and cream ending with a lingering toasty oak finish
Specialty Martinis
Tuscantini
$12.00
Stoli Raz & Pineapple Juice, topped with a Prosecco Float
Scroppino
$12.00
Limoncello, Lemon Sorbet, Prosecco
Liquid Cannoli
$12.00
Faretti Biscotti Liqueur, White Godiva, Fresh Cream
Espresso
$12.00
Van Gogh Espresso Vodka, Kahlua, Chilled Espresso, Creme De Cocoa
Italian Wedding Cake
$12.00
Stoli Vanilla, Amaretto Di Saronno, Pineapple and Cranberry Juice
Red
Pinot Noir, Mark West, Washington
$9.00Merlot, Beringer Founders Estate, California
$9.00Chianti Classico, Ruffino Aziano, Italy
$9.00Montepulciano, Zaccagnini, Italy
$9.00Malbec, Alamos, Argentina
$8.00Cabernet, Avalon, California
$8.00Cabernet, Line 39, California
$9.00Cabernet, Sebastiani, California
$12.00Bottles Red
Pinot Noir, Mark West, Washington, 2011
$32.00
Aromas of black cherry, raspberry and sage. In the mouth, smooth raspberry and wild cherry fruit and spice flavors finish with silky tannins
Merlot, Beringer "Founders Estate", California, 2011
$32.00
Hints of plum and brown spice on the nose compliment the boysenberry, blackberry and blueberry finish on the palate
Chianti Classico, Ruffino Aziano, Italy, 2012
$36.00
Aromas of sweet violet, red berries and wild cherries with slightly spicy undertones. Fruity and harmonious, the taste reveals velvety tannins and an elegant texture
Montepulciano, Zaccagnini, Italy, 2012
$36.00
Each sip delivers a mouthful of ripe berries, leather and black pepper with subtle hints of oregano, dried herbs, and a touch of vanilla; all leading to a dry, supple finish
Malbec, Alamos, Argentina, 2012
$28.00
Blended with small portions of Syrah and Bonarda to melddeep dark cherry and blackberry flavors with hints of brown spice and vanilla
Cabernet Sauvignon, Avalon, Italy, 2011
$30.00
Aromas of plums, cranberries, allspice and dried ginger with barrel notes of cedar. The dark, jammy core drinks of boysenberry pie, black cherry preserves and currants
Cabernet Sauvignon, Line 39, California, 2012
$32.00
Rich fruit flavors of currant and blackberry with hints of pepper on the palate. The wine finishes with subtle tannins
Cabernet Sauvignon, Sebastiani, California, 2012
$44.00
Aromatics that range from dried herbs, tea and black cherry to coconut, vanilla and cocoa powder. The flavors include black currants, red licorice, black tea and toasty oak
Specialty Drinks
Dark Cherry Manhattan
$10.00
Makers Mark, Fresh Vanilla Bean, Amaretto Soaked Cherries
Italian Sunset
$10.00
Amaretto Di Saronno, Orange juice, Club Soda, Grenadine
Dragonberry Mojito
$10.00
Freshly Muddled Strawberries and Mint Leaves, Bacardi Dragonberry Rum
Lemon & Basil Crush
$10.00
Cuervo Silver Tequila, Grand Marnier, Fresh Basil Leaves, Lemon juice
Nick's Cosmo
$10.00
Stoli Orange, Triple Sec, Cranberry juice, Splash of Lime
Appetizers
Nicks Spicy Shrimp
$9.00Wings BBQ or Buffalo (10)
$9.00Calamari Frithi
$9.00
Basil Aioli, Limoncello & Cherry Peppers or Fra Diavolo
Eggplant Rollatini
$8.00Fried Mozzarella Wedges
$8.00Stuffed Meatballs
$8.00Ricotta Fritters
$8.00Arancini
$8.00Eggplant Parmigiana
$8.00French Onion Soup
$6.00Soup of the Day
- P/A
Pizzette
The Neapolitan*
$9.00
San Marzano Tomato and Basil Sauce & Whole Milk Mozzarella
Margherita*
$10.00
San Marzano Tomato and Basil Sauce & Fresh Mozzarella
Melanzana
$11.00
San Marzano Tomato and Basil Sauce, Seasoned Battered Eggplant, Fresh Mozzarella & Ricotta Dollops
Bianca
$11.00
Broccoli Rabe, Fresh Mozzarella, Caramelized Onions & Fresh Basil
Rustica*
$11.00
San Marzano Tomato and Basil Sauce, Fire Roasted Peppers, Sliced Italian Pepperoni, Fresh Mozzarella, Diced Roma Tomatoes & Black Olives
Carne
$12.00
Sliced House-Made Meatballs, Crumbled Sweet Italian Sausage & Fresh Mozzarella
Contandina
$11.00
San Marzano Tomato and Basil Sauce, Fresh Mozzarella, Sliced Mushrooms, Artichoke Hearts, Fire Roasted Peppers, Black Olives & Diced Red Onion
Fra Diavolo*
$11.00
San Marzano Tomato and Basil Sauce, Diced Roma Tomatoes, Fresh Mozzarella, Crumbled Sweet Italian Sausage & Hot Cherry Peppers
Basilico*
$11.00
Diced Roma Tomatoes, Sliced Grilled Chicken, Fresh Mozzarella & Touch of House-Made Pesto "di basilico" Sauce
Buffalo Chicken
$11.00
Spicy Buffalo Chicken, House-Made Bleu Cheese Dressing & Whole Milk Mozzarella
Shrimp Oreganata
$12.00
Panko and Herb Crusted Shrimp, Pasto Aioli & Diced Fresh Mozzarella
Wraps & Paninis
Served with Tuscan Fries
Grilled Chicken Caesar Salad
$9.00Chicken Parmigiana
$9.00Veggie
$10.00
Eggplant, Asparagus, Roasted Red Peppers, Mushrooms & Broccoli, Drizzled with Balsamic Glaze
Grilled Chicken
$10.00
with Fresh Mozzarella, Tomatoes, Roasted Red Peppers, Drizzled with Balsamic Glaze
Nick's Grilled Chicken
$10.00
with Avocado, Bacon, Tomatoes, Lettuce & Ranch Dressing
Skirt Steak
$12.00
with Gorgonzola Cheese, Caramelized Onions & Mushrooms
Shrimp Parmigiana
$12.00
with Fresh Mozzarella & Marinara Sauce
Maryland Crab Cake
$13.00
with Roasted Peppers, Tomatoes, Crispy Onions, Drizzled with Chipotle Sauce
Buffalo Chicken
$10.00
with Carrots, Lettuce, Tomatoes, Celery & Bleu Cheese
Insalate
Add: Chicken $5, Jumbo Shrimp (4) $8, Skirt Steak $9, Salmon $8
House Salad
$6.00
Mixed Greens, Tomatoes ,Cucumbers, Red Onions, Carrots
Caesar
$7.00
Romaine, Shaved Pecorino, Garlic Croutons & Anchovies
Nick's Chopped Antipasto Salad
$9.00
Mixed Greens, Diced Roma Tomatoes, Roasted Red Peppers, Red Onions, Italian Salami & Provolone
Gorgonzola Salad
$10.00
Tri-Color Mesclun Greens, Diced Roma Tomatoes, Red Onions and Walnuts, topped with Imported Gorgonzola Cheese & Light Raspberry Vinaigrette
Arugula Salad
$10.00
Arugula Leaves, Toasted Pine Nuts, Candied Walnuts, Golden Raisins, Goat Cheese & Balsamic Vinaigrette
Buffalo Chicken Salad
$10.00
Spicy Buffalo Chicken, Romaine Lettuce, Carrots, Tomatoes, Celery & Bleu Cheese Dressing
Fresh Mozzarella Salad
$10.00
Roasted Red Peppers, Tomatoes, Basil & Drizzled with Balsamic Glaze
*Available Gluten-Free - Add $2