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Ngon Vietnamese Bistro
799 University Ave W
Saint Paul, MN 55104
Uber
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Main Menu
Appetizers
Smoked Star Prairie Rainbow Trout
$10.00
house-smoked & curried rainbow trout with english cucumber,
mustard greens, tomato thai basil confit & mangon chutney
Charcuterie Plate
$12.00
house made 5 spiced mn elk sausage, wild acres duck confit, & fischer farms pork
terrine served with pickled farmers market vegetables
Black Sesame Shrimp
$8.00
sauteed shrimp and grilled scallions in a black sesame sauce
Nem Nuong
$8.00
grilled vietnamese sweet pork made with fischer farms
pork shoulder, local greens, and a fried free range egg on baguette
Crispy Rabbit Dumpling
$7.50
singer house farms rabbit rolled in a crispy shell with herbs
served with a sweet curry sauce & tomato basil confit
Banh Xeo
$9.50
vietnamese crepes with scallops, bean sprouts, & mango chutney
Braised Pork Belly
$8.00
fischer farms pork belly braised with our pho spices,
served with micro greens & cilantro sauce
Moules Frites
$12.00
new zealand mussels in spicy red wine broth, sweet potato fries, & spicy aioli
Goi Cuon
$5.00
spring rolls with shrimp, roasted fischer farms pork, organic spring greens,
fresh herbs, & rice vermicelli
Lettuce Wraps
choice of marinated thousand hills grass fed steak, fischer farms marinated pork,
or tofu served with lettuce, pickled salad, vermicelli, & peanut dipping sauce
- Tofu $6.50
- Pork $7.50
- Beef $8.50
Cha Gio
egg rolls made with all natural fischer farm pork & glass noodles
- $6.00
- Vegetarian Egg Rolls With Mushrooms & Glass Noodles $5.00
- Shrimp Egg Rolls $5.00
Sweet Potato Shrimp Croquettes
$6.00
lightly breaded sweet potato and shrimp, fresh herbs and a spicy aioli
Sugar Cane Shrimp
$8.00
sugar cane wrapped with a herb shrimp pate
Petite Salade
Asian Pear Salade
$6.00
asian pear with walnuts, locally grown greens, and a lychee vinaigrette
House Salade
$4.50
locally grown greens, fresh herbs, & english cucumber in a soy ginger vinaigrette
Cured Salmon Salade
$7.50
anise cured atlantic salmon with locally grown greens and wasabi dressing
Entree
Daily Fish Feature
market selection with chefs choice preparation
Elk Medallions
$20.00
minnesota elk medallions with zucchini, tomatoes,
baby bok choy, and bacon daikon cake with hoisin ginger sauce
Steak Au Poivre
$20.00
perfectly aged, 100% grass fed beef tenderloin with peppercorn,
anise cream sauce, wasabi potatoes & spicy green beans
Seared Scallops
$18.00
seared scallops, curry parsnip puree, pea shoots, sauteed shitake
mushroom caps, & grilled asparagus with coconut curry sauce
Roasted Lamb Belly
$19.00
roasted lamb belly with lemongrass, fried buckwheat, sprouts, tomatoes,
garden carrots, baby bok choy & scallions with a mushroom soy sauce
Duck Cassoulet De Lindochine
$18.00
wild acres duck confit with great northern beans, grape tomatoes,
garden carrots, shiitake mushrooms, & pork belly with a pho spiced duck broth
Sweet Potato Ravioli
$15.00
house made sweet potato & scallion stuffed ravioli, zucchini,
sweet peas, asparagus, & almonds in a curry butternut squash sauce
Smoked Trout
$18.00
apple wood smoked star prarie rainbow trout with house-made thai basil pasta, swiss
chard, sweet peas, asparagus, and bacon trout sauce
Traditional
Pho (not Available On Patio)
our beef broth is hand crafted using oxtail & beef bones from all natural grass fed
cattle & a special blend of spices imported directly from vietnam
- Special $8.00
- Ribeye $10.00
- Meatball $9.00
- Chicken $8.00
- Seafood $10.00
- Oxtail $10.00
Hu Tieu/mi (not Available On Patio)
our pork broth is hand crafted over many hours
with a special blend of spices. served with rice or egg noodles
- Special $8.00
- Chicken $8.00
- Seafood $10.00
- Vegetarian(veg Broth $9.00
Bun
rice vermicelli salad served with locally grown greens, cucumbers,
bean sprouts, scallion, fresh herbs, & peanuts with fish sauce on the side
- Pork $9.00
- Shrimp Egg Rolls $9.00
- Chicken $9.00
- Ribeye $10.00
- Shrimp $10.00
- Tofu $9.00
Com Tam
broken rice with english cucumber, tomato, pickled carrots & daikon with fish sauce
on the side
- Chicken $9.00
- Pork Combo $10.00
- Steak $10.00
- Shrimp $10.00
- Tofu $9.00
Mock Duck
$10.00
braised mock duck, fresh shiitake mushrooms, bok choy, and brussels sprouts
with a lemongrass ginger sauce over broken rice
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General Info
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 9:00pm
About Us
Ngon Vietnamese Bistro is a morden Vietnamese restaurant that was an established with the goal of providing authentic Vietnamese dishes using the freshest ingredients. our seasonal fusion entrees stay true to the flavors of Vietnamese cuisine,while providing a contemporary twist to traditional dishes