A treat for the Senses and Social Graces, Neyla’s food melds the best of all Mediterranean cultures. Inspired by Romanesque Mediterranean villas, and influenced by the myriad peoples who settled in that wondrous part of the world, Neyla is a delightful mix of exotic cultures, inspired in the homes, hearths and taverns of the rugged land known first as Phoenicia, then the Ottoman Empire, and later the Republic of Lebanon. From nomadic Arab tribes, Ottoman Turks, Egyptians, Greek and French rulers, Neyla's food melds the best of all the Mediterranean cultures.Renowned Lebanese mezzas tell the tongue a story of four thousand years of culinary history. Vegetables, salads, grilled meats and fish are set off by light, and subtly spiced sauces. Coriander, cinnamon, basil, thyme, Turkish pastries, coffee with cardamom enrich the cuisine and speak to its heritage.Her hospitality is bred from rich ancient traditions. Knowledgeable servers will guide you through her many offerings and take satisfaction in making your experience an event and a pleasure.