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New Town Bistro
420 Jonestown Rd Ste U
Winston Salem, NC 27104
Uber
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Lunch menu
Sunday Brunch Menu
Dinner Menu
Lunch menu
Starters
Parmesan Portobello Fritters
$8.45
Crispy thick cut mushrooms dusted with panko and parmesan cheese, flash-fried. Served with red pepper and rosemary dipping sauce
Mediterranean Tapas Plate
$7.45
Falafel, humus and warm pita
Oven Baked Artichoke and Parmesan Dip
$8.95
A hot creamy dip featuring artichoke hearts topped and baked with parmesan cheese. Served with toast points
- Add Crabmeat
- $2.45
Flatbreads
BBQ Chicken Flatbread
$9.45
Grilled chicken, BBQ sauce, red onion, Monterey Jack, Cheddar and fresh cilantro
Classic Pepperoni
$9.45
House made tomato sauce, fresh mozzarella and Parmesan
Margherita
$9.45
Fresh whole milk mozzarella, Reggiano Parmesan, plum tomatoes and fresh basil
Entrées
Served with Bistro made bread basket and garden salad
Bistro Fish and Chips
$12.95
English style pub battered haddock, flash fried and served with French fries, tartar sauce and malt vinegar
Black Pepper Salmon
$12.95
Farm raised North Atlantic salmon topped with honey lime butter sauce, over Italian herb rice blend. Served with shaved crisp Brussel sprouts
Balsamic Chicken Breast
$11.95
Pan seared breast topped with artichokes, sundried tomato and finished with a light drizzle of balsamic syrup and bleu cheese crumbles over roasted potatoes
Low Country Shrimp and Grits
$11.95
Texas Pete spiked cheese grits with bacon and grilled portabella mushrooms
421 Penne Pasta
$10.95
Penne pasta tossed with spinach, oven roasted tomatoes and Mascarapone cheese baked and topped with Asiago cheese
- Add Chicken for
- $5.45
- Add Shrimp for
- $6.95
Fish Tacos
$13.45
Mahi mahi with a mango slaw, fresh avocado, chili lime sour cream, queso fresco, Texas Pete Cha and fresh salsa candied jalapeños. Served with cilantro lime rice
Sandwiches
Served with your choice of pasta salad, fresh fruit salad, garden salad, sweet potato fries or French fries. Turkey or Blackbean Burger Now Available!
Ham Apple Cheddar Panini
$8.95
Sliced ham topped with cheddar cheese, Granny Smith apples, dijon mustard on grilled panini bread
Classic Tribecca
$8.95
Smoked turkey, roasted red peppers, Havarti, spinach and cucumber on a French roll with herbed mayo
Buffalo Chicken Wrap
$8.45
Fried chicken tenders tossed in a buffalo sauce with ranch dressing, lettuce, tomato and Cheddar wrapped in a sundried tomato tortilla
Chicken Salad Croissant
$8.95
Bistro chicken salad with grapes and chopped pecans
Chipotle Chicken Panini
$8.95
Sliced chicken breast topped with bacon, red onions, smoked gouda, tomatoes and ancho-chipotle spread all grilled on our freshly baked panini bread
Bistro Club
$9.45
Ham, turkey, crispy bacon, Swiss and American cheese sandwiched between 3 pieces of Texas toast with mayo, lettuce and tomato
Bistro Burger
$11.95
Locally raised, grass-fed beef on a freshly baked knotted roll. Topped with your choice: pimento, cheddar, brie, mozzarella, havarti, goat cheese, pepper jack or bleu cheese crumbles. Add: bacon, roasted red peppers, fresh avocado slices, candy jalapeños or caramelized balsamic onion jam
Milano
$8.45
Sliced turkey, Granny Smith apple, French Brie cheese and honey cup mustard on a croissant
Portabella Wrap
$8.45
Spinach, portabellas, sautéed onion, roasted red pepper, artichoke and goat cheese with balsamic vinaigrette wrapped in a sun-dried tomato tortilla
Falafel Pita
$7.95
Fried chick pea patties topped with lettuce, cucumber and tomato wrapped in a warm pita with a smear of our house made hummus
Caprese Sandwich
$7.95
Grilled Tuscan bread topped with tomato slices, fresh basil, buffalo mozzarella and drizzled with EVOO and balsamic syrup
Time Crunch Lunch
Guaranteed in 30 minutes or less or it's FREE! All in party must order from express selections. Choose any 3 for $9.95. Your choice of ham, turkey or chicken salad on wheatberry bread
Chicken Salad
Pasta Salad
Garden Salad
Fresh Fruit
French Fries
Sweet Potato Fries
Cup of Soup of the Day
Half Deli Sandwich
Soups and Salads
Served with pita crisps. Add a Side Salad for only $1.99
Soup Du Jour
- Bowl $5.95
- Cup $4.45
Savory Kale Caesar
$9.95
Baby kale tossed with fresh Asiago cheese, diced avocado and our house made Caesar dressing topped with pinwheel tomatoes, roasted red peppers and pita crisp
Grilled Shrimp & Spinach Salad
$12.95
Balsamic peaches over spinach, tossed with candied walnuts, blueberries, local goat cheese and a balsamic vinaigrette
Oyster Salad
$12.95
Mixed greens, corn meal crusted fried oysters, tomato, avocado, crumbled queso fresco tossed with a grapefruit vinaigrette topped with pickled shallots and rosemary spiced cashews
- Double the oysters
- $4.45
Bistro Lettuce Wedge
$6.95
Topped with crispy proscuitto bacon crumbles, frizzled onions, roasted tomatoes and bleu cheese crumbles. Finished with creamy bleu cheese or Thousand Island dressing
Chopped Kale Salad
$10.95
A blend of kale arugula and romaine tossed with barley, grape tomato halves, goat cheese crumbles, craisins and roasted almonds. Finished with a Greek yogurt vinaigrette
Omelet
Served with Bistro made muffin, fresh fruit and home fries
Monaco Veggie
$8.50
Fresh spinach, Danish Havarti cheese, mushrooms and tomatoes
California Crab
$10.95
Avocado, diced tomato and fresh crab-meat folded into a fluffy omelet and topped with hollandaise sauce
Buean Vista Turkey
$9.50
Turkey, caramelized onions, diced tomato and smoked feta
Virginia Ham and Cheese
$9.50
Sliced ham, diced tomato and Bistro cheese blend folded into a fluffy omelet
Egg Beater Omelet
$8.50
With fresh mushrooms, spinach, scallions and tomatoes
Specialties
Cinnamon Brown Sugar French Toast
A classic with fresh whipped cream and Vermont syrup
- Full $7.95
- Half $4.95
Sweet Potato Pancakes
With peach butter and spicy honey pecans
- Full $8.95
- Half $4.95
Bistro Bake Jumbo Cinnamon Roll
$4.95
Perfect Brunch Starter! A fresh baked cinnamon roll topped with cream cheese icing and toasted pecans
Bistro Featured Quiche
$8.95
Served with your choice of two sides; fresh fruit, garden salad or home fries
Benedict
Served with Bistro made muffin, fresh fruit and home fries
Classic Benedict
$10.95
Two toasted English muffin halves layered with lean slices of Canadian bacon and poached eggs topped with hollandaise sauce
Sausage Benedict
$10.75
Two toasted English muffin halves layered with sausage patties, then topped with poached eggs and finished with hollandaise sauce and bacon crumbles
Oskar Benedict
$11.95
Two toasted English muffin halves layered with blue crab, tender asparagus, poached eggs topped with hollandaise sauce
Starters & Small Plates
Bistro Flatbread of the Day
$10.95
Creative selections of herbed flatbread are brushed with olive oil and freshly baked
Crispy Fried Saltine Oysters
$10.45
Five saltines each topped with a crispy fried oyster, a dollop of bistro made remoulade and a shot of zesty cackalakcy sauce
Fire Roasted Tri Color Artisan Cauliflower
$7.95
With crunchy rosemary cashews, house pickled shallots and creamy cheddar schmear
Humus and Tapas Meze
$8.45
Delicate falafel croquettes of ground chickpeas, onion and aromatic spices hand rolled then lightly fried to perfection served with Mediterranean humus and warm pita
Oven Baked Artichoke and Parmesan Dip
$9.45
A hot creamy dip featuring artichoke hearts topped and baked with parmesan cheese. Served with toast points
- Add Crabmeat
- $2.75
Parmesan Portobello Fritters
$8.45
Crispy thick cut mushrooms dusted with panko and parmesan cheese, flash-fried. Served with red pepper and rosemary dipping sauce
Shrimp Quesadilla
$10.95
Grilled flour tortillas filled with shrimp, caramelized onions, queso fresco, Havarti and a Texas Pete chipotle BBQ sauce. Topped with pico de gallo and wasabi avocado creama. Served with mango jalapeño slaw
Big Fresh Salads
Bistro Made Dressings: Sun-Dried Cherry Vinaigrette, Sun-Dried Tomato Ranch, Buttermilk Ranch, Thousand Island, Honey Mustard, Tangy Balsamic, Bleu Cheese
Chopped Superfood Salad
A blend of kale, arugula and romaine tossed with barley, grape tomato halves, goat cheese crumbles, craisins and roasted almonds. Finished with a Greek yogurt vinaigrette
- With Entrée $6.95
- Dinner $12.95
Bistro Lettuce Wedge
$6.95
Topped with crispy proscuitto bacon crumbles, frizzled onions, roasted tomatoes and bleu cheese crumbles. Finished with creamy bleu cheese or Thousand Island dressing
Savory Kale Caesar
Baby kale tossed with fresh Asiago cheese, diced avocado and our house made Caesar dressing topped with pinwheel tomatoes, roasted red peppers and pita crisp
- With Entrée $6.95
- Dinner $10.95
Garden Salad
Mixed greens topped with our own marinated red cabbage, carrots and green peas
- With Entrée $4.95
- Dinner $7.95
Grilled Shrimp and Spinach Salad
$13.95
Herb grilled shrimp and balsamic peaches over spinach, tossed with candied walnuts, blueberries, local goat cheese and a balsamic vinaigrette
Steaks & Such
Add a Grilled Shrimp Skewer for $6.95 OR Three Scallops for $7.95
Kyle's Famous Meatloaf
$19.95
Bacon infused meatloaf, full of extra flavor with diced fresh tomatoes and garden basil. Served over Yukon gold mashed potatoes, mushroom jus, topped with frizzled onions and Farmers Market Succotash
"Ten-Hour" Braised Short Ribs
$21.95
Boneless Certified Angus Beef seared and then slowly braised. Served over teriyaki soba noodles and roasted mushrooms. Topped with ginger soy-apple glazed, sprinkled with sesame seeds
8 oz. "Butcher Cut" Hanger Steak
$22.95
Marinated and char-grilled medium rare. Served with caramelized balsamic onion jam, mashed sweet potatoes and grilled asparagus
BBQ Baby Back Ribs
Richly seasoned and slow-roasted to perfection then finished off on our grill. Basted with one of our signature sauces choose: Traditional Smokey BBQ or NC Born Cheerwine BBQ Sauce. Served with mango jalapeño slaw and sweet potato fries
- Half Rack $17.95
- Full Rack $22.95
- Rack and 1/2 $27.95
Cast Iron Seared Filet Mignon
$28.95
8 oz., seasoned to perfection and topped with black truffle butter. Served over whipped Yukon potatoes, with bordelaise sauce and crispy shaved brussels sprouts
Seafood
Black Pepper Salmon
$21.95
Farm raised North Atlantic salmon topped with honey-lime butter sauce over whipped Yukon potatoes. Served with shaved crisp Brussels sprouts
Fish Tacos
$13.95
Mahi mahi with a mango slaw, fresh avocado, chili lime sour cream, queso fresco, Texas Pete Cha and fresh salsa candied jalapeños. Served with cilantro lime rice
Herb Grilled Mahi Mahi
$22.95
Served with confit tomato and fresh arugula salad with ruby red grapefruit vinaigrette and pickled shallots
Low Country Shrimp & Grits
$18.95
Sautéed wild mushroom blend with crumbled bacon folded into creamy spiked 'Texas Pete' cheese grits topped with scallions
- Double the Shrimp
- $6.95
Seared Ahi Tuna
$24.95
Encrusted in panko and horseradish seasoning. Seared and served over a bed of roasted sweet corn, leek and confit tomato risotto. Topped with plum chili glaze and a wasabi avocado creama
Sensational Sandwiches
Served with your choice of pasta salad, fresh fruit salad, garden salad, sweet potato fries or French fries. Turkey or Blackbean Burger Now Available!
Bistro Burger
$11.95
Locally raised, grass-fed beef on a freshly baked knotted roll. Topped with your choice: pimento, cheddar, brie, mozzarella, havarti, goat cheese, pepper jack or bleu cheese crumbles. Add: bacon, roasted red peppers, fresh avocado slices, candy jalapeños or caramelized balsamic onion jam
Buffalo Chicken Wrap
$9.45
Chicken tenders, fresh greens, diced tomatoes and shredded cheeses are drizzled with our buffalo sauce and ranch dressing. Wrapped in a sundried tomato tortilla
The Tribecca
$9.95
Layers of sliced turkey, cucumber, roasted red peppers, fresh spinach leaves and havarti cheese with a schmear of herb rémoulade on a French roll
Turkey Burger
$11.95
99% lean fresh ground turkey, topped with melted provolone, roasted tomato, fresh sprouts and a caramelized balsamic onion jam
New Town Specialties
Add any premium side to any entrée for only $3.95
Pan Roasted Chicken Breast
$19.95
Boneless chicken breast served over mashed sweet potatoes, braised kale and bacon with a red wine au jus
Crispy Parmesan Crusted Chicken
$21.95
Topped with a spring relish of confit tomato, grilled zucchini and smoked feta. Served over whipped Yukon potatoes
Heirloom Tomato Tart
$14.95
Layers of tomatoes with fresh basil leaves, crumbled Farmer's cheese and caramelized onions. Served with crispy yellow squash chips and a herb Italian 9 grain rice blend
Bistro Dishes
Spinach Pasta Pillows Sorrentino
$17.95
Tossed with broccoli florets, diced roma tomatoes and fresh basil EVOO and garlic
- Add Shrimp
- $6.95
- Add Scallops
- $7.95
- Add Chicken
- $5.95
421 Penne Pasta
$15.95
Creamy mascarpone cheese, slow-roasted grape tomatoes and fresh spinach leaves tossed with penne pasta baked with asiago cheese
- Add Shrimp
- $6.95
- Add Scallops
- $7.95
- Add Chicken
- $5.95
Pan Seared Jumbo Sea Scallops
$22.95
Coated with a truffle marsala vinaigrette. Served over whipped Yukon potatoes with a side of grilled asparagus
Sides & Adds
Candied Banana Filo Dessert
$3.95
Banana rolled in pecans topped with caramel sauce, then wrapped in thin, flaky filo dough dusted in brown sugar and cinnamon and crowned with fresh whipped cream. This local legend is baked to order; reserve yours now!
Herb Italian 9 Grain Rice Blend
$3.95Mango Jalapeño Slaw
$3.95Mashed Sweet Potatoes
$3.95Shaved Crispy Brussels Sprouts
$3.95Farmers Market Succotash
$3.95Fried Yellow Squash Chips
$3.95Smoked Feta Mashed Potatoes
$3.95Sweet Potato Fries
$3.95
with honey mustard dipper
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General Info
Hours
Monday:
-
Tuesday:
11:00am - 12:00am
Wednesday:
11:00am - 12:00am
Thursday:
11:00am - 12:00am
Friday:
11:00am - 12:00am
Saturday:
5:00pm - 12:00am
Sunday:
11:00am - 12:00am
About Us
A fun place to meet and make new friends.
We change our menu every month to take advantage of the freshest seasonal ingredients, offering many new and exciting menu items for our guests to choose from. New Town Bistro strives to keep itself on the cutting edge. We are always ready to customize or handle any special requests that our guests may require. Come see us today, and enjoy one of the greatest dining experiences available in the Triad!