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Nespresso Boutique Bar
761 Madison Ave
New York, NY 10065
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Livanto
a pure arabica from south and central america, livanto is a well-balanced espresso characterized by roasted caramelized notes
Capriccio
blending south american arabicas with a touch of robusta, capriccio is an espresso with a rich aroma and a strong typical cereal note
Volluto
a pure and lightly roasted arabica from south america, volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note
Cosi
pure, lightly roasted east african, central and south american arabicas make cosi a light-bodied espresso with refreshing citrus notes
Dulsão Do Brasil
a pure arabica coffee, dulsão do brasil is a delicate blend of red and yellow bourbon beans with a distinctive note of toasted grain. the beans are treated semi-dry to allow the mucillage sugars to infuse the bean with a mellow flavour, then separately roasted to reveal an elegantly balanced satiny sweet flavour with a note of toasted grain
Rosabaya De Colombia
this blend of fine, individually roasted colombian arabicas, develops a subtle acidity with typical red fruit and winey notes
Indriya From India
indriya from india is the noble marriage of arabicas with a hint of robusta from southern india. it is a full-bodied espresso, which has a distinct personality with notes of spices
Finezzo Lungo
a delicate marriage of east african and south and central american arabicas that have been lightly roasted, finezzo lungo is a very aromatic coffee with mild fragrant notes of jasmine
Vivalto Lungo
vivalto lungo is a balanced coffee made from a complex blend of separately roasted south american and east african arabicas, combining roasted and subtle floral notes
Fortissio Lungo
made from central and south american arabicas with just a hint of robusta, fortissio lungo is an intense full-bodied blend with bitterness, which develops notes of dark roasted beans
Decaffeinato Lungo
the slow roasting of this blend of south american arabicas with a touch of robusta gives decaffeinato lungo a smooth, creamy body and roasted cereal flavor
Decaffeinato
a blend of south american arabicas reinforced with just a touch of robusta is lightly roasted to reveal an aroma of red fruit
Decaffeinato Intenso
dark roasted south american arabicas with a touch of robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso
Ristretto
a blend of south american and east african arabicas, with a touch of robusta, roasted separately to create the subtle fruity note of this full-bodied, intense espresso
Arpeggio
a dark roast of pure south and central american arabicas, arpeggio has a strong character and intense body, enhanced by cocoa notes
Volluto
a pure and lightly roasted arabica from south america, volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note
Roma
the balance of lightly roasted south and central american arabicas with robusta, gives roma sweet and woody notes and a full, lasting taste on the palate.