Black Pepper, Thai Rub, Whole Grain Mustard, Tomato, Herbes de Provence, Candied Ginger, Caramelized Onion, Cranberry, Grean Tea
Smoked Bluefish (seasonal)
Rockfish (seasonal)
Smoked New Zealand Mussels
Smoked Rainbow Trout
Smoked Shrimp
Smoked Maryland Crab Cakes (seasonal)
Smoked Salmon Cakes
Grav Lox
House cured with brandy, dill, and lemon
Crepe Du Jour
filled with potato, spinach, smoked salmon, and the daily aioli
Our Smoked Meats
sliced to order
Smoked Slab Bacon
Cured
with salt and brown sugar and smoked with fruitwood
Smoked Turkey Breast
Smoked Chicken Breast
Smoked Andouille Sausage
Smoked Pork Loin
Smoked Duck
Our Baked Foods
Savory Cheese Pie
Made with swiss, fontina, gouda, and ricotta cheese in baked in a pastry crust. Mushroom, Pork Loin, Salmon, Artichoke, Sausage, Tomato
Pot pies
weekly specials
Turnovers
filled with mashed potatoes, spinach, cabbage, and a ginger dressing. In both vegetarian and sausage
Prepared Salads/Spreads
Smoked Tofu Salad
Smoked Salmon Salad
Shrimp Salad
Smoked Hummus
Smoked Egg Salad
Smoked Curried Chicken Salad
Roasted Chicken Salad
Fresh Goat Cheese
Mac n Cheese
Gruyere and Gouda Cheeses
only using the freshest seasonal ingredients
Smoked Salmon Spreads
Smoked Rainbow Trout Spreads
Smoked Bluefish Spreads
Fresh Goat Cheese
Chicken Liver pate
Duck LIver pate
For the Chef at Home
Smoked Garlic
Smoked Jalapeño
Smoked Olives
Smoked Salts
chardonnay rosemary, red wine, juniper berry, lime, chipotle
Smoked Pepper Corn
Smoked Paprika
Smoked Tofu
Specials
Smoked Scallops
Spaetzle
Curried Summer Rice Salad
Roasted Seasonal Veggies
Israeli Couscous Salad
Daily Lunch @Belvedere Square Market
Neopol's techniques and ingredients reinvent your favorite dishes and create new classics. We're proud to stay true to the integrity of our food, while providing you with delicious and exciting options. We serve lunch daily during our regular opening hours Our menus feature plenty of fresh ingredients, many of which are organic and free range.
Sandwiches
Salmon BLT
freshly smoked with our freerange bacon, tomato and field greens with honey dijon dressing on sunflower flaxseed bread
TLT
three slices of marinated and smoked tofu served with sliced tomato; on mixed greens with our house-made curry dressing
Turkey Club
organic, local and herb smoked with our house bacon, tomato and field greens with honey dijon dressing on sunflower flaxseed bread
Pork Loin
organic, local and cherrywood smoked with fresh goat cheese, housemade tomato jam, red onions and field greens
Grav Lox Crostini
cured in-house with capers, apple and red onion served open faced on a crispy italian rosemary bread with honey dijon dressing
Neopol Crab Cake
delicately fruitwood smoked with creamy avocado, red onion, tomato and field greens with house aioli served on sunflower flaxseed bread
Smoked Chicken Breast
organic, local with crisp apple, melted Gouda, red onion and field greens on toasted sunflower flaxseed bread with honey dijon dressing
Prepared Salads
can be served as a sandwich or over a bed of field greens
Shrimp Salad
Curried Smoked Chicken Salad
Roasted Chicken Salad
Smoked Salmon Salad
Smoked Egg Salad
Salads
House Salad
always the freshest field greens with sliced apple, and red onion tossed in our balsamic vinaigrette sprinkled with feta
Tossed Salmon Salad
generous portion of smoked salmon with apple, capers, and red onion all tossed with our honey dijon dressing
Daily Salad Special
Ask about todays special
Plates
Savory Cheese Pie
widely acclaimed four-cheese blend baked in a handrolled butter pastry with an herb custard filled with your choice of seasonal vegetable, poultry or salmon
Salmon Trio
your choice of two different flavors of our hot smoked salmon and slices of our house Grav lox, served with capers, onions and honey dijon
Crepe du Jour
filled with smoked salmon, potato, spinach and the weekly aioli special
Smoked Seafood Sampler
delicious assortment fresh from our smokery with sauces and condiments
Vegetarian
a sampling of our vegetarian treats featuring our unique smoked hummus, tofu, olives and seasonal vegetables
Charcuterie
a sampling of our smoked meats, sausages and pâté
Breakfast Platters
*served with rosemary roasted potatoes and your choice of white, rye, or sunflower flax toast.
Two organic free-range eggs
Two eggs and house smoked Duroc bacon, turkey sausage, or smoked pork loin
Breakfast Sandwich
with two eggs, gouda cheese, and your choice of meat served with tomato and red onion on the side
Breakfast Specials
Classic French Toast
served with vanilla whipped butter and maple syrup
Grav lox Crostini
House cured grav lox served over toasted bread, apples, onions, capers, and honey dijon aioli. Includes a side of breakfast potatoes
Savory Cheese Pie
gouda, swiss, fontina, and ricotta cheese, herb custard, and assorted fillings with a flakey pie crust
Smoked Salmon Crepe
tumeric crepe stuffed with mashed potatoes, garlic spinach, and our hot smoked salmon. Topped with aioli du jour
Breakfast Hash Platters
A heaping plate of crispy Potatoes with Bacon, Onions, Peppers, Smoked Jalapenos, Tomatoes, Apples, and fresh Basil. Served with a fried Egg, Horseradish Cream on top and Toast.
Smoked Rainbow Trout
Smoked Pork loin
Smoked Turkey Breast
Smoked Chicken Breast
Three Egg Omelets
served with Rosemary Roasted Potatoes and your choice of White, Rye, or Sunflower Flax Toast
The Neopol
Hot smoked salmon, bacon, tomatoes, caramelized onion, and gruyere cheese
The Hamden
House made turkey sausage, roasted red peppers, spinach, and swiss cheese
The Roland
Fresh tomatoes, spinach, mushrooms, caramelized onions, basil, and goat cheese
The Senator
Smoked pork loin, caramelized onions, fresh apple, and gouda cheese
The Charles
Smoked Chicken Breast, avocado, tomato, red onion, and gouda cheese
Extras
Side of Rosemary Roasted Potatoes
Side of House Smoked Duroc Bacon, Turkey Sausage, or Smoked Pork Loin
Extra Egg
Party Platters
All platters are made to order on a bed of organic greens. Substitutions are avaliable upon request. Minimum 6 people per platter please.
Neopol by the Sea
A beautiful sampling of our house smoked salmon, rainbow trout, gravlox & smoked mussels. Served with capers, red onions, lemons, honey dill aioli & horseradish dill cream.
(Per person)$9.00
Smoked Charcuterie
An assortment of house cured & smoked meats. Includes smoked pork loin, turkey, chicken breast, andouille sausage & paté. Served with herbed goat cheese, smoked olives & tomato chutney.
(Per person)$7.50
The Vegetarian
A cornucopia of seasonal roasted vegetables with fresh herbs & lemon, smoked tofu, salad with sesame & cilantro, and our famous smoked hummus.
(Per person)$6.50
The Neopol Fish
A beautiful centerpiece for any party. Our delicious smoked salmon cream cheese spread hand sculpted in the shape of a charming fish with cucumber & lemon "scales".
Small (Serves 8-12)(Each)$75.00
Medium (Serves 15-25)(Each)$125.00
Large (Serves 30-50)(Each)$200.00
A La Carte
A bountiful assortment of house smoked delicacies. Order individually or have us platter it for you for an additional fee.
House Cured Gravlox
(Per lb.)$29.00
Smoked Rainbow Trout
(Each)$10.00
Smoked New Zealand Greenback Mussels
(Per dozen)$9.00
House Made Paté
Chicken Liver(Per lb.)$16.00
Duck Liver(Per lb.)$20.00
Smoked Porkloin
(Per lb.)$18.00
Smoked Turkey Breast
(Per lb.)$16.00
Smoked Chicken Breast
(Per lb.)$18.00
Smoked Honey Glazed Whole Duck
Half Duck(Each)$25.00
Whole Duck(Each)$45.00
Smoked Duck Confit
Cured with garlic & sage, then braised in duck fat until fork tender. Lightly smoked. A truly unique delicacy.
(Each)$8.50
Smoked Chicken Confit
(Each)$7.50
House Smoked Salmon
$25per lb. Plus $20 plattering fee custom smoked with your choice of topping order an entire side (avg. 3.5 Lbs) or a slice to your liking.
Whole Grain Mustard
Candied Ginger
Dried Cranberries
Herb De Provence
Green Tea
Caramelized Onions
Thai Rub
Cracked Peppercorn
Smoked Garlic
Classic
Neopol Specialties
Unique delicacies made with the finest ingredients only available at neopol smokery
Smoked Salmon Salad
Our house smoked salmon blended with capers, cucumber, celery, onion, lemon, fresh dill & mayo. Serve as a dip or for sandwiches. Our most popular party treat!
(Per lb.)$16.00
Neopol Mac & Cheese
Made to order with gouda & gruyère chees & fusilli pasta. Ask for our seasonal fillings like lobster, shrimp, andouille, or wild mushrooms.
Small Pans (Serves 2) - Market Price
Large Pans (Serves 8-10) - Market Price
German Spaetzle
Handmade authentic german pasta dumplings with sauteed onion & gruyère cheese. Ask for specials.
Small Pans - Market Price
Large Pans - Market Price
Savory Cheese Pies
Handmade with our famous cheese blend: gouda, swiss, fontina & ricotta. Layered with assorted fillings in a flakey butter crust. Artistically decorated with colorful vegetables, fruit & nuts. Choices of filling: smoked salmon, artichoke hearts, wild mushroom, smoked pork loin, andouille sausage, smoked chicken
Small Pies (Serves 1-2)(Each)$11.00
Medium Pies (Serves 6-8)(Per lb. - Avg. $50)$9.00
Large Pies (Serves 12-15)(Per lb. - Avg. $95)$9.00
Savory Cheese Tarts
A lighter version of our cheese pie made with a single layer of our famous cheese blend & artfully decorated.
Located at North Baltimore’s central gathering spot in Belvedere Square, Neopol brings old world smoking techniques together with new world flavors. We specialize in gourmet, artesian smoked seafood, meats and other savory delicacies, all smoked fresh daily right here in the restaurant. As our unique cuisine continues to grow and improve, we focus not only on how our food tastes but also where it comes from.