beef filet, mushroom confit, baby spinach, port wine demi
Boneless Wings
$10.00
honey mustard or buffalo style, blue cheese, celery
Raw Bar
all raw bar items are gluten free
Chilled Wild Shrimp Cocktail
$15.00
Coconut Lobster Martini
$18.00
Local Cedar Pt Oysters on the Half Shell
Six$15.00
Twelve$28.00
Local Little Neck Clams on the Half Shell
Six$12.00
Twelve$24.00
Raw Bar Sampler
fresh picked chilled lobster, local dock oysters, little neck clams, wild shrimp Asian seaweed & sesame salad served with cocktail sauce, Champagne mignonette sauce & jalapeno garlic sauce
Small$42.00
Large$58.00
Salads
add to any salad chicken $7, salmon $10, shrimp $3 each or scallops $3 each.
Honey Balsamic Roasted Beet
field greens, saba balsamic vinaigrette drizzle, shaved parmesan, candied walnuts
served New Haven style on toast or gluten free We only use PRIME hormone free beef served with organic mixed green salad and Kosher pickle substitute sweet potato fries or hand cut Idaho fries $2
Nellie Green’s Restaurant opened in April 2007 and owner, Mike Savinelli, has turned it into one of the most popular Branford restaurants on the Connecticut Shoreline.
Our quaint, romantic setting with an outdoor patio and waterfront views offer a dining experience of casual elegance. The creative bistro style menu keeps customers coming back.
Enjoy breakfast, lunch, or dinner with beautiful views of the Branford River – year round.