One of the popular member from the family of Indian street food. This snack consists of hollow puri filled with dry green peas curry, sweet tamarind chutney. mint-cilantro chutney, garlic chutney, onions and topped with sev. A simple yet super tasty snack
Bhel Puri
$7.49
The most sought after savory snack while strolling alongside the beaches in Mumbai would undoubtedly be bhel. It is puffed rice mixed with a sweet and tangy tamarind chutney, spicy cilantro-mint chutney, garlic chutney sev (fried gram flour vermicelli), black chickpea and chopped onions, potato, tomato and cilantro
Pakodas
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Methi Gota
$8.49
These are a specialty from the Western Region in India, Gujarat. A complex fusion of zesty and savory spices with light bitterness from fenugreek leaves (methi) makes this dish incredibly delicious. Chopped spinach, fenugreek leaves, spices, deep fried in a chickpea flour batter served with mint-cilantro chutney and tamarind chutney
Mix Vegetable Pakoda
$8.49
An all-time favorite are these mixed vegetable pakodas. Chopped cabbage. onions, spinach, sweet bell peppers. spices, deep fried in chickpea flour batter and served with tamarind chutney and mint-cilantro chutney
Roadside Burgers
Dabeli
$5.99
This spicy snack originated from the Kutch region of Gujarat A slightly different version of the Vada Pav where the potato mix is sweet and spicy and is pressed between the pav. Potato mix, peanuts, onions, sev (fried gram flour vermicelli) served between a pav spread with tamarind chutney and garlic chutney
Chutney Vada Pav
$5.99
Spiced potato dumpling, mashed between two buns
Desi-Sandwiches
Bombay Veg Grill
$8.49
Mumbai College Grill
$8.49
Desi-Chinese
Paneer Chilli Dry
$13.49
Crisp cubes of Paneer (cottage cheese) tossed around in manchurian sauce with thai green chilli peppers, sweet bell peppers, and onions
Vegetable Manchurian
$11.99
The ever so famous dish is mildly spicy but also booms with flavor and like we previously mentioned - you can never go wrong with this! Minced vegetable balls, sweet bell peppers, and onions tossed in soy sauce, manchunan sauce and spices