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Nectar Restaurant
1000 Delta Ave
Cincinnati, OH 45208
Uber
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Dinner Menu
Valentine's Day
Dinner Menu
Starters
Warm Olives & White Bean Hummus
$7.50
sumac, za'atar, fresh herbs, cracker bread
Seasonal Soup
$8.00
ask your server
Fall Salad
$8.50
Belgian endive, golden delicious apple, candied walnuts, Spanish blue cheese, sherry mustard vinaigrette
Patatas Bravas
$7.50
Crispy potatoes, tomatillo salsa, chili aioli
Blue Oven Toast
$12.00
Butternut squash, goat cheese, herb pesto
Local Vegetable Pakoras
$9.00
Spiced Indian dumplings of cauliflower, zucchini, bell pepper with tahini yogurt, tomato chutney
Black Bean and Goat Cheese Tamales
$12.00
Tomatillo chipotle salsa, feta, lime crema, pickled red onion, fried farm egg
Shrimp Ceviche
$11.00
grapefruit, mint, scallion, coconut milk
Cheese and Meat Board
$14.50
imported cheese selections, speck, smoked salmon mousse, country pork pâté, pickled fruit, spiced walnuts, local honey, crostini
Entrees
Carriage House Polenta
$17.00
Seasonal vegetables, tomato herb sauce, fontina, fried farm egg
Beef and Lamb Burger
$16.00
Sweet+sour pickled vegetables, local greens and honey chili aioli on a Brioche Bun with crispy red chili potato, house pickle
- Add Fontina Cheese
- $1.00
- Add Roasted Tomato
- $0.75
- Add Fried Farm Egg
- $1.50
- Add Eckerlin's Bacon
- $2.00
Hill Farm Spanish Chicken
$23.00
Dried fruits, almonds, brandy and spiced couscous
Fish of the Day
Chefs preparation
- Market Price
Choucroute Garnie
$24.00
Braised pork shoulder and pork sausage, sauerkraut, potatoes, juniper, and caraway
Beef Sirloin
$24.00
Celery root puree, roasted mushrooms, swiss chard, cranberry chutney
First
Choice of:
Beet Crudo Ravioli
with goat cheese and almond gremolata
Beef Tartare
with pickled cipollini onion, black olive aioli, and garlic crostini
Second
Choice of:
Local Kake Caesar
with white anchovy and fried lemon
Artichoke Soup
with crispy sunchokes and paprika oil