Texas Style Chili, De Cecco Pasta, Garlic Bread Sticks
Steaks
All House Cut Steaks include choice of one sauce
New York Strip
1 LB$49.00
Ribeye
1 LB$49.00
2 LB Chef's Cut
$79.00
Perfect for Sharing!
Chef's Aged Cuts
All Chef's Aged Cuts served with 2 Sauces
2 1/2 LB Bone-In Ribeye
$119.00
28 day aged selection, Served sliced
2 1/2 LB Bone-In Ribeye
$149.00
45 day aged selection, Served sliced
Sauces
Béarnaise Sauce
A sauce made of clarified butter emulsified in egg yolks and white wine vinegar and flavored with herbs. It is considered to be a "child" of the mother hollandaise sauce. Béarnaise uses shallot, chervil, peppercorn and tarragon
NapaSport BBQ
Creamy Horseradish
Sides
French Fries
House Cut French Fries. Available in Small and Large Sizes