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Napa Valley Grille
1146 Garden State Plz
Paramus, NJ 07652
Uber
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Main Menu
Starters
Roasted White Corn Soup
$6.25
lime creme fraiche
Crab Cakes
$12.75
mache greens, pickled red onions, kumquat vinaigrette
Grilled Calamari
$9.75
corn & bell pepper relish, parsley oil
Warm Crusted Brie with Roasted Colossal Garlic
$10.00
pear & jalapeno jam, balsamic red onion, flatbread
Seared Diver Scallops
$13.25
bydroponic watercress, shaved baby fennel, bacon vinaigrette
Beef Tenderloin Pizette
$11.00
fontina cheese, eggplant tapenade, oregano
Pan Roasted Prince Edward Island Mussels
$10.50
applewood smoked bacon, roasted garlic, fresh herbs, sherry wine butter, toasted baguette
Salads
Marinated Shrimp Salad
$13.00
hearts of palm, cilantro, pimenton oil
Scarborough Farms Organic Lettuces
$7.25
parmesan crisp, cherry tomatoes, walnut vinaigrette
Napa Valley Grille Caesar
$8.00
marinated anchovies, caperberries, focaccia crostini
Burrata Cheese with Grilled Radicchio
$8.75
sourdough crostini, reduced balsamic
Iceberg Lettuce Wedge
$8.50
gorgonzola dressing, crispy shallots, prosciutto
Artisan Cheese
Humboldt Fog Goat Midnight Moon Point Reyes Original Blue Lamb Chopper Carr Valley Mobay
Artisan Cheese
- Choice of Five $22.00
- Choice of Three $15.00
Harvest Platter
Air Cured Salami, Prosciutto Di Parma, Smoked Salmon, Grilled Artichoke, Midnight Moon Cheese, Pepper Crusted Beef Tenderloin, Marinated Olives, Pickled Onions
Harvest Platter
$16.25The Peach Wood Grille
Herb Rubbed Filet Mignon
$32.00
gorgonzola ravioli, grilled vegetable ragout, pinot noir jus
Grilled 10 Oz. New York
$29.75
herbed fregola couscous, baby carrots, brandy cream sauce
Citrus-Glazed Pork Chops
$24.00
wild arugula, grilled peaches, baby artichokes, sherry vinaigrette
Grilled Yellowfin Tuna
$26.00
warm farro salad, braised leeks, grilled asparagus, rouille sauce
Organic Chinook Salmon
$23.75
sweet peas, roasted fingerling potatoes, cioppolini onions, smoked bacon, tarragon pea sauce
Main Courses
Gratuity of 18% Will Be Added to All Parties of 6 Or More
Mushroom Fettuccini
$16.50
muchroom broth, shaved parmesan, truffle oil
Vegetarian Risotto
$17.75
oven-dried tomatoes, candied salsify, baby zucchini
Roasted Halibut
$24.00
roasted toybox tomatoes, japanese eggplant, gazpacho sauce
Australian Balck Bass
$25.50
light tomato broth, braised fennel, marble potatoes, cockles, chorizo sausage
Duck Two-Way
$26.50
seared duck breast and crispy duck leg confit, roasted baby root vegetables, madeira reduction
Crispy Free Range Chicken
$18.50
boneless half chicken, mashed potato, haricot verts, natural jus
Port-Braosed Beef Short Rib
$25.50
mascarpone-whipped polenta, braised swiss chard, whole grain mustard jus