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Nana's Irish Pub

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613 NW 3rd St
Newport, OR 97365
Uber
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Dining Menu
Drinks & Desserts

Dining Menu

Add $.25 per box for To Go orders.

Appetizers

Baked Brie

$12.00
Double cream brie, wrapped and baked in puff pastry, served with crackers, chutney & apple slices

Emerald Isle Chips

$12.00
Fries topped with bacon, corned beef, onion and melted cheese, served with sour cream (Add jalapeños $.50)

Scotch Eggs

$12.00
Two hard boiled eggs, wrapped in Irish style sausage, panko-crusted and deep-fried, served with stone ground mustard and sweet pickles

Spicy Chicken Tenders

$11.00
Chicken tenders, deep fried, coated in Nana's hot sauce, served with house bleu cheese dressing (Gluten-free chicken tenders also available)

Northwest Oysters

$11.00
Panko-crusted and deep-fried, served with Nana's spicy mayo

Calamari

$12.00
Tubes and tentacles lightly floured and fried to perfection, served with spicy Nancy sauce.

Donegal Shrimp

$10.00
10 pieces of beer-battered shrimp tossed in spicy Nancy sauce and served with lemon.

Smoked Salmon Spread

$12.00
NW wild smoked salmon, cream cheese, capers, dill, onion, served with Irish crackers

Soup & Salads

Add a topping for $7: Corned Beef, Chicken Breast, Tuna Salad, Chicken Tenders, plain or spicy (gluten free available), Cod (baked or deep fried). Choice of Dressing: Ranch, honey mustard, house raspberry vinaigrette, house bleu cheese, citrus vinaigrette or oil and balsamic vinegar.

Soup of the Day

  • Cup $5.00
  • Bowl $7.00

Clam Chowder

  • Cup $6.00
  • Bowl $8.00

Side Salad

$5.00

Salad as a Meal

$8.00
Mixed greens, cucumbers, onion, tomatoes, shredded cheese and hardboiled eggs with choice of dressing
  • Grilled chicken breast, tuna salad, chicken tenders, beef burger, or black bean burger
  • $7.00
  • Extra dressing
  • $0.50

Nana's Pies And More

Served with Irish soda bread (Please allow at least 20 minutes baking time) Dinner Split plate $4

Vegetarian Celtic Curry Pie

$16.00
Carrots, parsnips, golden raisins, pinto beans, corn, mushrooms, celery, onion, red pepper flakes and garlic in a savory yellow curry cream sauce, and topped with puff pastry

Bridget's Chicken Pot Pie

$17.00
Poached chicken, onions, celery, potatoes, peas, carrots, and corn (Willamette Valley), baked in a chardonnay cream sauce, and topped with puff pastry

Steak & Guinness Pie

$19.00
Tender pieces of steak(Knee Deep Cattle Co. Eugene, Oregon), mushrooms, carrots and parsnips, baked in a rich brandy, rosemary and Guinness gravy, and topped with puff pastry

Shepherd's Pie

$18.00
Seasoned Knee Deep Cattle Co. grass fed ground beef (Eugene, OR), onions, peas, carrots and corn in a savory beef gravy, topped with smashed Yukon Gold potatoes
  • Add hot sauce and/or melted cheese
  • $1.00

Kilkee Fish & Chips

$17.00
Northwest cod, deep fried in Nana's beer batter, served with fries, house tartar sauce and coleslaw

Traditional Irish Breakfast*

$16.00
2 Irish style breakfast sausages, rashers (thin sliced cured pork loin), black and white pudding (pork sausage), 2 eggs, grilled mushrooms and tomato, baked beans, French fries and soda bread

Corned Beef and Cabbage

$19.00
-Available after 4pm- Corned beef, simmered to a delicious tenderness and served with Yukon Gold potatoes, root vegetable, cabbage, parsley sauce and soda bread

Sandwiches

Substitute salad or soup for fries $1, Split plate $3

Nana's Cheesesteak

$15.00
Philly style steak, grilled mushrooms, green peppers, onions and cheddar on a hoagie roll
  • Jalapeños
  • $0.50

Bunratty Reuben

$16.00
Slow cooked corned beef, braised cabbage, honey mustard and swiss cheese, on marble rye

Dublin Burger*

$14.00
Grass-fed beef, with cheddar, swiss or bleu cheese, lettuce, tomato and onion
  • Add bacon
  • $1.00
  • Add fried egg
  • $1.00

Clancy's Chicken

$14.00
Chicken breast topped with bacon, grilled mushrooms and swiss, with lettuce, tomato, onion on a kaiser roll, served with a side of Nana's spicy mayo

Veggie Sandwich

$13.00
Grilled onion, tomato, braised cabbage, green peppers, mushrooms, honey mustard and swiss on marble rye

Tuna Melt

$15.00
Tuna salad, made from locally caught albacore (Newell Seafood), poached in white wine and lemon broth, and prepared with mayo, old bay, celery and onion, with melted swiss cheese on marble rye

Cu Chulainn (Ku Kullen) Chicken

$14.00
Chicken tenders, deep fried, coated in Nana's hot sauce, on a kaiser roll, served with house bleu cheese dressing (gluten free chicken tenders also available)

Black Bean Burger

$13.00
Served with lettuce, tomato and onion served with Nana's spicy mayo
  • Add swiss, cheddar or bleu cheese
  • $1.00
  • Add fried egg
  • $1.00

Donegal Shrimp Roll

$14.00
Battered shrimp, fried and tossed in spicy Nancy sauce, served on a grilled roll with coleslaw and tomato

Molly's Oyster Roll

$14.00
Breaded, fried and served on a grilled roll with coleslaw and tomato with spicy Nancy sauce.

Traditional Irish Fare

Split plate $2. Served with Irish soda bread (Please allow at least 20min baking time)

Nana's Meatloaf

$18.00
Seasoned Knee Deep Cattle Co. grass fed ground beef (Eugene, OR) and pork, served on a bed of mashed potatoes, smothered in blackstrap gravy, with peas

Bangers & Mash

$17.00
Irish style sausages, served over mashed potatoes, smothered in our savory house mushroom gravy, served with peas

Irish Sausage Rolls

$17.00
Irish style sausages wrapped and baked in puff pastry, served with mashed potatoes, peas, and a side of our house mushroom gravy

Taigue's Delight

$17.00
Irish style sausages smothered in seasoned apples and onions sauteed in Magners hard cider, served with mashed potatoes, peas, and a side of our mushroom gravy

Galway Cod Au Gratin

$19.00
Wild caught NW cod, topped with Tillamook sharp cheddar, stone-ground mustard and cream, baked to a bubbly goodness. Served atop mashed potatoes with garden peas and soda bread.

Desserts

Traditional Irish Bread Pudding

$7.00
Made with Irish whiskey, rum butter, golden raisins, toasted walnuts, with fresh whipped cream

Nana's Apple Raspberry Delight

$7.00
Baked apples and raspberries with a toasted walnut crumble topping, served warm with vanilla ice cream and caramel (GF)

Chocolate Brandy Bread Pudding

$7.00
Served warm, with fresh whipped cream and cinnamon

Ice Cream

$4.00
Optional Toppings
  • Walnut Crumble
  • $1.00
  • Caramel
  • $1.00
  • Choc Syrup
  • $1.00

Banoffee Pie

$7.00
Crushed gingersnap butter base, covered with house made toffee, fresh bananas, whipped cream and topped with a sprinkle of Cadbury chocolate flakes. Yum! (GF)

Sides

Steak Fries

$5.00

Coleslaw

$3.00

Mashed Potatoes & Gravy

$7.00

Irish Soda Bread

Loaves of soda bread require 1 day advance notice.
  • 4 Slices $5.00
  • 1 slice $1.25
  • Loaf $12.00

Nana's Hot Sauce

$12.00
8 oz jar

Dressings

$0.75
*Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. Alert your server if you have special dietary requirements
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General Info

613 NW 3rd St
Newport, OR 97365
Claim this business
541-574-8787
http://www.nanasirishpub.com/
Map of Nana's Irish Pub
Payment Types
All Major Cards
Cuisine
American - Traditional
Bar
Irish
Pub
Meals
Lunch
Dinner

Hours

Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 9:00pm

About Us

From hearty pot pies to fish n' chips made with our house beer batter, delicious Reuben sandwiches and homemade soups and salad dressings, there's surely something for everyone. To accompany the tasty cuisine we offer imported beers on tap, a nice selection of wines, as well as spirits and liqueurs.

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