Silken tofu, white and yellow miso, wakame seaweed, scallions
Nigiri & Sashimi
Hamachi Yellowtail (2)
$9.50
Nigiri or Sashimi
Sweet Shrimp (2)
$12.50
Botanebi. Botan shrimp. Nigiri or Sashimi
Maki Rolls
California Roll (8)
$13.00
King crab tossed in Asian citrus aioli, cucumber, avocado, masago
Vegetarian Roll (8)
$10.00
Cucumber, pickled daikon, ponzu dressed red beets, pickled gourd, spinach leaves, nori sesame seed sprinkles
Aburi Sushi
Hamachi Yellowtail (2)
$14.00
From Japan. Topped with fresh uni pureed with butter, black tobiko (fish roe), yuzu skin. Style of nigiri sushi, where the raw fish is partially grilled on top
Hokkaido Scallop (2)
$14.00
From Japan. Topped first with whipped truffle tofu butter, then drizzled with Japanese pickled plum butter, mentaiko fish roe, Japanese ginger, shiso. Style of nigiri sushi, where the raw fish is partially grilled on top