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Namaste Cafe
1390 N McDowell Blvd
Petaluma, CA 94954
Uber
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Main Menu
Starters
Samosa
$4.50
flaky triangular pastries stuffed with a delicate blend of spiced peas and potatoes, served with fresh house chutney
vegan
Vegetable Pakora
$4.25
ripe silver onions and vegetables fried to a golden brown served with mint and tamarind chutney
vegan
Artichoke Pakora
$5.95
thinly sliced artichoke heart, sweet chilli and homemade cheese deep fried in garbanzo bean batter
vegan
Cashew Roll
$4.99
deep fried spiced hash potato nuggets mixed with toasted cashew nuts
vegan
Vegetable Momo
$5.99
mixture of fresh seasonal vegetables and spices stuffed in flour dumplings and served with sizchuan tomato chutney
vegan
Nepali Momo
$7.50
mixture of fresh ground lamb and special home-made herbs and spices stuffed in flour dumplings and served with sweet sizchuan tomato chutney
Chicken Momo
$6.50
mixture of fresh chicken stuffed in flour dumplings steamed and served with sweet tomato sizchuan tomato chutney
Namaste Mixed Platter
$7.95
combination of vegetable pakora, chicken pakora and samosa served with house chutney
Samosa Chat
$5.95
a piece of samosa mashed and topped with lentil waffles, raita and fresh home made spices and namaste-chat chutney
Side Dishes
Basmati Rice
$2.00Brown Rice
$2.00Saffron Rice
$3.99
steamed basmati saffron rice topped with cashew nuts and sweet peas
Tibetan Momo
$2.00
tibetan steamed bread: steamed plain flour dough
Papadum
$1.25
lentil waffles served with tamarind chutney
Raita
$2.75
grated cucumber, roasted mustard, cumin seeds and herbs in yogurt
Mango Chutney
$2.75
classic indian chutney which is sweet and spicy flavored mango and ginger
Namaste Chutney
$2.00
nepalese style chutney roasted tomatoes and peppers blended with herbs and spices
Soup and Salad
Soup of the Day
$4.99Tulsi Salad
$6.50
a delicate medley of sweet roma tomatoes, ripe avocados, cucumber and mozzarella cheese tossed together in a light basil dressing served in crispy rice water bed
Tandoori Chicken Salad
$7.25
roasted chicken breast, mixed greens, tomatoes and onion tossed together in house dressing
Vegetable Plain Salad
$3.99
slices of cucumber, onion, tomato, carrot and green chilli
vegan
Naan and Breads
Plain Naan
$2.00
traditional indian tandoori bread
Butter Naan
$2.50
naan topped with butter
Garlic Naan
$2.75
naan topped with garlic and butter
Tulsi Naan
$3.00
naan topped with garlic, basil and spices
Onion Kulcha
$3.00
naan stuffed with finely diced onion, cilantro and spices
Aloo Naan
$3.00
naan stuffed with crushed potatoes and fresh spices
Mismas Naan
$3.75
naan stuffed with raisins, potatoes, chicken, herbs and spices
Bullet Naan
$3.00
leavened refined flour bread with onions and green chillies
Lamb Stuffed Kulcha
$3.50
bread stuffed with spicy minced lamb
Paneer Stuffed Kulcha
$3.50
bread stuffed with paneer
Aloo Paratha
$3.00
unleavened whole wheat flat bread stuffed with potatoes and spices
Tandoori Roti
$2.00
plain unleavened whole wheat flat bread
vegan
Vegan Plain Naan
$2.00
traditional indian tandoori bread made vegan style
Specials
Bullet Naan
$3.00
leavened refined flour bread with onions and green chili (spicy)
Sabzi Pulao
$4.50
pulao rice form coastal india cooked with seasonal fresh vegetables
Daal Maakhani
$9.95
black lentils, tomatoes, ginger and garlic simmered overnight
Aloo Vindy Masala
$9.95
fresh okra and potato cooked with onion gravy and spicy indian spices
vegan
gluten-free
Cabbiroot Green Peas
$9.95
vegan
gluten-free
Veggie Coconut Korma
$10.95
seasonal vegetables cooked in coconut milk with cashews and raisins
vegan
gluten-free
Harabhara Chicken
$13.95
chicken breast cubes stir fried with bell peppers, garlic and ginger with a sweet and sour tomato paste
Coco Lamb
$14.95
lamb cooked in coconut milk and onion sauce
Biryani
choice of lamb, chicken or seasonal vegetables sauteed with saffron basmati rice and caramelized with onions, raisins, and fresh spinach served with raita
Lamb Biryani
$11.95Chicken Biryani
$10.95Vegetable Biryani
$9.95Lamb Entrees
served with your choice of white or brown rice and spiced to your specification (mild, medium or spicy)
Rogan Josh
$12.95
a classic kashmiri dish made with cubes of fresh local boneless lamb slow cooked in aromatic tomato and saffron based gravygoan gosht vindaloo. succulent pieces of boneless lamb simmered in a traditional goan sauce consisting of poatatoes, fresh ginger, garlic, kashmiri chilli chowder, red wine vinegar and a splash of tamarind
Lamb Saag
$12.95
boneless lamb cooked in house curry sauce with fresh baby spinach
Lamb Korma
$14.95
fresh lamb cooked with roasted cashew nuts and raisins in a light-creamy yogurt sauce
Namaste Lamb Curry
$14.95
a nepalese dish made with boneless lamb cooked in sweet and sour mango pickle and house curry sauce
Chicken Entrees
served with your choice of white or brown rice and spiced to your specification (mild, medium or spicy)
Jholawala Murgh (Chicken Curry)
$12.50
boneless chicken pieces simmered in traditional chicken curry sauce
Chicken Vindaloo
$12.95
boneless chicken and potatoes simmered in an aromatic vindaloo sauce
Palak Murgh (Chicken Saag)
$12.95
chicken cooked in a curry sauce with spices and fresh baby spinach
Chicken Korma
$14.00
chicken cooked with cashew nuts, raisins, spices and herbs in a light creamy yogurt sauce
Chicken Tikka Masala
$14.00
an anglo-indian creation consisting of oven roasted pieces of chicken submerged in a rich and creamy fenugreek sauce
Seafood Entrees
served with your choice of white or brown rice and spiced to your specification (mild, medium or spicy)
Jhinga Jhol (Prawn Curry)
$14.95
tender tiger prawns simmered in a coastal coconut based curry sauce
Namaste Fish Curry
$15.95
salmon filets marinated overnight in mustard, garlic and spices smoked in a clay oven and simmered in tomato based curry sauce
Vegetarian Entrees
served with your choice of white or brown rice and spiced to your specification (mild, medium or spicy)
Gobi Masala
$9.95
cauliflower, green peas and potatoes sauteed with tomatoes in herbs and spices garnished with tomatoes and cilantro
vegan
Chana Amchur
$8.95
dry chickpeas soaked overnight then slow cooked with chopped onions, authentic mango powder and other aromatic spices
vegan
Chana Saag
$9.95
chickpeas and fresh baby spinach slow cooked and simmered in tamarind curry sauce and spices
vegan
Dal Tadka
$8.95
assorted lentils slow cooked with an aromatic blend of herbs and spices
vegan
Saag Panner
$10.95
home made cottage cheese cooked in a delicate sauce of creamed spinach with a dash of fenugreek
Baigan Bharta
$10.95
deep oven roasted eggplant cooked in creamy yogurt and ginger sauce with fresh tomatoes, sweet peas, herbs and spices
Matar Khumb (Matar Mushroom)
$10.95
button mushrooms and sweet peas sauteed in light tomato based creamy yogurt sauce
Matar Panner
$10.95
home made cottage cheese pan fried with sweet peas and boiled tomatoes
Vegetable Korma
$10.95
assortment of blanched vegetables in a creamy yogurt sauce
Navaratna Korma (Nine Gems Curry)
$13.99
nine different vegetables including nuts, paneer and cottage cheese cooked in tomato and cream sauce
Malai Kofta
$9.99
veggie balls cooked in creamy indian curry sauce
Tandoori Entrees
served with your choice of white or brown rice and spiced to your specification (mild, medium or spicy)
Tandoori Murgh
$12.95
chicken half marinated with ginger, garlic, mustard, yogurt and house blend of spices
Haldi Murgh Kabab
$12.95
boneless chicken cubes marinated in a turmeric based sauce
Lassoni Lamb Kabab
$15.95
cubes of boneless fresh lamb marinated in a turmeric based sauce
Fish Kabab
$15.95
salmon filets marinated with garlic-mustard, curry powder and herbs grilled in tandoori
Prawn Tandoori
$15.95
jumbo prawns marinated with a mint based garlic paste
Mixed Tandoori
$16.95
choice of any three tandoori, lamb chicken, salmon or jumbo prawns marinated in fresh herbs and spices
Tibetan Curries
served with your choice of white or brown rice and spiced to your specification (mild, medium or spicy)
Tibetan Vegetable Curry
$10.95
potatoes, green beans, and fing (bean noodles) cooked with tibetan herbs and spices served with tibetan t momo (steamed plain flour dough
vegan
Tibetan Chicken Curry
$12.95
pieces of chicken cubes simmered in tibetan spiced potato and fing (bean noodles) served with tibetan t momo (steamed plain flour dough)
Tibetan Lamb Curry
$13.95
succulent pieces of local fresh lamb cooked with tibetan spiced turnip and fing (bean noodle) served with tibetan t momo (steamed plain flour dough
Nepalese Dishes
served with your choice of white or brown rice and spiced to your specification (mild, medium or spicy)
Tofu Mattar Curry
$10.95
fresh tofu, green peas and sweet pepper sauteed and cooked in nepalese style curry sauce served with rice or vegan naan
vegan
Aloo Bhanta
$9.95
eggplant and potatoes cooked with pan fried sauce of nepalese herbs and spices served with rice or vegan naan
vegan
Green Sag Aloo
$8.25
green mustard sauteed with cumin seeds with potatoes
vegan
Gye Tukh (Noodle Soup)
a traditional tibetan noodle soup, choice of meat cooked with flour noodles in an aromatic herbal broth garnished with cilantro, green scallion and tomatoes
Lamb Gye Tukh
$10.95Chicken Gye Tukh
$9.95Vegetable Gye Tukh
$8.95Chowmein
choice of lamb, chicken or vegetable pan fried with flour noodles, aromatic spices, cilantro, green scallions and tomatoes