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Nais Cuisine
13 W Benedict Ave
Havertown, PA 19083
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Main Menu
Soup & Appetizers
Soup De Jour
$6.00French Onion Soup
$6.50Angel Hair Pasta
$9.00
Sautéed angel hair pasta, shrimps & scallops in a champagne cream sauce
Artichoke & Brie Cheese Ravioli
$9.00
Served in a tomato & brandy cream sauce
Black Lobster Ravioli
$9.00
Served in a cream of champagne sauce
Escargot
$9.00
Baked escargots with spinach, garlic butter, topped with Gruyere cheese
Fettuccini With Baby Clams
$9.00
Sun dried tomatoes & fettuccini sautéed with baby clams in a champagne cream sauce
Smoked Trout Mousse
$7.00
Topped with caviar, served with toast crackers & a cucumber sauce
Stuffed Mushroom
$12.00
Baked & stuffed with shrimps served with lemon butter
Salads
Belgian Endive Salad
$6.00
Topped with shredded grapefruit; tossed in strawberry vinaigrette
Caesar Salad
$6.00
Romaine lettuce tossed in creamy anchovy dressing
- Topped With Shredded Chicken Additonal
- $1.00
Mixed Green
$6.00
A blend of greens tossed in a sherry vinaigrette dressing
Oriental Noodle Salad
$6.00
Served with shredded chicken, carrots, broccoli; tossed in sesame dressing
Spinach Salad
$6.00
Baby spinach, mushroom, cherry tomato tossed in strawberry vinaigrette dressing; topped with pine nuts
Sno Peas Salad
$6.00
Snow peas & mushrooms tossed in sesame dressing
Entrees
Rack of Lamb
$30.00
Roasted lamb coated with an herbal honey mustard sauce
Chicken Curry
$17.00
Sautéed sliced chicken with baby corns, sweet peppers, pine nuts, & sweet basils in a mild curry cream sauce
Escallop of Chicken
$17.00
Breast of chicken sautéed with prosciutto hams & mushrooms in tarragon white wine sauce
Escallop of Veal
$21.00
Sautéed sliced thin veal with apricots & ginger in a white wine sauce
Filet Mignon
$28.00
Charbroiled beef tenderloin wrapped with bacon topped with green peppercorns in a red wine sauce
Lamb Curry
$17.00
Sautéed sliced lambs with sweet peppers, walnuts, eggplants & sweet basils in a mild curry cream sauce
Red Wine Duck
$21.00
Semideboned roasted half duck topped with peppercorn served in a red wine sauce
Raspberry Duck
$21.00
Semideboned roasted half duck served in a raspberry sauce
Orange Duck
$21.00
Semideboned roasted half duck topped with mandarin oranges served in an orange sauce
Shrimp Curry
$18.00
Sautéed shrimps with baby corns, sweet peppers, pine nuts, & sweet basils in a mild curry cream sauce
Shrimp Ginger
$18.00
Sautéed shrimps with napa, & pimientos in a ginger sauce
Shrimp & Scallops
$20.00
Sautéed shrimps, sea scallops, mushrooms, & artichoke hearts in a champagne cream sauce
Sirloin Steak
$22.00
Charbroiled sirloin steak topped with sautéed mushrooms, sweet peppers, onions, tomatoes in a red wine sauce
Salmon
$20.00
Steamed salmon & topped with crabmeat served in a light cream of Vermouth sauce
Thai Shrimp
$18.00
Lightly sautéed shrimps served in a sweet red pepper sauce
Trout
$20.00
Baked rainbow trout stuffed with spinach, sun dried tomatoes, mushrooms in a burgundy wine sauce
Desserts
Cappuccino Truffle
$5.00
Coffee Ice Cream punctuated with special candies dipped in dark chocolate served in Grand Marnier sauce
White Raspberry Truffle
$5.00
White Chocolate Ice Cream with a Raspberry Sorbet center & covered in White Chocolate served with raspberry sauce
Carrot Cake
$5.00
Traditional carrot cake, cream cheese icing
Cheesecake
$5.00
Rich cream cheese custard served with raspberry sauce or chocolatesauce
Creme Brulee
$5.00
French Custard topped with caramelized brown sugar
Bassetts - Ice Cream
$5.00
Coffee, Double Chocolate, French Vanilla, Green Tea
Bassetts - Sorbet
$5.00
Lemon, Raspberry
Key Lime Mousse
$5.00
Served with a raspberry sauce
Marjolaine
$6.00
7 layers almond, hazelnut torte, kirsch butter cream, chocolate mousse, & whip cream
Poached Pear
$5.00
Poached pear in red wine served in a Grand Marnier sauce
Triple Chocolate Mousse
$5.00
Triple layered chocolate cake & chocolate mousse
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General Info
Payment Types
All Major Cards
Cuisine
French
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 9:30pm
Saturday:
5:00pm - 9:30pm
Sunday:
5:00pm - 9:00pm
About Us
Nais Cuisine has been serving award-winning French dishes with an oriental flair since 1985. A family-owned restaurant, Nais Cuisine features delicious food, with impeccable service at reasonable prices. Residents travel from all over Delaware Valley to this intimate restaurant in Havertown.