Four different types of arrangement: smoked salmon with jalapeno, spicy crunchy salmon, kimchi conch, and krabmeat with wakame seaweed rest on crispy sushi rice.
Sea Breeze
$15.00
Lobster, avo, jicama, mayo deep fried; mango strawberry, w/ honey wasabi drizzle.
Zen Roll
$15.00
Tuna, shrimp, jicama, scallion, Salmon, wakame seaweed, and garnished with sweet sauce.
Lobster Explosion
$16.00
Tempura lobster, kimchi, spring mix, and spicy miso sauce on top.
Twister Roll
$16.00
Spicy toro, yellow tail, salmon, scallion, jalapeno, asp, basil with fruity and spicy flavor.
with vanilla or chocolate ice cream & chocolate syrup on top.
Cheese Cake Tempura
$7.50
with raspberry or chocolate syrup on top.
Fried Ice Cream
$5.50
Mochi Ice Cream
$6.00
Rice dough fill in ice cream come with 3 different flavor.
Ice Cream
$4.50
Green tea, red bean, vanilla, or chocolate.
Sushi Rolls
Serve with Soup or Salad; You Pick Any Two Roll for $11.50
Crunchy Roll
Shrimp Tempura Roll
Salmon Hot Roll
Garden Roll
Philadelphia Roll
Sweet Potato Tempura Roll
Gold Digger Roll
Spicy Tuna Roll
California Roll
Chicken Tempura Roll
Dynamite Roll
Fried Scallop Roll
Volcano Roll
Spider Roll
Sushi or Sashimi Lunch
Serve with Soup or Salad
Sushi
$14.00
5 pcs. of sushi and 1 California roll.
Sashimi
$14.00
10 pcs. of assorted raw fish.
Kitchen Food
Serve with Soup or Salad; Upgrade it to Bento Box for extra $4. Bento comes with 2pc. of crunchy roll, 1pc. of spring roll, 1pc. of gyoza, 1pc. of shrimp dumpling, and egg fried rice.
A specialist in innovative sushi creations, the award-winning Nagoya Sushi will delight your eyes and palates with sushi rolled into beautiful works of art. Elegant and cozy, the restaurant welcomes you with an extensive sushi bar and kitchen menu as well as seasonal specialties. Using the best and freshest ingredients available, the master chefs pay great attention to detail in preparing each dish.