Our Signature Appetizer. Rao Fish Marinated with Cumin, Fresh Coriander, and Sesame Seeds.
Vegetable Pakora
$4.99
a variety of vegetables dipped in garbonzo bean batter and fried.
Paneer Pakora
$8.99
homemade cheese dipped in garbonzo bean batter and fried
Chicken Pakoras
$9.99
boneless chicken dipped in garbonzo bean batter and fried
Fish Fingers
$9.99
Salads
Raita
$3.99
yogurt mixed with cumin seed, cucumber, and spices.
Small Salad
$1.99
sliced onions and green chillies.
Traditional Delights
Nehari
$13.99
boneless leg of lamb, chicken, or sirloin beef tips cooked in a delicious sauce. rated best nehari in the northwest
Haleem
$13.99
assorted lentils, barley and beef slow-cooked with a rich paste foundation in a time-honored traditional pakistani way. the best haleem in the northwest
Sarson Ka Saag
$13.99
fresh mustard greens cooked slowly with fresh ginger and spices.
Seafood
Fish Masala
$13.99
fish prepared in a masala sauce with herbs and spices.
Fish Tikka Masala
$14.99
fish simmered in butter sauce.
Prawn Masala
$13.99
jumbo prawns cooked in our special sauce with a perfect blend of spices and herbs.
Prawn Tikka Masala
$14.99
prawns simmered in butter sauce.
Prawn Vindaloo
$14.99
prawns and potatoes cooked in our tangy curry sauce.
Prawn Karahi
$16.99
prawns stir-fried pakistani style with ginger, garlic, and tomatoes.
Tandoori Specials
Tandoori Chicken Tikka Dark Meat
$8.99
boneless chicken marinated in yogurt and spices, then barbequed to perfection in our clay oven.
Seekh Kabab (3 Kababs)
$8.99
minced beef, chicken, or lamb cooked on skewers in our clay oven.
add $1.00 for lamb
Tandoori Chicken Tikka White Meat
$11.99
chicken breast marinated in yogurt and spices, then barbequed to perfection in our clay oven.
Tandoori Paneer
$10.99
vegetarian delight homemade cheese marinated in tandoori spices and cooked in our clay oven.
Vegetarian
Daal Special
$9.99
lentils, full of flavor and nutrition, seasoned with freshly ground spices and sauteed in butter.
Chana Masala
$9.99
chickpeas, onions and tomatoes cooked in our tangy sauce.
Palak Paneer
$12.99
homemade cheese cooked with fresh spinach, seasonings and spices.
Alu Gobi Masala
$12.99
cauliflower and potatoes cooked with onions, tomatoes, seasonings and spices.
Bengun Bharta
$13.99
roasted eggplant sauteed with peas, garlic, onion and tomatoes.
Zeera Saag Palak
$12.99
spinach and cumin with other fresh spices.
Mutter Paneer
$13.99
homemade cheese with peas in a creamy sauce.
Paneer Tikka Masala (Shahi Paneer)
$13.99
paneer cheese cooked in rich creamy sauce.
Bhindi Masala
$13.99
okra stir-fried with onion, tomatoes, garlic and spices.
Vegetarian Karahi (Specialty)
$14.99
vegetables and homemade cheese stir-fried pakistani style with onion, ginger, garlic, tomatoes and spices.
Karela Daal
$13.99
lentils cooked with bitter melon, a traditional delight.
Chef's Sizzling Specials
Boti Kabab
$20.99
Chicken Tikka - White Breast Meat
$20.99
Fish Tandoori
$21.99
Gobi Paneer Sizzler (Vegetarian)
$20.99
Specialty Rice
Vegetable Biryani
$13.99
basmati saffron rice blended with fresh vegetables
Chicken Biryani
$13.99
basmati rice cooked with chicken, saffron and seasoning.
Lamb Biryani
$14.99
basmati rice cooked with lamb, saffron and seasoning.
Prawn or Fish Biryani
$14.99
basmati rice cooked with prawns or fish, saffron and seasoning.
Saffron Rice
$3.25
basmati rice cooked with saffron and fresh seasoning.
Specialty Breads
Naan
$1.99
freshly baked to order in our clay oven.
Garlic Naan
$2.99
freshly baked bread topped with garlic and butter.
Roti Naan
$2.99
whole wheat bread freshly baked to order in our clay oven
Chicken
Chicken Korma
$10.99
chicken cooked in our onion sauce with herbs and spices
Chicken Vindaloo
$12.99
chicken and potatoes cooked in our tangy curry sauce.
Chicken Tikka Masala (Butter Chicken)
$12.99
tender barbequed boneless chicken pieces, cooked with spices in our special creamy sauce.
Chicken Tikka Masala
$13.99
with white meat
Chicken Handi
$12.99
a saucy chicken dish cooked authentic pakistani style with herbs and spices.
Chicken Karahi
$12.99
chicken stir-fried pakistani style with onions and tomatoes.
Ginger Chicken
$12.99
stir-fried pakistani style, lavished with ginger and spices.
Chicken Jalfraizi
$12.99
chicken in a touch of sauce, stir-fried pakistani style with onions, garlic, ginger, bell peppers, and tomatoes.
Bhindi Chicken
$12.99
fresh okra stir-fried with boneless chicken and ginger in authentic indian/pakistani spices.
Karela Chicken
$12.99
fresh bitter melon stir-fried with boneless chicken and ginger in authentic indian pakistani spices.
Chicken Palak
$12.99
chicken cooked with spinach, herbs, and fresh spices.
Murgh Cholay
$12.99
tender chicken cooked in garbonzo beans.
Lamb
Lamb Korma
$11.99
tender lamb in our special onion sauce with herbs and spices.
Lamb Palak Gosht
$13.99
meat cooked with spinach, herbs and a blend of fresh spices.
Lamb Vindaloo
$13.99
boneless pieces of meat with potatoes cooked in our tangy curry sauce.
Lamb Handi
$13.99
meat cooked in authentic pakistani style with herbs and spices.
Lamb Karahi
$13.99
stir-fried lamb in authentic pakistani herbs and spices.
Ginger Gosht
$13.99
stir-fried lamb in authentic pakistani style with onions and tomatoes, in a touch of sauce.
Lamb Jalfraizi
$13.99
tender lamb in a touch of sauce, stir-fried pakistani style with onions, garlic, ginger, bell peppers and tomatoes.
Gobi Gosht
$13.99
fresh cauliflower stir-fried with lamb and ginger in authentic north indian/pakistani spices.
Daal Gosht
$13.99
fresh lentils with lamb and ginger in authentic north indian/pakistani spices.
Bhindi Gosht
$13.99
fresh okra stir-fried with lamb and ginger in authentic north indian/pakistani spices.
Karela Gosht
$13.99
fresh bitter melon stir-fried with lamb and ginger in authentic pakistani spices.
Keema Ground Lamb
$13.99
ground lamb cooked in authentic pakistani style with herbs and spices.
Lamb Tikka Masala
$13.99
lamb cooked in our special cream sauce.
Desserts
Ghulab Jamun
$3.99
a flavored indian dessert served in light honey syrup.
San Francisco, CA was the birthplace of Naan -N- Curry. In Renton since February of 2005, the team at Naan -N- Curry was determined to bring the same traditional Pakistani and Indian flavors from the Bay Area. The Puget Sound community has responded to this yearning and helped make Naan -N- Curry one of the most prominent Pakistani and Indian restaurants in Washington.We at Naan -N- Curry are determined to keep delivering savory dishes that establish a standard of fine cooking. By using fresh and wholesome ingredients, we maintain our quality and provide our customers with premium grade dishes. We take great pride in our chefs who are dedicated to implementing only traditional recipes and are committed to excellence.