What's wrong with this menu?
Myles and Jun Yakitori
710 Bacons Bridge Rd
Summerville, SC 29485
Uber
MORE PHOTOS
more menus
Main Menu
Wine and Sake
Main Menu
Appetizers
Tuna Bacon Rolls*
$10.00
grilled with 7 spice and teriyaki sauce
Chicken Kara Age
$8.00
japanese style fried chicken in lettuce wrap, bean sprouts and carrots with peanuts and orange sweet chili sauces
Agedashi Tofu
$5.00
lightly fried tofu with house sauce
Salmon Rice Ball
$6.00
(2) with sweet orange chilli sauce
Lobster Rice Ball
$8.00
(2) with sweet orange chilli sauce
Tuna Tataki*
$9.00
seared tuna with 7 spice and house sauce
Crispy Pork Belly
$7.00
thin crispy pork with chef's special sauce
Harumaki
$4.00
(2) meat & cheese spring rolls with orange chilli sauce
Hamachi Kama
$12.00
yellow tail collar with infused sweet chili sauce
Tuna Tartare*
$9.00
ginger lemon vinegar marinade
Asparagus Beef Rolls*
$8.00
with teriyaki sauce
Gyoza
$6.00
spicy beef
Mussels
$6.00
tossed in soy vinaigrette sauce
Salmon Katsu
$9.00
panko breaded salmon belly with tonkatsu dip
Spicy Enoki Mushroom Beef Rolls
$9.00
7 spice yakitori sauce
Tempura
$9.00
(2) deep fried battered prawns and vegetables
Edamame
- Sea Salt $5.00
- Garlic Sesame $6.00
Yakitori
one skewer per order; sewed when ready and may come out in any order
Momo
$4.00
chicken thigh
Sunagimo
$4.00
chicken gizzard
Kawa
$4.00
chicken skin
Chicken Thigh
$4.00
with peanut sauce OR yuzu honey glaze
Chicken Tenderloin
$4.00
with yuzu honey glaze
Tsukune
$4.50
chicken meatball with orange chilli sauce OR teriyaki sauce
Wagyu Beef*
$10.00Filet Mignon*
$7.00Rib Eye Steak*
$7.00Spicy Beef*
$7.00Beef Heart*
$4.50Gyutan*
$5.00
beef tongue
Lamb*
$7.00Kamo*
$7.00
duck breast
Grilled Sake*
$6.00
salmon
Butabara
$4.00
pork belly
Ebi
$6.00
shrimp
Bacon Wrapped
- Enoki Mushroom $4.00
- Quail Eggs $4.00
- Bay Scallops $5.00
- Crab $5.00
- Asparagus $4.00
Soups + Salads
Clear Broth
$4.00Miso Broth with Salmon
$7.00Miso Soup
$4.00Clam Soup
$6.00House Salad
$4.00Seaweed Salad
$7.00Grilled Ginger Pork Salad
$9.00
chashu pork and soy ginger dressing
Grilled Chicken Salad
$9.00Grilled Tuna Salad
$10.00
soy ginger dressing
Rice + Noodles
Shrimp Rice
$15.00
stir fried in unagi sauce
Crab + Peppers Rice
$15.00
stir fried garlic unagi sauce
Unagi Rice
$16.00
stir fried with eel, egg and sweet onion
Yaki-Udon
$16.00
stir fried udon noodles with choice of beef, shrimp or scallops
Yaki-Soba
$16.00
stir fried soba noodles, shrimp and chashu pork
Curry Udon
$17.00
pork, shiitake, veggies and egg in curry broth
Nabeyaki Udon
$17.00
shrimp tempura, chicken, shiitake, veggies and egg in broth
Myles Stir Fried Noodles
$17.00
chicken, shrimp and veggies in peanut sauce
Yakibuta Ramen
$14.00
sliced chashu pork, veggies and egg
Shoyu Ramen
$13.00
shoyu broth with chicken meatballs, veggies and egg
Ramen with Shrimp Tempura
$16.00
shoyu broth with veggies and egg
Tanmen
$16.00
fried pork belly and veggies in pork soy broth
Dinner Entrees
with plain or sun-dried tomato garlic butter rice, veggies, house salad & clear soup
Jumbo Shrimp Karaage
$26.00
panko breaded, served with white sauce
Wagyu Beef*
$35.00
lite onions and mushrooms
Japanese Curry
$26.00
(4) jumbo shrimp in Japanese curry, semi-spicy
Yellowtail Collar
$18.00
deep fried with teriyaki chilli sauce
Chicken or Pork Cutlet
$18.00
panko breaded, served with tonkatsu sauce
Kalbi
$22.00
grilled marinated short ribs
Grilled Chicken
$18.00
onions and mushrooms with Gorgonzola cream sauce
Soft Shell Crab
$20.00
deep fried butter crab with ponzu sauce
Tempura
$18.00
(6) deep fried battered prawns
Salmon Belly Tempura
$22.00
fried battered salmon belly with spicy ponzu
Fried Tofu
$16.00
infused sweet chili sauce
Hibachi or Teriyaki
with plain or sun-dried tomato garlic butter rice, veggies, house salad & clear soup
Steak + Chicken
$21.00
filet teres major
Steak + Shrimp
$22.00
filet teres major
Rib Eye Steak
$25.00Chicken
$16.00Shrimp
$18.00Chicken + Shrimp
$20.00Rib Eye Steak + Chicken
$25.00
Chef's suggestion
Rib Eye Steak + Shrimp
$26.00
Chef's suggestion
Rib Eye Steak, Chicken + Shrimp
$28.00
Chef's suggestion
Filet Mignon + Jumbo Shrimp
$29.00
hibachi; Chef's suggestion
Filet Mignon + Chicken
$27.00
hibachi
Shrimp + Scallop
$27.00
hibachi
Scallop
$25.00
hibachi
Jumbo Shrimp (4pc)
$26.00Salmon
$22.00
Chef's suggestion
Tuna
$22.00
Chef's suggestion
*Consuming raw or under cooked meals, poultry, seafood, shellfish, or eggs may increase your risk of food bourne illness
White + Blush Wine
Pinot Grigio, Casal Thaulero 2015 Ortona, Italy
dry and light bodied. Aromas of pear and melon with a crisp lemon finish
- Gl $7.00
- Btl $26.00
Pinot Gris, Hugel 2011 Alsace, France
dry refreshing white with subtle notes of pears, nectarines and melon
- Btl $39.00
Chardonnay, Domaine Talmard Macon 2015 Burgundy, France
unoaked, fruit-forward, full aromas and a crisp balance
- Gl $7.50
- Btl $28.00
Chardonnay Talbott Kali Hart 2016 Monterey, California
Full bodied, buttery, medium oak, and with light acidity
- Gl $8.00
- Btl $30.00
Chardonnay, Cuvaison 2012 Cameras, Napa Valley, California
pretty floral notes on the nose and crisp stone fruit flavors in the mouth; French oaked
- Btl $50.00
Sauvignon Blanc, Mano 2016 Marlborough
ripe grapefruit aromas and deep citrus flavors accompanied by abundant acidity
- Gl $8.00
- Btl $30.00
Rose, Minuty 2016 Cotes de Provence, France
Intense aromas of orange peels and red currant. Smooth palate with nice acidity
- Gl $8.00
- Btl $30.00
Sweet Wine
Plum Wine, Hakutsuru, Kobe, Japan
refreshing semi-sweet, sour taste and well matured aroma from plum fruit
- Gl $8.00
- Btl $30.00
Moscato, Terra d'Oro 2016 Amador County, California
aromas of perfumed peach blossom and honey suckle; crisp acidity, notes of rose petal
- Btl $33.00
Riesling, Sun Garden 2016 Mosel, Germany
very light and off dry, full ripe grapes, leading to a slightly higher sweetness and fruitiness
- Gl $8.00
- Btl $30.00
Yuzu Wine, Kiuchi, Baraki, Japan
yuzu aroma and flavor offer rare complex taste with hints of lemon, grapefruit and mandarin
- Btl $45.00
Red
Pinot Noir, Terrebonne 2017 Oregon
smooth and rich through the earth, fruit and spice flavors that linger nicely
- Gl $9.00
- Btl $36.00
Pinot Noir, Cooper Hill 2014 Willamette Valley, Oregon
organically grown grapes, vibrant and expressive, displaying cherry and dark berry notes framed with spice
- Btl $45.00
Merlot, Maison Castel 2016 Bordeaux, France
Ruby red, tart fruit, hints of vanilla and bitter dark chocolate. Integrated acids and tannins
- Btl $38.00
Cabernet Sauvignon, Nicolas 2016 Pas d'oc, France
well rounded with intense flavors of cassis, red currant and plum with a hint of subtle spices
- Gl $8.00
- Btl $30.00
Cabernet Sauvignon, Antica 2012 Napa Valley, California
medium to full-bodied, earthy, loamy minerality, red and black currants and cedarwood
- Btl $59.00
Malbec, Aguaribay 2015 Mendoza, Argentina
rich, dark and deep with fresh ripe black berries and black plums
- Gl $9.00
- Btl $36.00
Zinfandel, Three 2013 Contra Costa Country, California
fresh, bright berry fruit with peppery jamminess
- Btl $33.00
Red Blend, Mosen Cleto Crianza 2013 Fuendejalon, Spain
75% Garnacha and 25% Tempranillo, 10 months in oak; deep color with complex, full flavors
- Gl $7.50
- Btl $28.00
Bottled Sake
Sake levels are determined by how much rice is milled away. The closer you get to the center of the rice, the higher the grade of sake is produced. Bottled Sakes are chilled
Junmai Daiginjo - 50%+ Milled
Manoturu "Yososaku" Diginjo
slightly dry, full-flavored with hints of tropical fruits and a silky mouthfeel with excellent acidity
- Btl (720ml) $185.00
Horin-Daiginjo
premier sake, known for its flawless lengthy flavors and finish
- Btl (720ml) $95.00
Ichishima Junmai Daiginjo
top class sake with aromas of pears and cherry, clean and smooth finish
- Btl $67.00
Junmai Ginjo - 40%+ Milled
Takacho Junmai Ginjo
premium sake with notes of apples and pears; semi-dry with clean finish
- Btl $42.00
Yoshinogawa Gensen Karakuchi Extra Dry
lush mountain water notes, clean and crisp with notes drawn directly from the Niigata climate
- Btl (720ml) $46.00
Yoshinogawa Winter Warrior
fruit-forward and overall elegantly decadent, layered tropical aromas and lush fruit flavors
- Btl $31.00
Manotsuru "Countless Visions" Nigori, Sado Island, Niigata
unfiltered, tropical notes of starfruit and guava, refreshing burst of flavor with anise and melon, creamy and spicy finish
- Btl $40.00
G Joy Genshu
ABV 18% undiluted, bold, rich and full of exceptional flavors like melon, butterscotch and enticing black pepper, great with yakitori
- Btl $33.00
Momokawa Pearl Nigori Genshu
ABV 18% undiluted, creamy, rich and smooth, notes of pineapple and tropical flavors, great with spicy foods
- Btl $22.00
Momokawa Demon Slayer, Sado Island, Niigata
very dry, medium-bodied sake with fruit flavors and pleasant nuttiness on the midpalate
- Btl $35.00
Momokawa Organic, Forest Grove, OR
USDA Organic, lush flavors of complex and erotic fruits
- Btl $22.00
Hakutsuru Superior
flowery fragrance, silly well-balanced smoothness
- Btl $24.00
Kikusakari Kurashizuku Sparkling
slight sparkle, soft, light and semi-fruity, slight dryness, notes of honeydew
- Btl $35.00
Junmai - 30%+ Milled
Moonstone Coconut Lemongrass Nigori, Forest Grove, OR
aromas of tropical spice and citrus, velvety Nigori Genshu sake, crisp lemongrass and creamy coconut
- Btl $18.00
Sakemoto Sake Junmai, Forest Grove, OR
upfront fruit on the nose, rich texture and a long, smooth finish that will appeal to both new and seasoned sake drinkers
- Btl $18.00
Sake Carafe
Served warmed and by the carafe. $1 per added flavor
Sho Chiku Bai Sake, Berkeley, CA
The most traditional style of sake. This Junmai sake is smooth, well balanced and full bodied with mild, but complex aromas
- Small $5.00
- Medium $8.00
- Large $11.00
- Extra Large $13.00
Sake Sangria
Sake Sangria
Ask your server for daily flavor; blend of sake, fresh fruits and juices
- Glass $8.00
- Half Pitcher $22.00
- Full Pitcher $38.00
Bottled Beers
Seasonal Gose
- Btl $7.00
Wicked Weed Passionfruit Gose, Asheville, N.C
Sour tropical flavors, light salt, passionfruit, and faint coriander
- Btl $6.00
Brouwerij Bosteels Tripel Karmeliet, Belgium
ABV 8.4% "3 grain" brewed with barley, wheat and oats; vanilla and orange-like aromas
- Btl $9.50
Red Horse, Philippines
ABV 8% crisp and refreshing, this sessional beer pours brightly gold, hint of sweetness on finish
- Btl $6.00
Ravenbeer Tell Tale Heart IPA Baltimore, MD
hoppy fairly bitter citrus, slightly hazy, dark gold
- Btl $7.00
Sapporo Black Premium, Japan
roasted dark malts and a refined hop bitterness, honey, round fullness and distinct coffee and chocolate flavors
- Btl $7.00
He'brew Messiah Nut Brown Ale, Clifton Park, NY
complex smooth blend of bold dark malts revealing hints of chocolate, coffee and toffee
- Btl $6.00
St. Peter's Old-Style Porter UK
blend of colored malts, dark in color and complex in taste, medium-bodied with notes of chocolate and toffee
- Btl (500ml) $9.00
Kronenbourg 1664 Blanc, France
wheat style beer, fruity white and fresh, hints of citrus and coriander spices
- Btl $5.00
Kronenbourg 1664, France
lager, slightly sparkling, crisp, light and refreshing
- Btl $5.00
Schneider Weisse Tap6 Aventinus, Germany
ABV 8.5% wheat doppelbock, dark golden with a creamy head, aromas of malt, yeast, clove and banana
- Btl (16oz) $8.00
Orion, Japan
Crisp rice lager with immediate balance of thin honey sweetness in body
- Btl $5.00
Sapporo, Japan
ABV 9% lush use of aroma hops, crisp taste
- Btl $5.00
Kirin Ichiban, Japan
rich flavor, smooth finish, no bitter aftertaste
- Btl $5.00
Asahi Super Dry, Japan
barley flavor, most popular high quality beer in Japan
- Btl (12oz) $5.00
- Btl (21.4oz) $8.00
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Japanese
Meals
Dinner
Hours
Monday:
4:30pm - 10:00pm
Tuesday:
4:30pm - 10:00pm
Wednesday:
4:30pm - 10:00pm
Thursday:
4:30pm - 10:00pm
Friday:
4:30pm - 11:00pm
Saturday:
4:30pm - 11:00pm
Sunday:
-
About Us
Myles & Jun Yakitori is Summerville's newest edition that is filled with a city-life ambience. It ?will be an experience unlike any other. Come in and enjoy authentic Japanese cuisine paired with the finest Japanese Sake's, Beers, & delicious Yakitori's?.
?
Myles & Jun Yakitori's interior is a fresh take to Japanese style with a Charleston hospitality. We showcase the finest inspired ingredients & Yakitori Grills from Japan, as well as local organic products. From our Beef Asparagus Rolls to our Kamo (Duck Breast) Yakitori, and Wagyu Beef Entr