What's wrong with this menu?
Mykonos Tavern
2901 Clairmont Rd NE
Atlanta, GA 30329
Uber
MORE PHOTOS
Main Menu
Soups And Salads
add gyro, chicken gyro, or grilled chicken (for an additional cost) add shrimp, grilled calamari, or grilled octopus (for an additional cost)
Elliniki
tomatoes, cucumbers, lettuce, onions, green peppers, kalamata olives, and feta cheese. served over our homemade potato salad with our secret greek dressing.
- Medium $8.00
- Large $10.00
Caesar Salad
$8.00Avgolemono
$4.00
traditional greek egg and lemon soup with shredded chicken and rice.
Soup Of The Day
$4.00Soup And Salad
$9.00A La Carte
extra sauces $1
Mykonos Homemade Bread
$4.00
freshly baked daily and topped with our garlic olive oil.
Pita Bread
$1.00
baked warm pita with a touch of imported kalamata olive oil.
Mykonos Potatoes
$4.00
our signature oven roasted potatoes, richly seasoned with fresh lemon juice and greek herbs and spices.
Greek Fries
$4.00
seasoned with fresh lemon juice and oregano.
Vegetable Of The Day
$4.00Greek Olives
$3.00
fresh kalamata olives seasoned with red vinegar and oregano.
Mezze
Saganaki
$12.00
the cheese of celebration-kefalograviera cheese flambe served over a slice of tomato.
Thalasso Mezzedes
$15.00
a combination of charcoal grilled shrimp, scallops, and calamari.
Garides Or Midia Saganaki
$12.00
choice of sauteed shrimp or green shelled mussels with fresh tomatoes, basil, garlic, and feta cheese served with pita bread.
Spanakopita
$8.00
spinach pie with scallions, feta cheese and dill, baked to order in phyllo dough.
Keftedes
$9.00
hand rolled greek meatballs, broiled with onions and garlic.
Zorba Platter
$13.00
fried calamari, fried eggplant, fried zucchini, served with dolmades, spanakopita, and skordalia with a side of tzatziki.
Dolmades
$8.00
hand rolled stuffed grape leaves.
Mykonos Spreads And Pita
$7.00
choice of hummus, tzatziki, skordalia or tyrokafteri served with pita.
Pikillia
$11.00
assortment of homemade traditional greek spreads- hummus, tzatziki, skordalia, and tyrokafteri served with two pitas.
Mykonos Chicken Wings
served as a 1/2 dozen or dozen. mild, medium, hot, or teriyaki.
- For 12 $9.00
- For 6 $7.00
Kalamarakia
$10.00
choice of greek seasoned fried or marinated broiled squid.
Cold Mezze Platter
$15.00
hummus tzatziki, skordalia, and tyrokafteri served with dolmades, slices of feta cheese, and two pitas.
Seafood
served with choice of soup or salad and our homemade bread
Seafood Ambrosia
$22.00
shrimp, half lobster tail, scallops, mussels, and greek sausage tossed in spinach and plum tomatoes and served with corn on the cob and chefs potatoes.
Mykonos Island Tria
$22.00
fresh filet of flounder, jumbo shrimp, and sea scallops served broiled with a hint of lemon or fried with a side of tartar sauce.
Garides Scharas
$19.00
grilled jumbo shrimp marinated in lemon and kalamata olive oil and seasoned to perfection.
Solomos
$17.00
norwegian salmon seasoned with fresh herbs and kalamata olive oil. stuffed with spinach and feta 2 and crabmeat 5.
Florida Mahi Mahi
$19.00
broiled to perfection in a lemon butter sauce. stuffed with spinach and feta 2 and crabmeat 5.
East Coast Filet Of Flounder
$19.00
order it either broiled with our delicate lemon butter sauce or fried to perfection with a hint of lemon and a side of our tartar sauce. stuffed with spinach and feta 2 or crabmeat 5.
Mykonos Surf And Turf
$26.00
hand cut 16oz ribeye, shrimp, and a 4oz maine lobster tail served with chefs potatoes and the vegetable of the day.
Dinner Entrees
served with choice of soup or salad and our homemade bread
Gyro
gyro or chicken gyro platter served with kalamata olive oil touched pita and filled with lettuce, tomatoes, onions, and homemade tzatziki sauce
- With Soup $8.00
- With Salad $11.00
Souvlaki Platter
pork, chicken, beef, or lamb souvlaki (medallions) served with kalamata touched pita, lettuce, tomatoes, onions and tzatziki sauce
- With Soup $10.00
- With Salad $13.00
Beef Or Lamb Kabob
$19.00
marinated angus beef or marinated leg of lamb, peppers, onions, and tomatoes served over rice with vegetables
Chicken Kabob
$16.00
marinated chicken breast, peppers, onions, and tomatoes served over rice with vegetables.
Whole Rack Of Lamb
$26.00
tender whole rack of lamb, marinated, seasoned, and cooked to order.
Paidakia
$21.00
tender baby lamb chops marinated in fresh lemon and herbs and cooked to order.
Arni Youvetsi
$17.00
braised lamb shanks served over mykonos signature orzo youvetsi sauce.
Brizola Moscharisia
$21.00
aged angus 16oz rib-eye steak basted with lemon, and herbs.
Stuffed Chicken Florentine
$16.00
chicken breasts stuffed with spinach and feta cheese baked and topped with our homemade cheese sauce.
Mykonos Roasted Half Chicken
$15.00
greek oven roasted chicken cooked to order. please allow 25 minutes to prepare.
Moussaka
$13.00
layers of eggplant, potatoes, and ground beef topped with bechamel cream
Vegetable Moussaka
$12.00
layers of eggplant, potatoes, zucchini, yellow squash, spinach, and greek cheeses topped with our bechamel cream.
Mykonos Vegetable Combo
$14.00
spanakopita, vegetable moussaka, rice and hummus.
Spanakopita
$12.00
spinach pie with scallions, feta cheese and dill, baked to order in phyllo dough. served with rice and vegetables.
Dinner Sautee's
served with choice of soup or small elliniki and our homemade bread
Mykonos Paella
$21.00
half lobster tail, jumbo shrimp, and sea scallops with grilled chicken and onions, peppers, fresh tomatoes, and basil served in our signature island red sauce over rice.
Aegean Sea Pasta
$19.00
jumbo shrimp and scallops sauteed with fresh tomatoes, garlic and basil served over spaghetti with our signature island sauce.
Kotopoulo Horiatiko
$16.00
broiled chicken breast with jumbo shrimp, sun dried tomatoes, fresh spinach, and mushrooms sauteed with kalamata olive oil and garlic served over pasta.
Mykonos Ala Evia
$18.00
sauteed jumbo shrimp and sea scallops served in creamy lump crab meat alfredo sauce over fettuccini.
Desserts
Mykonos Yogurt Parfait
the healthiest premium strained chobani yogurt topped with greek honey and walnuts.
Rice Pudding
premium handmade rice pudding served creamy with a touch of cinnamon.
Baklava
homemade greek baklava, a classic at any meal.
Galaktoboureko
greek pastry made of cream custard filled phyllo dough.
Eclair
a delectable cream filled delight.
Baklava Cheesecake
a mykonos original, our baklava cheesecake is a chef signature dessert, where the rich delicacy of creamy cheesecake meets the robust honey and nut flavor of baklava.
Strawberry Cheesecake
strawberry topped, light, and creamy.
Chocolate Mousse Cake
creamy with layers of chocolate that bring different textures and sensations of flavor.
Strawberry Shortcake
moist and rich shortcake divided by layers of cream and topped with fresh strawberries.
Carrot Cake
sweet and rich with layers of cream.
Tiramisu
a classic. deliciously cream filled and coffee flavored complete with lady fingers.
Oreo Cake
layers of cookies and cream topped with oreos.
Lemon Chocolate Cake
a blend of lemon zest with rich chocolate, create an unforgettable taste.
Crazy Cake
filled with a layer of every other cake we offer.
Browse Nearby
General Info
Hours
Monday:
11:00am - 9:30pm
Tuesday:
11:00am - 9:30pm
Wednesday:
11:00am - 9:30pm
Thursday:
11:00am - 9:30pm
Friday:
11:00am - 10:30pm
Saturday:
11:00am - 10:30pm
Sunday:
11:00am - 9:30pm
About Us
Combining their family heritage with decades of restaurant experience, the Mahairas brothers came down from New York to start the lively, family- friendly, Greek-plus-more Mykonos Taverna here in Atlanta. And true to its name, Mykonos sits like a bright blue Greek, island just off the coast of I-85.Serving only the freshest authentic Greek foodis what distinguishes Mykonos Taverna from any other restaurants. The Mykonos family hand picks our fresh produce and meats daily. Each day we only have one thing in mind, "To deliver the most authentic dishes using only the freshest ingredients we buy daily."