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My Verona, Llc
419 Main St
Cedar Falls, IA 50613
Uber
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Dinner Menu
Antipasti
Marinate Shrimp & Artichokes
$11.00
italian version of shrimp cocktail, very robust and full of flavor
Piatto Antipasto
a classic italian meat and cheese course - features prosciutto, mortadella, genoa salami,
hot coppa, a selection of cheeses, olives and chilled wood-fire grilled vegetables
- $16.00
- Small $8.00
Beef Carpaccio
$10.00
seared, thinly sliced, extra rare beef tenderloin
with olive oil, shaved pecorino cheese and arugula
(anchovies optional)
Crab Cakes
$12.00
four lump crab cakes served with roasted red pepper aioli and garlic creme fraiche
Buffalo Shrimp & Lobster
$15.00
breaded pieces of seafood with buffalo sauce and served with blue cheese dressing and celery pieces
Crispy Calamari Fritti
$9.00
tender fried pieces of loligo squid over baby arugula, tomatoes
and black olives served with a zesty tomato remoulade
Wild Sea Scallops & Orange Salad
$14.00
two large sea scallops served with an orange, cucumber carrol slaww & drizzled with honey balsamic syrup
Wood Grilled Tomato & Mozzarella Bruschetta
$8.00
grilled slices of italian bread topped with tomato, mozzarella and drizzled with balsamic syrup
Zuppa & Insalata
Baked Italian Onion Soup
baked italian onion soup with mushrooms -- made with organically grown onions, lightly seasoned with fresh sage, basil and garlic and baked with three italian cheeses
- Cup $4.00
- $7.00
Tomato & Basil Soup
puree of tomatoes accented with basil and garlic, finished lightly with cream and garnished with parmesan cheese croutons
- Cup $3.50
- $6.00
Mediterranean Field Greens
tossed with oil, vinegar, sun-dried tomatoes, black olives, feta cheese and red onion
- Small $4.00
- $7.00
Caprese Salad
sliced vine-ripened tomatoes with fresh mozzarella,
basil, extra virgin olive oil and balsamic syrup
- Small $4.50
- $8.00
Myverona Caesar
romaine hearts tossed with house caesar dressing, croutons and red onion (anchovies optional)
- $7.00
- Small $4.00
Warm Arugula Salad
with bacon & squash vinaigrette, toasted marcona almonds and goat cheese
- Small $4.50
- $8.00
Pizza
Myverona Pizzas Start With A Thin, Neapolitan-style, Crisp Crust, Then Loaded With Refreshing Combinations Of Savory Ingredients And Light Sauces. Perfect As A Starter, Appetizer Or Snack For A Crowd.
Margarita
$8.00
fresh mozzarella cheese, basil, tomatoes and extra virgin olive oil
White Pizza
$14.00
creamy parmesan reggiano sauce with shrimp, crab and mozzarella cheese, dusted with freshly-grated parmesan
The Verona
$13.00
prosciutto, tomato, fresh mozzarella, crisp-fried sage leaves and extra virgin olive oil
The Italian
$12.00
pepperoni, cremini mushroom, onion, sausage, tomato sauce, mozzarella cheese and wilted arugula
The Hawaiian
$9.00
ham, pineapple, black olives, sauerkraut, rich, house-made tomato sauce and mozzarella cheese
Cheese Pizza
topped with choice of sauce and mozzarella or create your own pizza
- Two Toppings $8.50
- Per Veg Or Fruit, Additional Toppings $1.00
- Per Meat, Seafood Or Premium Cheese $2.00
Vegetarian
$11.00
green and black olives, onion, assorted mushrooms and sun-dried tomato topped with mozzarella and goat cheese
Create Your Own Pizza
- $8.50
- Additional Toppings-each $1.00
- Per Meat, Seafood $2.00
Pasta & Risotto
Taste The Distinct Difference Of Myveronas Fresh Pasta! Every Serving Of Myveronas Pasta Is Made Daily Hand Rolled And Custom Cut For The Freshest, Most Flavorful Pasta Youll Find. Hand-crafting The Appropriate Pasta Flavor And Shape To Enhance Myveronas Homemade Sauces Is An Exacting Process; One That Were Sure Youll Come To Appreciate!
Angel Hair Pasta & Shrimp
$15.00
tossed with tomatoes and capers in a light lemon butter sauce
Beef Risotto
$16.00
seared beef tops off an italian classic, with mushrooms, onions and fresh green asparagus
Spaghetti & Veal Meatballs
$13.00
with midwestern-raised veal meatballs, tomato sauce and shaved parmesan reggiano cheese
Linguini & Clams
$18.00
little neck clams simmered with white wine, garlic and parsley
Homemade Fettuccini
$17.00
with creamy parmesan reggiano sauce, italian sausage, basil and toasted pine nuts
Myverona Lasagna
$12.00
a classic with a contemporary twist; homemade pasta layered with rich, full-bodied meat and vegetable bolognese and nutty parmesan
Ravioli Di Formaggio
$11.00
stuffed with fontina, parmesan, goat cheese and spinach
topped with marinara sauce and baked mozzarella
Pasta Carbonara
$14.00
linguini pasta tossed with mushrooms, onions and pancetta in a cream sauce garnished with tomatoes and pecorino romano
Roasted Herb Chicken & Farfalle
$14.00
crisp, skin-on amish chicken breast served over bowtie pasta with tomatoes, basil, chili flakes, spinach, goat cheese and a rich buttery pan jus
Stuffed Cannelloni
$14.00
trio of meat, spinach, sun-dried tomatoes and cheeses rolled in pasta and served over both tomato and parmesan reggiano sauce.
Secondi
Braised Chicken Cacciatore
$15.00
authentically italian, dark meat chicken legs served with fingerling potatoes in a rustic stew.
Chicken Saltimbocca
$17.00
prosciutto-wrapped chicken breast stuffed with gruyere, sage and salami and
served with a mushroom and leek cream sauce and parmesan mashed potatoes
Salmone E Radicchio Spinaci
$16.00
grilled atlantic salmon with a light balsamic marinade served with a saute of
crispy pancetta, radicchio, spinach, capers and tomatoes drizzled with lemon beurre blanc
Walleye
$21.00
a myverona favorite, sauteed alongside parmesan mashed potatoes and buttered broccolini.
drizzled with a tomato buerre blanc
Wood Grilled Beef Tenderloin
$29.00
filet of beef with an italian style twice-baked potato filled with mascarpone and oregano,
topped with fontina and pancetta; served with grilled asparagus and rich chianti sauce
Wild Sea Scallops
$20.00
pan-seared scallops, hand-rolled potato gnocchi sauteed with marinated sun-dried tomatoes, peas and black truffle sauce
Pan Seared Duck Breast & Butternut Squash Ravioli
$20.00
crispy seared duck breast served with homemade raviolis tossed in duck confit, spinach, toasted walnuts and a brown butter sauce garnished with fresh sage
Pork Milanese
$14.00
thin pounded oskaloosa duroc pork cutlets hand coated with parmesan and bread crumbs and served over farfalle pasta in a mushroom-leek sauce and topped with fresh tomato salsa and green onion.
Wood-grilled 12 Oz. Ribeye Steak
$27.00
served with sauteed mixed mushroom blend and creamy leek risotto
Grilled Lamb
$28.00
grilled half rack of lamb with buttered broccolini, roasted fingerling
potatoes and served with a garlic and rosemary demi-glace.
Wood Grilled New York Strip
$25.00
topped with gorgonzola shallot butter and served with homemade potato crisps and black truffle dipping sauce
Desserts
Relax! Take Your Time Enjoying Your Experience At Myverona Where Dining Is Not Complete Without A Sweet Treat. Its Only A Small Indulgence If You Order These Delightful Endings For Your Table To Share. Pair With A Port Or Dessert Wine, Or A Cup Of Delicious, Aromatic Espresso
Tiramisu
$7.00
layers of mascarpone custard lend buttery-richness to delicate ladyfingers, dotted with shaved chocolate and garnished with saffron-vanilla sauce
Dolce Gorgonzola Cheese & Fruit
this sweeter, creamy italian bleu cheese accompanies seasonal roasted fruits and toasted almonds for a delectable combination
- $9.00
- $13.00
Espresso Creme Brulee
$7.00
rich coffee custard garnished with chocolate-covered espresso beans
Sorbetto And Gelatos
$5.00
daily selections of homemade italian-style sorbets and ice cream
Chocolate "salami"
$8.00
chocolate mousse studded with white chocolate chips; with sambucca sauce, pistachio brittle and raspberries
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General Info
Cuisine
Italian
Hours
Monday:
8:00am - 12:00am
Tuesday:
8:00am - 12:00am
Wednesday:
8:00am - 12:00am
Thursday:
8:00am - 12:00am
Friday:
8:00am - 1:00am
Saturday:
8:00am - 1:00am
About Us
myVerona brings you old world classics presented with contemporary flair. Enjoy an imported wine or spirit at the Italian–inspired lounge, then let us treat you to authentic Northern Italian cuisine with an innovative twist in the formal dining room. Host your celebration at myVerona! Complete with a private bar, the myVerona Loft can be sectioned into a comfortable space for large parties — whether it's a wedding rehearsal, company party, holiday celebration, bridal shower or family reunion — it's a great space to celebrate.