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Murphy's Seafood & Steakhouse
1555 S Broadway Ave
Boise, ID 83706
Uber
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Main Menu
Tonight's Oysters
Kumamoto - Yaquina Bay, OR
each
- Half dz $14.00
- Very Small $2.50
Fanny Bay - British Columbia
each
- Half dz $8.00
- Small $1.75
Nootka Bay -British Columbia
each
- Half dz $8.00
- Small $1.75
Summer Ice - Metcalf Bay, B.C.
each
- Half dz $8.00
- Briny $1.75
Snow Creek - Washington
each
- Half dz $8.00
- Briny $1.75
Penn Cove - Washington
each
- Half dz $8.00
- Small $1.75
Appetizers
Panfried Oyster
$13.00
panko crusted hood canal oysters, cilantro cocktail sauce
Teriyaki Tender Tips
$15.00
usda prime grade beef tips sauteed with mushrooms and kalbi teriyaki.
Seafood Martini
$13.00
chilled tiger prawns, dungeness crab, cilantro cocktail sauce served in a flaked ice bowl
Crab Cakes
$13.00
dungeness crab, peppers, onions, sauteed crispy with basil aioli
Bruschetta
$8.00
garlic grilled baguette, basil, tomato parmesan, balsamic
Manila Clams
$13.00
manila clams with bacon, shallots, herbs and cream. served with sourdough
Chilled Crab and Shrimp Dip
$13.00
dungeness crab, bay shrimp, scallions, parmesan cheese and crispy crostinis.
Pesto Brie
$11.00
danish brie topped with house basil pesto and oven roasted. served with crostinis
Herbed Calamari
$10.00
fresh herbed tossed with mustard-thyme aioli
Coconut Prawns
$13.00
coconut and panko crusted, served with a coconut plum sauce
Salmon Wontons
$12.00
wild salmon, garlic and ginger in crispy wontons with sweet chili sauce
Chicken Flatbread
$11.00
southwest tomato sauce, black bean salsa, feta cheese, grilled chicken and cilantro
Starter Soup
French Onion Soup
$6.00
carmelized onions in rich broth with gruyere cheese crouton, swiss and parmesan cheese
Seafood Chowder
new england style with dill, salmon, halibut shrimp and clams
- Bowl $8.00
- Cup $6.00
Curry Pumpkin Bisque
maple creme and cumin crostini
- Bowl $7.00
- Cup $5.00
Tonight's Chef Preparations - October 11, 2006
try chef dustan bristol's seasonal interpretations or grilled classic
King Crab Legs
alaskan waters, streamed and served with lemon and drawn butter. add to any order
- 2lb $40.00
- 1lb $22.00
- 1/2lb $12.00
Kurobuta Pork Tenderioin
$29.00
snake river farms, Idaho, pan roasted lion, roasted root vegetables, herbed white bean puree and a peach-veal glaza
Starter Salad
Seafood Cobb Salad
$8.00
smoked salmon, bay shrimp, crab meat, grape tomatoes bacon olives, gorgonzola
Tomato Mozzarella
$7.00
grape tomatoes, buffalo mozzarella, watercress, basil pesto and balsamic reduction
Blueberry Tarragon Salad
$6.50
spring greens, tarragon vinaigrette, blueberries gorgonzola cheese and candied pecans
En Tree Salads
Salmon Caesar
$20.00
alder roasted coho fillet, crispy romaine, shaved parmesan, creamy Caesar and croutons Alaskan waters
Rock Shrimp Salad
$21.00
crispy rock shrimp, mixed greens, coconut-curry vinaigrette, carrots, cucumbers, pineapple chutney and wontons Florida waters
Combos Simply Grilled
Combos Simply Grilled
$35.00
choose 2-served with choice of Caesar salad or seasonal mixed greens seafood accented with citrus, beef accented with demi-glace, wild coho salmon usda prime new york, black tiger prawns, blue fin ahi tuna usda prime gorgonzola tips
USDA Prime Corn-Fed Nebraska Beef
Filet Mignon
$45.00
served traditional style or with tarragon bearnaise, garlic broccolini, red - jacketed mashed potatoes
New York
$43.00
served traditional style or with purple dutchess potatoes, lemon asparagus salad, bordelaise sauce
Ribeye
$42.00
served traditional style or with horseradish demi-glace, roasted garlic fingerlings and broccolini