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Mughlai Indian Cuisine

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6 Clinton Street
New York, NY 10002
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Menu

Shuruvat (Appetizers)

Vegetable Pakoras

$5.95
Battered fried vegetable fritters.
vegetarian

Vegetable Samosa

$5.95
Seasoned potatoes and peas wrapped in a light pastry.
vegetarian

Shorba and Salad (Soups and Salad)

Mulligatawny Soup

$4.95
A traditional soup made of split peas, vegetables, and flavored with fresh curry leaves.

Tandoori Murgh Malai Salad

$6.95
Slices of tandoori chicken breasts, fresh greens, and vegetables tossed with roasted cumin and vinegar dressing.

Gosht Ka Pakwan (Lamb Specialties)

Rogan Josh

$15.95
Lamb stewed in blend of light spices.

Saag Gosht

$15.95
Freshly chopped spinach combined with lamb and various other spices. (A north Indian delicacy).

Tandoor Ke Khazana (Clay Oven Specialties)

Tandoori Chicken

$13.95
Chicken marinated in yogurt and mild spices, broiled in the clay oven.

Nawabi Tikka

$14.95
Chicken breast marinated in mild spices, yogurt, and aromatic herbs, broiled in the tandoor.

Vaishnau Bhojan (Vegetarian Specialties)

Malai Kofta

$11.95
Mixed vegetables and cheese dumplings simmered in a mild sauce.
vegetarian

Hyderabadi Baghare Baingan

$11.95
Whole baby eggplant stuffed with roasted spices, simmered in a silky sesame coconut sauce. (A hyderabadi specialty).
vegetarian
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General Info

6 Clinton Street
New York, NY 10002
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212-533-2828
Map of Mughlai Indian Cuisine