Mughlai Non-Vegetarian Appetizers from the Clay Oven
Mughlai Chicken Chop
$9.95
Chicken things marinated in chef's special blend of spices.
Chicken Tikka
$9.95
Succulent chicken marinated in yogurt with ginger and garlic in clay oven.
Fish Mughlai
$11.95
Char-grilled fillets of fish with a hint of flavorful spices.
Chicken Malai Kebab
$9.95
Chicken marinated in cream cheese and spices grilled in a clay oven.
Seekh Kebab
$9.95
Minced lamb enrobed with spices on skewers grilled in a clay oven.
Ginger Chicken Kebab
$9.95
Chicken marinated in ginger and spices grilled in a clay oven.
Boti Kebab
$9.95
Pieces of lamb with robust spices marinated and slow grilled in a clay oven.
Shrimp Balchao
$11.95
Shrimp marinated in Goan balchao sauce.
Chicken Manchurian
$11.95
Marinated boneless chicken deep fried and tossed in gingery soya sauce and green chilies.
Crab Cake
$10.95
Crab marinated in tartar sauce with ginger, garlic and parsley.
Mughlai Vegetarian Appetizers
Mughlai Paneer Tikka
$8.95
Marinated cottage cheese in spices and cream, chargrilled.
Samosa
$6.95
Fried pastry stuffed with a savory filling of spiced potatoes and peas.
Delhi Aloo Tikki
$6.95
Potato cutlet topped with tamarind and mint chutney, a street food favorite.
Mixed Vegetable Pakoras
$6.95
A savory assortment of deep fried spinach, potato and onion in a Bengal gram flour batter.
Mumbai Bhel Puri
$6.95
A tasty blend of rice puffs, onions, tomatoes and potatoes topped with chutneys and roasted cumin.
Aloo Papri Chaat
$6.95
Chickpeas, potatoes and wheat crisps served with yogurt and spices, topped with mint and tamarind chutney.
Kachori Chaat
$6.95
Deep fried crisp lentil puffs filled with yogurt and sweet and sour chutney.
Lasuni Gobi
$7.95
Deep fried, crisp cauliflower florets tossed in a fiery garlic and tomato sauce.
Vegetable Kebab
$7.95
Assorted minced and spiced vegetables roasted in clay oven.
Onion Bhajjias
$6.95
Savory deep fried onion fritters made with Bengal gram flour.
Signature Mughlai Aromatic Biryanis
Mughlai Special Dum Biryani
$17.95
Flavorful chicken, lamb, goat, chicken, shrimp and egg slow simmered with basmati rice and whole spices.
Chicken Biryani
$14.95
Flavorful chicken slow simmered with basmati rice and whole spices.
Lamb/Goat Biryani
$16.95
Succulent lamb/Goat, slow simmered with basmati rice and whole spices.
Shrimp Biryani
$16.95
Tender shrimp, slow simmered with basmati rice and whole spices.
Vegetable Biryani
$12.95
Seasonal vegetables slow simmered with basmati rice and whole spices.
Breads from the Tandoor
Naan
$2.95
Whole Wheat Roti
$2.95
Garlic Naan
$3.95
Onion Kulcha
$3.95
Keema Naan
$3.95
Peshawari Naan
$3.95
Paneer Naan
$3.95
Plain Paratha
$3.95
Mint Paratha
$3.95
Aloo Paratha
$3.95
Poori
$3.95
Mughlai Bread Basket
$10.95
Choose any 3 Breads.
Rice
Peas Pulao
$2.95
Jeera Rice
$3.95
Kashmiri Pulao
$3.95
Sides
Cucumber Raita
$3.95
Papadum
$2.95
Chutney
Mango, Mint, Tamarind.
4 Oz$1.95
8 Oz$2.95
Mixed Pickles
$1.95
Onion Relish
4 Oz$1.95
8 Oz$2.95
Desserts
Mughlai Kheer
$4.95
Rasmalai
$4.95
Gulab Jamun
$4.95
Mango Ice Cream
$4.95
Beverages
Mango Lassi
$3.95
Sweet Lassi
$3.95
Rose Lassi
$3.95
Coke, Dist Coke, Ginger Ale, Sprite
$1.95
Bottled Water
$1.95
Sparkling Water
$3.95
Chicken Entrees From The Kadhai
Mughlai Chicken Curry
$13.95
A chef's special chicken curry.
Chicken Korma
$13.95
Chicken cooked in a slow simmered almond based sauce.
Chicken Tikka Masala
$13.95
Our signature dish of chargrilled chicken in a flavorful creamy tomato sauce.
Chicken Saagwala
$13.95
Chicken sauteed in spinach with a hint of spices.
Chicken Makhani
$13.95
Diced chicken in a buttery tomato curry with whole and ground spices.
Chicken Jalfrezi
$13.95
Chicken with assorted seasonal vegetables in a tangy sauce.
Chicken Vindaloo
$13.95
Extremely hot and tangy vinegar based chicken curry.
Murgh Do Pyaza
$13.95
A sweet and spicy chicken curry made for onion lovers.
Chicken Bhuna
$14.95
Delicious, slow simmered, juicy chicken enrobed in flavorful sauce.
Lamb & Goat Entrees from the Kadhai
Mughlai Roghan Josh
$14.95
A delicacy of Kashmiri, spicy and bold flavors of whole spices goat curry.
Mughlai Lamb/Goat Curry
$14.95
Our house special goat made in Mughlai sauce and spices.
Lamb Saagwala
$14.95
Lamb sauteed in spinach with a hint of spices.
Lamb Vindaloo
$14.95
Extremely hot and tangy vinegar based lamb curry.
Keema Matar
$14.95
Minced lamb and peas simmered with exquisite spices.
Lamb/Goat Bhuna
$14.95
Delicious, slow simmered, juicy goat enrobed in flavorful sauce.
Seafood Entrees from the Kadhai
Mughlai Shrimp Curry
$16.95
A chef's special sweet and spicy shrimp curry.
Mughlai Seafood Curry
$17.95
Our house special of mixed seafood made in Mughlai sauce and spices.
Goa Shrimp Curry
$15.95
Shrimps cooked in a Goan style with coconut milk and curry leaves.
Goa Fish Curry
$16.95
Fish chunks cooked in a Goan style with coconut milk and curry leaves.
Shrimp Saagwala
$16.95
Shrimp sauteed in spinach with a hint of spices.
Mughlai Fish Curry
$16.95
Our house special fish made in Mughlai sauce & spices.
Tandoor-e-Mughlai
Tandoori Chicken
$15.95
Roasted chicken prepared with yogurt and spices in a clay oven served with potatoes and grilled vegetables.
Tandoori Lamb Chops
$17.95
Roasted lamb prepared with yogurt and spices in a clay oven served with potatoes and grilled vegetables.
Tandoori Salmon
$16.95
Roasted fish with yogurt and spices in a clay oven served with potatoes and grilled vegetables.
Tandoori Shrimp
$16.95
Roasted shrimp with yogurt and spices in a clay oven served with potatoes and grilled vegetables.
Tandoori Vegetable Platter
$11.95
Assortment of roasted vegetables in our signature house marinade grilled in a clay oven.
Tandoori Mixed Platter
$17.95
A combination platter of our tempting tandoori favorites.
Vegetarian Entrees from the Kadhai
Daal Mughlai
$11.95
Our house special of slow cooked black lentils in a flavorful tempering of tomatoes, cream and Mughlai spices.
Mughlai Vegetable Curry
$11.95
Our house special of mixed vegetables slow cooked and simmered in Mughlai sauce and spices.
Channa Masala
$11.95
Village style chickpeas cooked in brown onion and whole spices served with deep fried bread.
Mughlai Dum Aloo
$11.95
Our house special of deep fried and slow cooked potatoes stuffed with cottage cheese, mixed veggies, peanuts and seasoned with Mughlai sauce and spices.
Yellow Daal
$11.95
Yellow lentils tempered with cumin, ginger and cilantro.
Paneer Bhurji
$12.95
Shredded Indian cheese cooked with tomatoes, onions and green peppers.
Paneer Makhani
$12.95
Pieces of Indian cheese in a buttery tomato curry with whole and ground spices.
Saag Paneer
$12.95
Indian cheese pieces sauteed in spinach with hint of spices.
Channa Saag
$11.95
Chickpeas sauteed in spinach with a hint of spices.
Baigan Bhartha
$11.95
Roasted eggplant cooked with onions and peas.
Malai Kofta
$11.95
Deep fried Indian cheese dumpling in a rich gravy.
Navrattan Korma
$11.95
Assorted vegetables in rich Mughlai sauce with nuts and dry fruits.
Matar Mushroom
$12.95
Curry with peas and sliced mushroom garnished with cashews.
Mixed Vegetable Jalfrezi
$12.95
Seasonal vegetables in a tangy sauce.
Aloo Gobhi/Aloo Gobhi Matar
$12.95
Pan sauteed cauliflower and potato with cumin, ginger, tomatoes, with or without peas.
Bhindi Masala
$12.95
Fresh okra stuffed with a spice rub and pan fried.
Methi Malai Matar
$12.95
Fragrant gravy made from onions, fenugreek leaves, peas and handmade spices with creamy sauce.
Mughlai Indian Cuisine is Manhattan’s best choice for an authentic Indian restaurant experience. We cater to the true tastes of India and the diverse citizens of New York by offering a comforting taste of home for some and an entirely new cuisine adventure for others. Our Royal Master Chef’s have traveled the world for our recipes and spice blends and are now bringing those unique flavors back with them to NYC so that everyone can enjoy the unique tastes of India.