Deep fried chicken wings laced in our special spicy house sauce.
Teriyaki Chicken Wings (6)
$5.00
Deep fried chicken wings laced in our house-made teriyaki sauce.
Egg Rolls (4)
$5.00
Ground chicken, glass noodles, carrots, cilantro and green onions wrapped in egg roll wrapper and deep fried; served with peanut sauce.
Spring Rolls (2)
$5.00
Pork loaf, carrots, lettuce and vermicelli noodles wrapped in rice paper; served with hoisin peanut sauce.
Crispy Rolls (4)
$5.00
Ground chicken, glass noodles, carrots, cilantro and green onions wrapped in rice paper and deep fried; served with peanut sauce.
Angel Wings (2)
$6.00
Deboned chicken wings stuffed with ground chicken, glass noodles, carrots, cilantro and green onions and deep fried; served with peanut sauce.
Meatballs on a Stick (3)
$5.00
Beef meatballs grilled on skewers; served with sweet and sour sauce.
Potstickers (6)
$5.00
Ground pork, cabbage and carrots wrapped in dough and deep fried; served with sweet and sour sauce.
Chicken Satay (3)
$5.00
Marinated chicken strips on skewers; served with peanut sauce.
Salads
Muang Thai House Salads
$6.00
Garden greens topped with roasted almond slices and sesame dressing.
Som Tum (Papaya Salad)
$5.00
Shredded green papaya mixed with tomatoes, lime juice, fish sauce, crab paste and peanuts. Choice of Lao or Thai style.
Tom Pho (Rice Noodle Salad)
$10.00
Rice noodles, sliced beef, meatballs, pork belly, chicken, shrimp and bok choy mixed with tomatoes, lime juice, fish sauce, crab paste and peanuts; served on a bed of lettuce.
Soups
Tom Yum Goong
$10.00
Shrimp, mushrooms, tomato and chili peppers in a hot and sour broth infused with lemongrass, galangal and lime leaves.
Tom Kha Gai
$10.00
Chicken, mushrooms and chili peppers in a hot and sour coconut broth infused with lemongrass, galangal and lime leaves.
Tom Kung Nai
$10.00
Minced filet mignon, tripe and intestines in a beef broth infused with lemongrass, lime leaves, galangal and mint. Bitter on request.
Bamboo shoots, button mushrooms, straw mushrooms, Chinese eggplant, Thai eggplant, bell peppers, and coconut milk in a red curry sauce infused with lime leaves; served with steamed white rice.
Green Curry
Bamboo shoots, button mushrooms, straw mushrooms, Chinese eggplant, Thai eggplant, bell peppers, and coconut milk in a green curry sauce infused with lime leaves; served with steamed white rice.
Massaman Curry
Potatoes, onions, peanuts and coconut milk in a Massaman curry sauce; served with steamed white rice.
Noodle Soups
Pho
$6.00
Beef, tripe, meatballs, bok choy and rice noodles in a clear beef broth garnished with sliced onions, scallions and cilantro.
Combination Pho
$8.00
Beef, tripe, meatballs, chicken shrimp, bok choy and rice noodles in a clear broth garnished with sliced onions, scallions and cilantro.
Pho Long Cheng
$7.00
Chicken, bok choy, crispy pork belly and rice noodles in a clear chicken broth garnished with scallions and cilantro.
Thai Boat Noodle
$8.00
Beef, meatballs, pork rinds, bok choy and rice noodles in a rich beef broth garnished with sliced onions, scallions and cilantro.
Khao Poon
$6.00
Chicken and bamboo shoots in a coconut and red curry broth over vermicelli noodles garnished with scallions and cilantro.
Kid's Pho Meal + Soda
$5.00
Meatballs and rice noodles in a clear beef broth.
Xeng's Special
$10.00
Beef, meatballs, crispy pork belly, tripe, chicken, shrimp, raw egg, rice noodles and ramen noodles in a rich beef broth garnished with sliced onions, scallions and cilantro.
Entrees
Laab
$11.00
Minced filet mignon, chicken or fish mixed with tripe, roasted rice powder and Thai herbs; served with choice of steamed or sticky rice.
Pad Prik King
$10.00
Chicken or beef, stir-fried with green beans and lime leaves; served with steamed rice.
Bangkok Surf & Turf
$12.00
Sliced ribeye and shrimp stir-fried with onions and broccoli; served with steamed rice.
Hot & Spicy Beef
$11.00
Sliced beef with onions and celery in a pepper sauce; served with steamed rice.
Pepper Steak
$11.00
Sliced beef with bell peppers and onions; served with steamed rice.
Chicken Ginger
$10.00
Sliced chicken stir-fried with ginger and scallions; served with steamed rice.
Teriyaki Salmon
$13.00
8 oz. grilled salmon served with a side of house made teriyaki sauce and steamed broccoli; served with steamed white rice.
Laab Naam Tok
$13.00
Grilled ribeye steak sliced and mixed with ground rice powder, Thai herbs and spices; served with choice of steamed white rice or sticky rice.
Pad Ka Pow
$10.00
Minced chicken stir-fried with onions and Thai basil; served with steamed white rice.
Kha Na Mu Kok
$11.00
Crispy pork belly with Chinese broccoli; served with steamed white rice.
Bok Choy Stir Fry
$11.00
Crispy pork belly with bok choy; served with steamed white rice.
Veggie Stir-Fry
$10.00
A mix of in-season vegetables stir-fried with a brown sauce; served with steamed white rice.
Chef's Specialties
Does not come with rice.
Poo Pad Pong Kari
Soft shelled crab stir-fried in a yellow curry and egg mixture; served with steamed white rice.
Market
Goong Che Nam Pla
$8.00
Raw shrimp topped with chili peppers, fish sauce and lime juice.
Pla Naeng Manau
$13.00
Whole steamed fish in a sour and spicy broth.
Tiger Cry Steak
$10.00
Marinated ribeye, grilled and sliced; served with a side of bitter and spicy dipping sauce.
Crispy Chicken Feet
$8.00
Chicken feet deep-fried to a golden perfection.
Grilled Salmon Head
$15.95
Marinated salmon head grilled and topped with spicy ponzu sauce, masago and scallions.
Thai Jerky
$8.00
Slices of beef dried and deep-fried, sprinkled with sesame seeds.
Korean BBQ Stir Fry
$15.00
Grilled Korean bbq short ribs stir-fried with bell peppers, onions and scallions in a brown sauce.