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Mr. B’s – A Bartolotta Steakhouse – Mequon
11120 N Cedarburg Rd
Mequon, US-WI 53092
Uber
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Main Menu
Current Specials
Dessert Menu
Main Menu
Open Monday - Sunday, 5 – 9 PM.
Appetizers
Crab Cake
$26.00
Maryland Style Blue Crab Cake with Four Peppercorn Aioli, Petite Salad of Shredded Carrots, Shaved Radish and Arugula, Lemon
Bartolotta's Fried Calamari
$19.00
Calamari Marinated in Garlic, Mint, and Lemon, Lightly-Floured and Fried. Served with Marinara Sauce
Jumbo Shrimp Cocktail
$21.00
Jumbo Gulf Shrimp with Cocktail Sauce and Lemon
Lobster Mac N' Cheese
$26.00
Maine Lobster tossed with Cavatappi Pasta, House-made Lobster Cheese Sauce, topped with Cheddar Cheese and Garlic-Herbed Breadcrumbs
Haystack Onion Rings
$15.00
Thinly-Sliced Spanish Onions Marinated in Buttermilk, Lightly-Floured and Fried. Served with Ranch Dressing
Beef Carpaccio
$24.00
Thinly-Sliced Raw New York Strip, Four Peppercorn Aioli, Sarvecchio Parmesan, Fresh Horseradish, Fried Capers, Arugula, Toasted Rye Bread
Wood Oven-Roasted Bacon
$19.00
Steak-Cut Bacon Roasted in our Wood Ovens. Served with Sweet Potato Purée, Crispy Brussels Leaves, Cherry Mostarda
Soups & Salads
Shellfish Bisque
$17.00
Creamy Shellfish Soup with Lobster, Shrimp, Crab
House Salad
$15.00
Mixed Greens, Cucumber, Cherry Tomato, Shaved Red Onion, Radish, Shredded Carrots, Croutons, Red Wine Vinaigrette
BLT Wedge
$17.00
Iceberg Lettuce, Buttermilk Ranch Dressing, Cherry Tomatoes, Shaved Red Onion, Carr Valley Blue Cheese Crumbles, Bacon Lardons, Chives
Bartolotta's Caesar
$16.00
Crisp Romaine Lettuce with an Anchovy-Romano Dressing, Croutons, Anchovy and Sartori Parmesan Cheese
Goat Cheese & Kale Salad
$17.00
LaClare Farms Goat Cheese, Baby Kale, Dried Cherries, Shaved Granny Smith Apple, Red Onion, Spiced Pecans, Sherry-Dijon Vinaigrette
Specialties
Salmon
$39.00
Roasted Faroe Island Salmon, Yukon Gold Potato Purée, Roasted Broccolini, Cabernet Wine Sauce
Sea Scallops
$49.00
Pan-Seared Sea Scallops with Sweet Potato Purée, Roasted Brussels Sprouts, Cherry Mostarda, Hazelnut Brown Butter
Twin Maine Lobster Tails
$72.00
Two 5 oz Cold Water Tails with Sautéed Spinach, Potato Purée, and Drawn Butter
Roasted Half Chicken
$29.00
Semi-Boneless Bell and Evans Chicken with Potato Purée, Roasted Brussels Sprouts, Marsala Chicken Jus
Rigatoni Pasta
$28.00
Caramelized Eggplant, Basil, Fresh Mozzarella Pearls, Sartori Parmesan, Pomodoro Sauce
Cauliflower Steak
$27.00
Roasted Cauliflower with Sweet Potato Purée, Crispy Brussels Sprout Leaves, Cherry Mostarda, Hazelnut Brown Butter
44oz Porterhouse for Two
44oz Porterhouse for Two
$130.00
Choice of Two Potatoes, Choice of One Side, and Choice of Two Sauces
Classic Chops & Steaks
All steaks come with your choice of potato and sauce
12oz Mr B's Filet Mignon
$65.008oz Classic Filet Mignon
$55.0014oz Bone-In Filet
$71.0016oz Angus NY Strip
$61.0018oz Angus Ribeye
$63.00Double-Cut Lamb Chops
$58.00Mr. B's Combos
All combos come with your choice of potato and sauce
8oz Filet and Scallops
$76.008oz Filet and Salmon
$67.008oz Filet and Crab Cake
$72.00Classic "Surf and Turf"
$82.00
8oz Filet and Maine Lobster Tail
Sandwiches
Mr. B's Burger
$17.00
½ lb Angus Patty on a Buttered Sciortino Bun, choice of Cheddar, Swiss, or Carr Valley Blue Cheese, Lettuce, Tomato, Red Onion, Pickle Spear. Served with French Fries
Steak Sandwich
$25.00
Marinated and Grilled Top Sirloin on a Sciortino's Roll with Mozzarella Cheese, Sautéed Mushrooms and Onions, Buttery Horseradish Spread. Served with French Fries
Steak Toppings
Jumbo Lump Crab, Bearnaise
$21.00Sautéed Mushrooms and Onions
$10.00Garlic al Forno Breadcrumbs
$7.00Carr Valley Buttermilk Blue Cheese
$9.00Au Poivre
$4.00Horseradish Crust
$8.00Potatoes
Salt-Crusted Baked Potato
$8.00French Fries
$8.00Bacon-Roasted Potatoes
$9.00Yukon Gold Potato Purée
$9.00Loaded Baked Potato
$12.00Sweet Potato Purée with Spiced Pecans
$10.00Appetizer Course
Clam Strips
$19.00
Buttermilk and Tabasco Marinade, Lightly-Floured and Fried, French Fries, Old Bay Seasoning, Cocktail Sauce, Comeback Sauce, Lemon
Main Courses
Dry-Aged Bone-In Ribeye
$85.00
24 oz, 55-Day Dry-Aged, Meats By Linz, Chicago, IL, Choice of Potato and Sauce
Prime Filet
$90.00
8 oz, USDA Prime, Iowa Premium, Choice of Potato and Sauce
Pan-Roasted Walleye
$45.00
10 oz, Great Lakes, Bacon-Roasted Potatoes, Asparagus, Tarragon Aioli, Watercress Salad, Dill, Shaved Radish, Lemon
Desserts
Black Forest Brownie Sundae
$15.00
Warm Chocolate Brownie studded with Cherries, Vanilla Ice Cream, Fudge Sauce, Whipped Cream, Amarena Cherries
Chocolate-Porter Cake
$14.00
Cream Cheese Icing, Bourbon Caramel Sauce, Candied Pecans
Key Lime Tart
$11.00
Toasted Meringue, Strawberry Coulis
Espresso Crème Brûlée
$12.00
Espresso Custard with a Caramelized Sugar Crust, Chocolate-Covered Espresso Beans
Apple Crisp
$13.00
Granny Smith Apples Baked with Cinnamon and Sugar, Topped with a Brown Butter Oat Crumble and Baron's Ginger Gelato. Please allow 10-15 minutes
Sorbet & Gelato
$10.00
Seasonal Selections from Baron's Gelato, Sheboygan, WI. Served with a Vanilla Wafer Cookie
Dessert Martinis
Chocolate Martini
$16.00
Vanilla Vodka, Dorda Double Chocolate Liqueur, Hazelnut Liqueur, Baileys Irish Cream
Espresso Martini
$16.00
Illy Espresso, Kahlua Rum, Crème de Cocoa
Blended Ice Cream Drink
Mr. B's Bourbon Flip
$16.00
Four Roses Bourbon, Five Farms Irish Cream, Sprecher Root Beer, Cinnamon
Brandy Alexander
$16.00
Brandy, Creme de Cacoa
Grasshopper
$16.00
Creme de Menthe', Creme de Cacoa
Golden Cadillac
$16.00
Galliano, Creme de Cacoa
Pink Squirrel
$16.00
Creme de Noyaux, Creme de Cacoa
Pal Joey
$16.00
Kahlua, Creme de Cacoa, Baileys, Amaretto
Port
Fonseca Bin 27 Ruby Port
$10.00Dow's 10yr Tawny
$14.00Dow's 20yr Tawny
$16.00Dow's 30yr Tawny
$42.00Dow's Tawny Flight
- 1 oz (each) $60.00
Scotch (Speyside)
Balvenie 12yr
$17.00BenRiach 10yr
$15.00BenRiach, Curiosity
$17.00Glenfiddich 12yr
$15.00Glenfiddich 14yr
$22.00Glenfiddich 21yr
$47.00Glenlivet 12yr
$17.00Macallan 12yr
$21.00Macallan 18yr
$59.00Browse Nearby
General Info
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 9:00pm
Saturday:
5:00pm - 9:00pm
Sunday:
5:00pm - 9:00pm