Served with mashed potatoes & fresh seasonal vegetables. We serve black angus beef, sourced solely From black angus cattle raised in the Grain-rich areas of the great plains. A USDA certified program, has built its Legacy on producing premium beef. Perfect with Steaks: blackened shrimp $8; cremini mushroom sauce $4
Black Angus Sirloin*
8 oz$33.00
Black Angus Rib Eye*
16 oz$49.00
Tenderloin Filet*
classic grilled filet with house-made red wine demi
6 oz$41.00
Steak Frites*
$33.00
8 oz black angus sirloin, chimichurri, arugula, fresh cut fries
miso broth, traditional ramen noodles, chili garlic, sesame oil, shiitake mushrooms, scallions & soft boiled egg
vegetarian
Add Pork Belly or Shrimp
$6.50
Handhelds
Served with fresh cut fries, unless otherwise indicated. beef burgers are served on a toasted buttered brioche bun & topped with lettuce, vine ripe tomatoes, red onions & pickles. Our burgers are 100% Cab® ground chuck. Substitute gluten free bun - no charge substitute sweet potato fries $3