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Moutarde
239 5th Ave
Brooklyn, NY 11215
Uber
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Dinner Menu
Appetizers
Escargots In A Hazelnut Garlic Butter
$6.75Heart Of Boston Salad
$6.75
sherry vinegar dressing
Arugula And Beet Salad
$10.00
with warm goat cheese
Duck Terrine
$10.00
de la maison, in crust, pickled shallots & gherkins
Mini Skewers Marinated Hanger Steak (3)
$10.00Appetizers To Share
Entrees A Partager
Onion Tart
$14.00
calamelized onions and black olives in a home made crust
Assorted French Cheeses
with an apricot compote, spiced walnuts and fried grapes
- $14.00
- $22.00
Artichoke & Parmesan Cheese Dip
$13.00Salad Duo
$17.00
mini nicoise and sauteed shrimp with quinoa
Burger Duo
$15.00
caramelized onions and swiss cheese, bacon and brie cheese
Moutarde Poelees
Poelees: Served In Their Cooking Vessels, All The Poelees Are Served With Romaine And Beet Salad
Vegetarian Risotto
$14.75
fresh tomato compote and asparagus, truffle oil
Parisian Style Vegetarian Gnocchi
$14.75
with spinach and parmesan cheese
Chakchouka
$16.00
grilled chipolata & spicy lamb sausage topped with an organic poached egg
Seared Tiger Shrimp
$19.00
with butternut squash and zucchini, light lemon and tarragon sauce
Sauteed Rabbit Leg
$23.00
mashed potatoes with truffle oil, moutarde sauce
Moutarde Classics
Les Incontournables
Sauteed Chicken Breast Wild Dry Mushroom Sauce
$16.00
with a parsnip puree
Mussels Mariniere Or A La Creme
- $14.00
- $22.00
Salad Nicoise Seared Ahi Tuna
$19.00Hanger Steak Au Poivre French Fries And Salad
$21.00Duck Leg Confit In Staub
$19.00
with french green lentils fig vinegar sauce
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General Info
Hours
Friday:
11:00pm - 11:00am
Saturday:
11:00pm - 11:00am
About Us
Parisian bistro chic meets countryside kitsch in the buttery-walled bar and dining room, decked with signature ceramic mustard and spice jars. As sunbeams pouring through the large windows give way to soft sconce lights, the laid-back afternoon crowd yields to a sexier scene. - Citysearch.Though the sun's rays shine on ceramic mustard and spice jars, this bistro strives to be more chic than kitsch. All the classics, including the timeless, tender escargots with garlic butter and white wine-marinated mussels, as well as brunch favorites such as eggs Benedict or sweet and savory crêpes, are served here. This affordable French eatery caters to Slopers in-the-know. - Gayot