Our mission is to provide locals and tourists alike with fine quality scratch made foods at affordable prices and to display local goods for sale throughout our space. Our goal is to work closely with each client to familiarize ourselves with their dietary needs and personal food style to create a unique and memorable experience. Brooke, the executive chef, is well-rounded in many different culinary styles and loves to explore new flavors! Whether you are planning a small gathering of five or an event of thirty or more, we've got you covered!