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Mosaic at Lambert St. Louis International Airport
10701 Lambert International Blvd
Saint Louis, MO 63145
Uber
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Dinner Menu
Soups
Chef's Selections Of Fine Soups
$5.00
we offer three different soups for your selection
Flight Of Soup
$6.00
three sample servings of chefs selections fine soups
Mosaic Lobster Bisque
$9.50
maine lobster, shiitake mushroom lemongrass foam, chervil
Cold
Compressed Watermelon & Goat Cheese
$8.50
curley endive, baby arugula, spring onion, shaved radish candied pistachio, citrus-mint vinaigrette
"classic" Caesar Salad
$7.00
little gem lettuce, brioche croutons, olive tapenade, shaved parmesan
Marcoot Farms Fresh Mozzarella
$9.00
toy box tomatoes, pine nut granola, colli etruschi extra virgin olive oil, balsamic reduction, basil
Tuscan Broccoli Salad
$7.50
garlic croutons, toasted pine nuts, dijon vinaigrette
Candied Tomato & Goat Cheese Flatbread
dried fig, arugula, balsamic
- $9.00
- Add Duroc Bacon $1.50
North African-style Hummus
$8.00
marinated tomato/olive, crumbled feta & grilled pita bread
Ahi Tuna Tartare
$12.00
citrus vinaigrette, lime-togarashi aioli, jalapeno caviar, crisp taro chips
Three Cheeses
$9.50
3 fine cheeses served with fresh fruit and nuts, house chutney, walnut raisin bread
Cured Plate
$9.50
daily selection of salumi and cured meats; serrano jamon & potato croquettes, cherry & fig mostarda
Hot
Short Rib Min I-burgers
$10.00
maple smoked white cheddar, truffled brioche bun, smoked ketchup, potato croquettes
Pulled Korean Bbq Pork - Apple
$9.50
baked fuji apple, goat cheese creme fraiche, five spice pistachios
Grilled Flatiron Steak
$12.50
carmelized leek & bacon polenta, shiitake mushrooms, rosemary tomato jam
Cherry Port-braised Short Ribs
$13.00
green apple whipped potato, crisp lotus root, petite carrots
Mosaic Pot Stickers
$8.50
suckling pig, shaved celery, thai peanut sauce
Maple Glazed Scallops
$14.00
compressed honeydew, duroc bacon, mizuna, candied sunflower seeds, sherry vinaigrette
Creole Lobster & Crawfish Risotto
$12.00
classic new orleans succulent lobster & crawfish
Limoncello Mussels
$10.00
1/2 pound prince edward island mussels, lemongrass infused coconut broth, micro basil, grilled garlic ciabatta
Roasted Grassfed Bone Marrow
$9.00
togarashi, fennel pollen, crostini
Local Shiitake & Organic Mushroom Tart
$10.50
flaky pastry, lavender scented goat cheese, heirloom tomatoes, apple saba
Grilled Fresh Asparagus
$8.00
candied almonds, shaved parmesan, lemon thyme oil
Entree
Rensing Farm Pork Tenderloi
$14.00
confit potato & quail egg salad, caramelized brussel sprouts, spiced popcorn, maple-cider reduction
Truffle & Rosemary Roast Chicken
$15.50
summer squash, local oyster mushrooms, heirloom cherry tomatoes, fingerling potatoes, chicken jus
Chile Braised Pork Shank
$16.00
vermont white cheddar grits, baby carrots, guajillo jus
Tangerine Glazed Long Island Duck Breast
$18.00
roasted cauliflower, oak log shiitakes, pickled pearl onions, spiced carrot puree
Missouri Grassfed Tenderloin
$28.00
(6 oz rain crow ranch organic, hormone & antibiotic free) fondant potato, crimini mushrooms, baby carrots & zucchini, blue cheese butter, merlot reduction
Herbed Potato Gnocchi
$14.00
caramelized butternut squash, goat cheese, baby spinach, candied walnuts, beet chips
Grilled Lamb Loin Chop
$19.00
blue cheese creamed brussel sprouts, hon shemiji, bacon caramel
Pan Seared Canadian Salmon
$19.00
spring peas, artichoke & goat cheese agnolotti, lemon thyme butter, fresh mint
Sustainable Chilean Seabass
$28.00
cauliflower “cous cous”, summer vegetables, crisp guanciale, watercress, grilled lemon & vadouvan vinaigrette
Desserts
Chocolate Smores Tart
$7.00
bruleed marshmallow, caramel popcorn, peanut tuille
House Made Fuji Apple Tart
$7.00
toasted almond gelato, apple chip
Baked Brie & Meyer Lemon Curd
$7.00
summer berry coulis, hand-made cookies
Trio Of Mini Waffle Cones
$7.00
daily selection of gelato
French Toast Bread Pudding
$7.00
baileys & kahlua syrup, banana gelato, plaintain chip
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General Info
Hours
Monday:
6:00am - 6:00pm
Tuesday:
6:00am - 6:00pm
Wednesday:
6:00am - 6:00pm
Thursday:
6:00am - 6:00pm
Friday:
6:00am - 6:00pm
Saturday:
6:00am - 6:00pm
Sunday:
6:00am - 6:00pm
About Us
Located in St. Louis International Airport, Concourse A, this joint venture partners D&D Concessions LLC and Mosaic as part of a lease extension award to provide food and beverage concessions at the airport through 2020.