In Indianapolis, Mo’s is the place for steak. Of course it’s because Chef Chis Matson hand selects each cut from the finest sources and makes sure Mo’s steaks are prepared precisely to match the unique tastes of each guest. But Mo’s customer family – as displayed photographically on the walls of the restaurant, in the historic Majestic building – return time and time again because of the exclusive dining experience Mo’s consistently delivers. Owner Jeremiah Hamman prides Mo’s on its customized service and meticulous attention to detail. The ambiance of Mo’s Downtown blends comfort with class, offering the perfect venue for a special dinner or late-night libation in true cocktail lounge form.