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Moro's Table
1 E Genesee St
Auburn, NY 13021
Uber
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Main Menu
Hors D'Oeuvres
Raw Oysters
Pot Stickers
$9.00
With sweet chili sauce & green onion
Pommes Frites
$8.00
with spiced aioli
Baked Oysters
$14.00
with truffle, smoked bacon & parmesan
Tempura Fried Shrimp
$13.00
With sweet chili, spicy aioli, sesame seeds
Cheese Plate
$13.00
Assorted local cheeses & fresh fruit
Bacon Wrapped Dates
$10.00
medjool dates - Manchego cheese - maple-honey mustard
Mussels
Pommes Frites with mussels - add $6
Spicy Red Curry & Ginger
$13.00Pernod, Fennel & Garlic
$13.00Roasted Corn & Andouille
$13.00Parsley & White Wine
$10.50Sushi
Served with pickled ginger & wasabi
Avocado & Cucumber Roll
$11.00
with wasabi aioli & scallion
California Roll
$11.00
Crab stick - avocado - cucumber - sesame seeds - spicy aioli.
Dragon Roll
$13.00
tempura fried shrimp - cucumber - avocado - spicy aioli
Salmon & Avocado Roll
$12.00
with wasabi aioli, and scallion.
Spicy Tuna Roll
$12.00
togarashi - lettuce - sriracha - spicy aioli
Tempura Scallop Roll
$13.00
Seared Scallops - roasted red peppers - sriracha - cream cheese
Salads
Caesar Salad
$10.00
crisp romaine - shredded asiago - garlic croutons - house made dressing.
Roasted Beet Salad
$11.00
with baby greens, local goat cheese & candied pecans, lemon vinaigrette
Salad Lyonnaise
$13.00
with soft poached egg, bacon, croutons, mixed greens & dijon vinaigrette.
House Salad
$8.00
Mixed greens - assorted seasonal vegetables - croutons - ginger-miso dressing.
Large Plates
Grilled Beef Tenderloin
$39.00
roasted potatoes - mushrooms - grilled vegetable medley - tomato demi sauce.
Grilled Rack Of Lamb
$34.00
roasted potatoes - carrots - sweet corn - brussels sprouts - sauce bordelaise.
Boneless Braised Beef Short Ribs
$33.00
mashed potatoes - roasted corn - sauce bordelaise. option to add smoked blue cheese & bacon +$3
Pan-Seared Scallops
$36.00
parsnip puree - swiss chard - carrots - shallot & tarragon sauce
Seared Salmon
$26.00
honey-miso glaze - carrot puree - bok choy
Herb Crusted Haddock
$26.00
roasted potatoes - brussels sprout & sweet corn hash - citrus beurre blanc.
Togarashi Spiced Tiger Shrimp
$25.00
hand spun spring vegetable noodles (carrots & zucchini squash) - garlic butter cream.
Buttermilk Fried Chicken
$24.00
mashed potatoes - roasted vegetable medley - chicken jus
Grilled Angus Burger
$15.00
with smoked bacon, New York cheddar, pommes frites, spicy aioli
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General Info
Cuisine
American - Contemporary
Meals
Dinner
Hours
Monday:
-
Tuesday:
4:00pm - 8:00pm
Wednesday:
4:00pm - 8:00pm
Thursday:
4:00pm - 8:00pm
Friday:
4:00pm - 8:00pm
Saturday:
4:00pm - 8:00pm
Sunday:
-
About Us
Good food hinges on quality; fresh ingredients that are properly prepared and cooked. Chef Moro searches out only the freshest, finest product and utilizes the surrounding abundance of the Finger Lakes region whenever possible. His passion for simplicity and purity of flavor ensures that each dish will be balanced and impressionable. However, a great meal is a multi-sensory experience. It should encompass not only the food but the sounds, aromas, service and atmosphere that surround the diner. A great meal is a memorable experience to be savored again and again.